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Mi Cocina
One beef taco, and one cheese enchilada.
One sour cream chicken enchilada.
One cheese taco, and one cheese enchilada.
Rice, beans, and choice of one side sauce.
One queso, one bean, and one guacamole.
One chicken burrito, rice and beans, and choice of side sauce.
Add picadillo beef (n/c).
Add picadillo beef (n/c).
Conrad's favorite guacamole y crema.
Combination plate of flautitas, quesadillas, beef and bean nachos.
With chicken or beef fajita.
Beef, beans, queso, guacamole y crema.
Romaine lettuce, aged cheddar cheese, crispy tortilla strips, vinaigrette. Choose from seasoned ground beef or spicy chicken.
House Favorite sliced fajita chicken or beef. Ricardo style chopped and tossed with your choice of dressing: house spicy blue cheese, chile-garlic vinaigrette, tex-mex vinaigrette or ranch.
Classic tex-mex style.
Street style soft corn tortillas topped with diced, grilled fajita beef, serranos and onions served with guacamole and pico de gallo.
Crisp grilled beef or chicken tacos; your choice of corn or flour tortillas served with rice and avocado, and tomato slices.
Chicken breast marinated in chili adobo served in corn tortillas with cilantro, onions y pica-pica.
Aged, special choice rib-eye beef served with rice, bean soup, guacamole y pico.
Served with rice and beans, guacamole y pico de gallo and tortillas.
With chili-cilantro queso.
Served with rice, guacamole y pico de gallo and tortillas.
Two flour tortillas stuffed with picadillo beef or roasted shredded chicken, queso blanco, guacamole, arroz, refritos and choice of side sauce.
Served with arroz y refritos y cole slaw a la mexicana.
Pan-seared chicken breast and onion saute served with rice.
Seared chicken breast served with sauteed mushrooms, onions, and poblanos.
Marinated grilled chicken breast topped with queso and crema, served with guacamole, rice and pico de gallo.
Two to an order served with rice and beans; choice of beef, chicken or spinach.
Cheese enchilada, beef taco, chicken enchilada, rice and beans.
Cheese taco, cheese enchilada, and beef taco.
Three chalupas: queso, bean, and guacamole.
Two cheese enchiladas, rice and beans.
Cheese enchilada, beef taco, pork picoso tamale, rice and beans.
Guacamole chalupa, beef taco, cheese enchilada, cheese taco, rice and beans.
Cheese enchilada, chicken enchilada, beef enchilada, beef taco and cheese taco, rice and beans.
Chicken enchilada, cheese taco, cheese enchilada, rice and beans.
Chicken burrito, rice and beans, and choice of side sauce.
Two beef burritos, rice and beans, and choice of side sauce.
Three pork picoso tamales, chile con carne, rice and beans.
Your choice of flour or corn tortillas with shredded brisket, oven roasted overnight, queso blanco, arroz, ensalada and sliced avocado.
Served off the grill crisp, topped with salsa verde, crema, arroz y refritos.
Fresh tilapia, pan seared with veracruz sauce y poblano, served in corn tortillas with cole slaw ala mexicana, with ensalada de aguacate y arroz.
Breast of chicken grilled with oaxacan mole sauce, arroz y refritos.
Grilled fresh tilapia fillet with garlic and lime, served with latin vegetables and arroz.
Bacon-wrapped shrimp stuffed with jack cheese and jalapeno, grilled to perfection, served with bean soup, arroz and guacamole.
Aged, special choice rib-eye beef served with rice, bean soup, guacamole y pico.
Chile-lime seasoned shrimp y cole slaw ala mexicana served in corn tortillas with ensalada de aguacate y arroz.
Spinach enchiladas.
Chile-lime grilled chicken.
Chile-garlic shrimp.
Two spinach burritos, latin stir-fry vegetables, ensalada and a side of ranchero sauce.
Three to an order served with rice; choice of cheese, beef, chicken, or spinach.
Three to an order served with rice; choice of beef or chicken.
Scrambled eggs between two grilled flour tortillas with onions, poblano peppers, bacon, tomatoes and cheese served with sour cream and salsa verde.
Strips of seasoned corn tortillas sauteed with eggs, jalapeno and shredded chicken con refrito, fruta fresca y la crema.
Crisp bacon, tomato, jalapeno, and garlic sauteed with eggs con refritos, fruta fresca y la crema.
Add picadillo beef (n/c).
Add picadillo beef (n/c).
Classic tex-mex style.
House favorite - sliced fajita chicken or beef. ricardo style chopped and tossed with your choice of dressing: house spicy blue cheese, tex-mex vinaigrette or chile garlic vinaigrette.
Romaine lettuce, aged cheddar cheese, tex-mex vinaigrette. Choose from seasoned ground beef or spicy chicken.
Served with arroz blanco and beans, guacamole y pico de gallo and corn tortillas.
Served with arroz blanco, guacamole y pico de gallo and corn tortillas.
Pan-seared chicken breast and onion saute served with arroz blanco.
Seared chicken breast served with sauteed mushrooms, onions, and poblanos.
Chile-lime grilled chicken served with latin stir-fry vegetables y arroz blanco.
Corn tortillas with shredded brisket, oven roasted overnight, queso blanco, arroz blanco, ensalada and sliced avocado.
Grilled fresh tilapia fillet with garlic and lime, served with latin vegetables and arroz blanco.
Aged, special choice rib-eye beef served with arroz blanco, bean soup, guacamole y pico.
Two eggs any style, warm spicy ranchero sauce with beans and warm corn tortillas.
Two eggs and house-made mexican sausage with beans and warm corn tortillas.
Beef or chicken fajitas.
Menu for Mi Cocina provided by Allmenus.com
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