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I. Gemelli Italian Ristorante Grill
Two crab cakes, served with a champagne cream sauce
House-made bread, rubbed w/garlic, topped w/mozzarella, then fire-grilled
Traditional caprese consisting of fresh mozzarella, roma tomatoes & fresh basil, topped w/balsamic
Grilled bread, topped with garlic, tomatoes, onion and fresh basil
Fried calamari, served with marinara dipping sauce
Steamed mussels, served in a spicy red sauce
A hearty vegetarian version, consisting of veggies, pasta, and white beans
Heart of romaine, topped with house-made caesar dressing, croutons, and parmesan
Chopped salad greens, tomato, bacon, roasted chicken, boiled egg, blue cheese, and avocado
House salad mixed greens, tomatoes, cucumbers, & house dressing
Mixed greens, tossed with olives, cucumber, tomato, red onion and feta cheese
Mixed greens salad topped with avocado, tomato, citrus and 2 sauteed crab cakes
Chicken ravioli with a light garlic & white wine sauce
Classic recipe featuring layers of pasta, meat sauce, and cheese
Traditional spaghetti topped with choice of meatballs or meat sauce
Cheese filled pasta rings served with our house-made meat sauce
Gemelli pasta, grilled chicken breast, and broccoli tossed in a silky cream sauce
Fettuccini tossed in an asiago cream sauce
Linguine w/fisherman's stew fish, shrimp & clams in a spicy red sauce
Tilapia in a lemon butter sauce, capers, and mushroom sauce; topped w/2 jumbo shrimp and served with mashed potatoes with the vegetable of the day
Jumbo shrimp served with mushrooms, white wine, garlic, and lemon butter; served over pasta
A lighter version of the original baked layers of sliced, seasoned eggplant, cheese and marinara sauce
Served with mashed potatoes with the vegetable of the day
Linguini and chopped clams in a clam sauce
Two crab cakes, served with mashed potatoes and the vegetable of the day
Lightly breaded chicken breast baked and topped with marinara and mozzarella
Chicken breasts sauteed with mushrooms and marsala wine sauce
Lightly breaded veal cutlet baked and topped with marinara and mozzarella
Veal cutlet sauteed with mushrooms and marsala wine sauce
Grilled with red & green bell pepper, mushrooms & onion
Chicken breast, sautéed with capers and lemon butter
10oz Center-cut strip grilled to order
Veal cutlet, sauteed with capers and lemon butter
Braised in a red-wine sauce
Menu for I. Gemelli Italian Ristorante Grill provided by Allmenus.com
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