Thin Vermicelli with sliced pork, served with vegetables
Beef congee
Ground beef wrapped in Hawaiian leaf and grilled over charcoal
Beef Salad
Bo La Lot, Bo Cuon Mo Chai, Bo Sate
Thin Vermicelli with shrimp balls, served with vegetables
Slices of tenderloins fondue in a simmering vinegar broth
Delicious ground beef sausage flavored and grilled over charcoal
Thin Vermicelli with meat balls, served with vegetables
Trio Delights: shrimp ball, meat ball, ground beef wrapped in Hawaiian leaf
Steamed meat balls mixed with peanuts and noodle bean thread
Slices of beef seasoned and grilled over charcoal
A la carte or Combination of beef, shrimp, squid, fish
Assorted meat and seafood or seafood only with vegetables dipped in special broth
Assorted seafood, water spinach or vegetables dipped in spicy broth, Thai style
Quails roasted in butter sauce
Baked mussels
Tender sliced beef marinated in lime sauce
Squid sauteed in light salt
Shrimps sauteed in sate' or in light salt
Soft shelled crab sauteed in garlic and butter
Frog legs sauteed in garlic and butter sauce or stir fried in a light salt w-onion and garlic
Flame-broiled marinated Sirloin (USDA Selected)
Roast beef mixed with roast rice powder and onion with ginger sauce
Chicken wings sauteed in garlic and butter or fish sauc
Vietnamese fried egg rolls, served with side of fresh vegetables and fish sauce
Spring rolls. Shrimp, pork, vegetables and vermicelil rolled in rice papers, served w- traditional sauce
Shredded pork and porkskin rolled in rice paper with lettuce, mint, served with fish sauce.
Charcoal broiled shrimp ball
Grilled Pork Paste wrapped in rice paper with lettuce, cucumber, mint, served with house special sauce
Iced Tea
Green bean milk
Fresh squeezed orange juice
Soda with egg yoke and condensed milk
Salted lemonade soda
Thai Iced Tea
Iced lemonade
Soybean milk
Fresh coconut juice
Red beans, green beans, jelly and coconut milk
Sweet dry longans in syrup
Assorted Asian fruit mix
Sliced chicken breasts serve in its own broth
Your choice of any number of beef cuts and served with our traditional Saigon's broth recipe.
Spicy egg noodle soup with meat balls and sliced filet mignon
Shrimp, crab and pork served with clear or egg noodle soup
Vermicelli with pickled fish broths
Hot pepper noodle soup with sliced pork, beef, shrimp paste (Hue style)
Vermicelli noodle soup with sliced pork, shrimp and shrimp balls
Seafood served with rice or egg noodle soup
Vermicelli with charcoal broiled shrimp balls, egg roll
Vermicelli with charcoal broiled shrimp, egg roll
Vermicelli with charcoal broiled sliced pork and pork paste (Ha Noi style)
Vermicelli with charcoal broiled pork, egg roll
Vermicelli with charcoal broiled meat balls, egg roll
Vermicelli with charcoal broiled chicken breast, egg roll
Charcoal broiled short Rib (Korean Style) served over steamed rice
Grilled lemon grass chicken, served over steamed rice
Shredded pork, charcoal broiled thin slices of pork and egg cake served over crushed rice
Combination of ham and shrimp fried rice
Deep fried Cornish hen served over tomato seasoned rice
Real crab fried rice
Shredded pork, charcoal broiled pork chop and egg cake served over crushed rice
Flame-broiled marinated sirloin, served over your choice of steamed rice or tomato seasoned rice
Grilled slices of beef served over steamed rice
Sauteed mixed vegetables and fried tofu over rice- vermicelli-egg noodle-clear noodle