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Aboca's Italian Grill
Fresh squid lightly battered and fried to perfection
Sauteed jumbo shrimp in a lemon white wine butter sauce
Hand-breaded mozzarella sticks fried and served with marinara sauce
House bread topped with olive tapenade, tomatoes, fresh mozzarella and basil
Green lip mussels sauteed with spicy marinara or scampi sauce
Calamari, mozzarella fritti, mussels, shrimp scampi, bruschetta
Romaine lettuce with tomatoes, olives, artichokes, onions, peppers and feta cheese
Aboca's Salad topped with fresh mozzarella, provolone, gorgonzola, and fontina cheese
Aboca's Salad topped with prosciutto, bresaola, salami, capicola, and pepperoni
Aboca's Salad served with grilled portabella, fresh mozzarella, tomato, basil, and balsamic vinaigrette
Crisp romaine tossed with croutons, Caesar dressing, and fresh grated parmesan cheese
Fresh spinach, toasted walnuts, strawberries, prosciutto, gorgonzola cheese, and balsamic vinaigrette
Choice of bowl of soup and aboca's salad
Chicken, garlic, shallots, mushrooms, capers, and artichokes saut?ed in a lemon white wine sauce
Shrimp, garlic, shallots, mushrooms, capers, and artichokes saut?ed in a lemon white wine sauce
Fresh minced garlic, scallions, parsley, basil, chili flakes and extra virgin olive oil. Add chicken ($2) or shrimp ($6)
The classic dish with heavy cream, garlic, and parmesan cheese. Add chicken ($2) or shrimp ($6)
Sauteed mushrooms and garlic in a spicy marinara sauce. Add chicken ($2) or shrimp ($5)
An Italian classic meat sauce recipe over your choice of pasta
A luscious combination of prosciutto, garlic, and creamy parmesan sauce
Fresh tomato, basil, oregano, and olive oil in a marinara sauce. Add chicken ($2) or shrimp ($5)
Fresh garden vegetables saut?ed in olive oil, garlic, and Italian herbs in a white wine sauce. Add chicken ($2) or shrimp ($5)
Garden-fresh tomatoes, herbs, and garlic
Garden-fresh tomatoes, herbs, garlic, and Italian sausage
Garden-fresh tomatoes, herbs, garlic, and meatballs
Lean ground beef, a blend of four cheese and fresh herbs with extra marinara and cheese
Homemade crepes stuffed with a blend of four cheeses and herbs - baked in marinara sauce and mozzarella cheese
Homemade crepes stuffed with fresh spinach, beef, and cheese - topped with a spinach garlic cream sauce
A la vodka sauce and herbs baked with extra cheese on top
Hand-breaded eggplant fried until golden and baked with marinara and mozzarella cheese
Lean beef in a la vodka sauce and baked with extra cheese
Cheese tortellini or cheese ravioli with a chioce of red, white, or a la vodka sauce
A combination of our lasanga, manicotti, and fettucine Alfredo
Pan-seared chicken breast stuffed with prosciutto, provolone, and basil in a spinach cream sauce
Chicken scaloppini sauteed with garlic and artichokes hearts in a cream sauce
Chicken scaloppini sauteed with mushrooms in a marsala wine sauce
Chicken scaloppini sauteed with garlic, shallots, and capers in a white wine butter sauce
Chicken scaloppini sauteed in garlic, peppers, mushrooms, onions, and Italian herbs
Breaded chicken scaloppini fried and topped with marinara sauce and provolone cheese
Veal scaloppini sauteed with mushrooms in a marsala wine sauce
Veal scaloppini sauteed with garlic, onions, and capers in a white wine butter sauce
Veal scaloppini breaded, fried, and topped with marinara sauce and provolone cheese
Pan-seared veal scaloppini topped with prosciutto, eggplant, provolone cheese, and Madeira sauce
Veal scaloppini sauteed with garlic and artichoke hearts in a cream sauce
3-inch cut veal fore shank simmered to perfection and served over risotto
A combination of mussels, clams, squid, shrimp, and salmon sauteed in a white wine or marinara sauce
Jumbo shrimp lightly breaded, fried, and topped with marinara sauce and provolone cheese
Spicy pan-seared shrimp, chicken, squid, and sausage served with risotto
Spicy grilled shrimp served over risotto Milanese
Atlantic salmon blackened or grilled and served in a lemon white wine sauce
Clams sauteed in garlic, onions, and herbs and served with a choice of red or white wine sauce
Sliced fresh tomatoes, fresh mozzarella, fresh basil, garlic, and olive oil
Fresh sliced zucchini, squash, eggplant, mushrooms, olives, peppers, tomatoes, and mozzarella cheese
Braided crescent loaf stuffed with mozzarella, sausage, peppers, and onions
Ricotta, mozzarella, provolone, spinach, basil, and garlic baked in pizza crust
Hamburger, mozzarella, and mushrooms stuffed in a pizza crust
Fresh homemade ciabatta bread, smoked turkey, and swiss cheese
Ciabatta bread, assorted Italian cold cuts, melted cheese, and savory dressing with lettuce and tomatoes
Ciabatta bread topped with olive tapenade, grilled portabella, and melted provolone cheese
Grilled or parmesan chicken breast served on ciabatta bread with cheese, lettuce, and tomato
Prosciutto, lettuce, and tomato with fresh mozzarella, basil, and pesto on ciabatta bread
Homemade meatballs or Italian sausage topped with grilled peppers and onions
Fresh squid lightly battered and fried to perfection
Sauteed jumbo shrimp in a lemon white wine butter sauce
Hand-breaded mozzarella sticks fried and served with marinara sauce
House bread topped with olive tapenade, tomatoes, fresh mozzarella and basil
Green lip mussels sauteed with spicy marinara or scampi sauce
Calamari, mozzarella fritti, mussels, shrimp scampi, bruschetta
Romaine lettuce with tomatoes, olives, artichokes, onions, peppers and feta cheese
Aboca's Salad topped with fresh mozzarella, provolone, gorgonzola, and fontina cheese
Aboca's Salad topped with prosciutto, bresaola, salami, capicola, and pepperoni
Aboca's Salad served with grilled portabella, fresh mozzarella, tomato, basil, and balsamic vinaigrette
Crisp romaine tossed with croutons, Caesar dressing, and fresh grated parmesan cheese
Fresh spinach, toasted walnuts, strawberries, prosciutto, gorgonzola cheese, and balsamic vinaigrette
Choice of bowl of soup and Aboca's Salad
Chicken, garlic, shallots, mushrooms, capers, and artichokes sauteed in a lemon white wine sauce
Shrimp, garlic, shallots, mushrooms, capers, and artichokes sauteed in a lemon white wine sauce
Fresh minced garlic, scallions, parsley, basil, chili flakes and extra virgin olive oil. Add chicken ($2) or shrimp ($6)
The classic dish with heavy cream, garlic, and parmesan cheese. Add chicken ($2) or shrimp ($6)
Sauteed mushrooms and garlic in a spicy marinara sauce. Add chicken ($2) or shrimp ($5)
An Italian classic meat sauce recipe over your choice of pasta
A luscious combination of prosciutto, garlic, and creamy parmesan sauce
Fresh tomato, basil, oregano, and olive oil in a marinara sauce. Add chicken ($2) or shrimp ($5)
Fresh garden vegetables sauteed in olive oil, garlic, and Italian herbs in a white wine sauce. Add chicken ($2) or shrimp ($5)
Garden-fresh tomatoes, herbs, and garlic
Garden-fresh tomatoes, herbs, garlic, and Italian sausage
Garden-fresh tomatoes, herbs, garlic, and meatballs
Lean ground beef, a blend of four cheese and fresh herbs with extra marinara and cheese
Homemade crepes stuffed with a blend of four cheeses and herbs - baked in marinara sauce and mozzarella cheese
Homemade crepes stuffed with fresh spinach, beef, and cheese - topped with a spinach garlic cream sauce
A la vodka sauce and herbs baked with extra cheese on top
Hand-breaded eggplant fried until golden and baked with marinara and mozzarella cheese
Lean beef in a la vodka sauce and baked with extra cheese
Cheese tortellini or cheese ravioli with a chioce of red, white, or a la vodka sauce
A combination of our lasanga, manicotti, and fettucine Alfredo
Pan-seared chicken breast stuffed with prosciutto, provolone, and basil in a spinach cream sauce
Chicken scaloppini sauteed with garlic and artichokes hearts in a cream sauce
Chicken scaloppini sauteed with mushrooms in a marsala wine sauce
Chicken scaloppini sauteed with garlic, shallots, and capers in a white wine butter sauce
Chicken scaloppini sauteed in garlic, peppers, mushrooms, onions, and Italian herbs
Breaded chicken scaloppini fried and topped with marinara sauce and provolone cheese
Veal scaloppini sauteed with mushrooms in a marsala wine sauce
Veal scaloppini sauteed with garlic, onions, and capers in a white wine butter sauce
Veal scaloppini breaded, fried, and topped with marinara sauce and provolone cheese
Pan-seared veal scaloppini topped with prosciutto, eggplant, provolone cheese, and Madeira sauce
Veal scaloppini sauteed with garlic and artichoke hearts in a cream sauce
3-inch cut veal fore shank simmered to perfection and served over risotto
A combination of mussels, clams, squid, shrimp, and salmon sauteed in a white wine or marinara sauce
Jumbo shrimp lightly breaded, fried, and topped with marinara sauce and provolone cheese
Spicy pan-seared shrimp, chicken, squid, and sausage served with risotto
Spicy grilled shrimp served over risotto Milanese
Atlantic salmon blackened or grilled and served in a lemon white wine sauce
Clams sauteed in garlic, onions, and herbs and served with a choice of red or white wine sauce
Combination of assorted meat and mozzarella cheese
Sliced fresh tomatoes, fresh mozzarella, fresh basil, garlic, and olive oil
Fresh sliced zucchini, squash, eggplant, mushrooms, olives, peppers, tomatoes, and mozzarella cheese
Braided crescent loaf stuffed with mozzarella, sausage, peppers, and onions
Ricotta, mozzarella, provolone, spinach, basil, and garlic baked in pizza crust
Hamburger, mozzarella, and mushrooms stuffed in a pizza crust
Fresh homemade ciabatta bread, smoked turkey, and swiss cheese
Ciabatta bread, assorted Italian cold cuts, melted cheese, and savory dressing with lettuce and tomatoes
Ciabatta bread topped with olive tapenade, grilled portabella, and melted provolone cheese
Grilled or parmesan chicken breast served on ciabatta bread with cheese, lettuce, and tomato
Prosciutto, lettuce, and tomato with fresh mozzarella, basil, and pesto on ciabatta bread
Homemade meatballs or Italian sausage topped with grilled peppers and onions
Menu for Aboca's Italian Grill provided by Allmenus.com
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