Grilled chicken with tomato, lettuce and pickle.
Ground chuck with American, blue or cheddar, lettuce, tomato and pickles.
Tomato, lettuce and pickles.
On fresh toasted croissant.
Roasted prime rib with gravy, lettuce, tomato and pickles.
Served on marbled rye, swiss cheese and sauce.
Mixed greens with roasted chicken breast, ham, egg, cheese and tomatoes.
House made chicken salad over mixed greens, tomatoes and egg.
Grilled chicken breast over crisp romaine with reggiano and house made croutons.
Grilled chicken with mixed greens, bacon and tomatoes.
Mozzarella and tomato slices over baby greens with extra virgin olive oil, balsamic vinegar and basil buttermilk dressing.
Fresh salmon on top a bed mixed greens.
Served with House Potatoes and Vegetables.
Served with house made gravies, house potatoes and vegetable.
Seared Shrimp over Pasta with a Lemon Butter Sauce.
Slow roasted with Guinness beer.
Seared salmon over a potato hash and lemon butter sauce.
Served over dirty rice and lemon butter sauce.
Served with onion gravy.
Served with a lemon caper butter sauce.
Sauteed lightly with a pecan lemon butter.