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Pelican Club Incorporated
Deep fried and never chewy with Red & Jalapeno Tartar Sauce over beer batter fries
Served with Ranch
(when available) A bakers dozen
4 Crab balls over french fries with Jalapeno Tartar sauce and Remoulade
Dozen Snap & Eat claws and legs
shrimp, scallops, and fish with tortilla chips (when available)
Shrimp, Scallops & Crab in a clam boullion. Served in a Bread Bowl with tortilla chips
with our own Adobo Mayo, Jalapeno Tartar Sauce, and Fruit Salsa
1/2 lb burger with lettuce, tomato and onion with Adobo Mayo on the side
With Jack Cheese, Bacon, and Adobo Mayo (on side)
Great for Kids!
Served with Jalapeno Tartar Sauce
With Fresh Pico on white corn tortillas and chips
Add Shrimp $4.00
2 Cakes served with Wild Rice and dipping sauce
Shrimp and Chicken in a 5 cheese cream sauce with a hint of basil. Baked & Delicious
Super Jumbo Shrimp sauteed in a Port Wine Butter Sauce with tomatoes, garlic and mushrooms over fettuccini
Served with Wild Rice and Veggies. Add Sauteed with Garlic Butter $1.00. Sauteed sauce of the day $2.00 (Caper Sauce, Pepercorn Sauce or Sweet Pepper Pesto Pesto Cream). Oven baked with crabmeat stuffing $3.00
with Fries and Jalapeno Tartar Sauce
Crunchy Breaded fish with our signature Garlic Butter Sauce over Wild Rice & Veggies
With Pelicans Crab Stuffing, oven baked and served over Wild Rice and Veggies
6 Extra Large Shrimp with Fries, Red Sauce and Dijon Cole Slaw (add 4 shrimp 5.00)
5 Stuffed extra large shrimp with Jalapeno Tartar Sauce & Dijon Cole Slaw
7 jumbo shrimp with Wild Rice & Veggies
4 Fried Shrimp, Grilled Fish (6oz), Crab Cake, and 3 Fried Oysters. Served over wild Rice.
6 Extra Large Shrimp with Fries and Dipping sauce.
Skewered Super Jumbos wrapped in Bacon, with a hint of rosemary & garlic over Loaded Mashers
Scallops in a white wine butter sauce with Wild Rice & Snapper Bread
7 Shrimp sauteed in wine, garlic, and lemon served with Wild Rice & Snapper Bread
Fried Shrimp & Fish with Dijon Cole Slaw and Beer Battered Fries
Crab Cakes and Fried Shrimp, with Wild Rice
8oz Steak & Fried Shrimp
USDA Choice Angus served with Loaded Garlic Mashers and Veggies
8oz Tenderloin served with Loaded Garlic Mashers and Veggies
Grilled Chicken with a Tropical Island Glazse with Loaded Garlic Mashers and Veggies. Served with Teriyaki dipping sauce & Fruit Salsa
Marinated beef medallions with Peppers and Onions served with Loaded Garlic Mashers and Veggies. With Teriyaki Dippin Sauce
8oz flat iron steak with Chimichurri Sauce over sauteed peppers & onions served with Loaded garlic mashers & Snapper Bread
Award Winning Key Lime Pie (You Gotta See This!)
Vanilla ice cream over a warm fudge pie with coconut, nuts, cherries, and chocolate syrup and whipped cream served in a cinnamon tortilla bowl
ask your server
Menu for Pelican Club Incorporated provided by Allmenus.com
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