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Biryani Express
Sweet mango and yogurt drink.
Blend of yogurt, water and spices.
Indian tea made with condensed milk.
Green chili battered in chickpea flour and deep fried.
Florets of cauliflower marinated in homemade masala, deep fried and tossed in yogurt and spices.
Crispy triangle crust stuffed with potatoes and peas.
Corn kernels mixed in corn flour, rice flour and chili powder and deep fried.
Seasoned onion petals in gram flour crust.
Deep fried paneer cubes sauteed in hot, spicy and tangy paste.
Cauliflower marinated in corn flour batter spices, deep fried and tossed in traditional chili and soy sauces.
Batter fried chicken cubes are tossed with onion and green peppers and sauteed in traditional chili sauce.
Battered fried boneless chicken cubes that are tossed with sweet spices and soy sauce.
Marinated boneless chicken roasted in spices and black peppers. Spicy.
Boneless cubes of chicken marinated in corn flour batter with spices, deep fried and tossed with yogurt and spices.
Chicken wings deep fried and tossed with chili sauce.
Goat pieces dry roasted in black pepper and spices.
Fish fillets dipped in a spiced batter, deep fried and tossed in masala seasoning.
Shrimp seasoned with house spices then deep fried and sauteed in yogurt and tangy spices.
Chicken marinated overnight in yogurt, blended with fresh ginger, garlic, herbs and spices and then cooked in a tandoori clay oven.
Boneless chunks of chicken marinated in yogurt, blended with ginger, garlic, herbs and spices then grilled in a tandoori clay oven.
Cubes of chicken marinated in green spice sauce, yogurt and BBQ in tandoori oven.
Boneless chicken marinated with cream and spices and grilled.
Wheat dough fried and served with potato and onion masala.
Fried lentil paste dumplings served in veggie yellow lentil soup.
Crepe spread with spicy red chili paste served with potato onion paste.
Crepe spread with spicy red chili paste served with potato onion paste.
Dosa cooked with sooji, rava and semolina with maida, onion, green chili and rice flour.
Crepe made with cream white onion toppings.
Rice lentil crepe.
Rice lentil crepe spread with Indian cottage cheese.
Crepe filled with cooked potatoes and onion curry.
Rice lentil crepe spread with chopped onion and green chilies.
Cream of wheat crepe with onions and chilies and potato masala.
Dosa-like dish made by cooking onions and green chilies in the batter.
Puffed rice flakes and fried sev, diced onions, tomatoes, peanuts and cilantro tossed in homemade spices and sauces.
Round fried crisp puri filled with a mixture of tamarind chutney, chili, chaat masala, potato, onion and chickpeas.
Crispy samosa cut into pieces and mixed in cooked yellow peas then tossed with homemade spices and sauces.
Indian eggplant deep fried and then simmered in a nutty and tangy gravy.
A combination of chickpeas, onions and tomatoes in a sauce with spices.
Whole black lentil slow cooked with red kidney beans, butter and cream.
Mixed vegetables cooked in tomatoes and onion sauce.
Medley of vegetables in onion, coconut and garlic sauce.
Cut okra cooked in onion and tomato sauces with homemade spices.
Homemade cottage cheese, potato and spices mixed and served with a creamy gravy made of crushed cashews and spices.
Yellow lentil cooked with onion and tomato and tempered with butter and spices.
Cubes of homemade Indian cheese cooked with cream and curry sauce.
Potatoes and peas in a spiced creamy tomato based sauce.
Peas and paneer in a tomato based sauce, spiced with garam masala.
Cubes of homemade Indian cheese cooked with cream and curry sauce and touch of butter.
Homemade cottage cheese cooked with green peppers, onions and crushed whole spices.
Fresh baby spinach, cottage cheese and onions sauteed into a curry.
Paneer slow cooked with green peas and fenugreek leaves in a creamy and mild spiced gravy.
Chicken cooked in traditional Indian curry sauce.
Pieces of chicken cooked in rich tomato sauce with herbs and spices and touch of butter then garnished with cream.
Cubes of chicken cooked in whole Indian spices in onions and tomato gravy.
Chicken pieces sauteed in a peppery flavor. Spicy.
Very slow cooked chicken with different nutty ingredients. Spicy.
Cubes of chicken roasted in a tandoor clay oven cooked with mildly spiced tomato gravy.
Chicken curry with cream and fenugreek leaves. Spicy.
Tender pieces of chicken tossed in herbs, spices and onions and cooked in Chettinadu masala. Spicy.
Chicken slow cooked in heavy cream sauce.
Chicken pieces sauteed with spinach paste and whole spices.
Chicken cooked in rich tomato and spicy curry-based cream sauce. Spicy.
Braised goat chunks cooked with a gravy aromatic spices.
Goat meat cooked in sauce of onion, tomato, ginger, garlic and spices.
Very slow cooked goat with different nutty ingredients. Spicy.
Goat meat slow cooked in heavy cream sauce.
Spiced curried dish of braised meat made with fried onion paste. Spicy.
Goat pieces sauteed with spinach paste and whole spices.
Shrimp cooked in traditional tomato and onion base with a touch of coconut and tamarind paste and spices.
Fish cooked in traditional tomato and onion base with a touch of coconut and tamarind paste and spices.
With rice
Authentic Tamil Nadu style of biryani
Special Tamil style biriyani made with Kala Jeera Rice
Dumplings of fresh milk condensed and deep fried in sugar syrup.
Soft paneer balls immersed in chilled creamy milk.
Menu for Biryani Express provided by Allmenus.com
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