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Blue Canyon Kitchen & Tavern - Rockwall
Smoked USDA brisket, layered with caramelized onions, horseradish, and cream cheese
Available in pulled pork and spicy chicken pilled high on crispy tortilla chips, queso, black olives, tomatoes, jalapenos, sour cream and guacamole also available in half size for 6.99
Chipotle scallion dipping sauce
Kentucky bourbon BBQ, lemon pepper parmesan cheese, teriyaki, spicy garlic, rockwall fire dept, thai chili ginger, BBQ dry rub or caribbean jerk
Salsa verde, pico, white corn tortillas
Mini black angus sliders lettuce, pickles, rocket sauce served in a bucket with house cut rosemary fries
Kentucky bourbon BBQ, aged wisconsin cheddar, served in a basket with creamy coleslaw and house cut chips
Bibb wedge salad, bacon, blue cheese, tomatoes, creamy blue cheese dressing
Crisp romaine lettuce, garlic foccacia croutons, chipotle caesar dressing, asiago cheese
Queso, nacho chips, jalapeno, lettuce, tomato, sour cream, guacamole, served on warm brioche burn
Joe widmere brick cheese, peppered pulled pork, onion, rings, bbq sauce, served on warm soft pretzel
Wild mushrooms, rosemary, goat cheese served on warm foccaccia bread
Panko crusted lump crab cake, secret formula, lettuce, tomato, onion, pickle, spicy aioli
Fried sunny side egg, black forest ham, aged wisconsin cheddar, served on an everything bagel
Spicy red onion marmalade
Aged wisconsin cheddar and swiss served on texas toast with a cup of tomato soup
Triple decker on swirl rye with smoked gouda, swiss, cheddar, applewood bacon, lettuce, tomato, and rocket sauce
Applewood bacon, green apple, smoked gouda, and cheddar, served on warm rosemary foccacia
Smoked brisket, BBQ caramelized onions, jalapeno cream cheese, on texas toast
With goldfish cracker crust
With or without the crust
With root bear glaze
with thai peanut sauce
With citrus aioli
Served with horseradish dipping sauce
With a balsamic glaze, served cold
Served with sweet soy, thai chili dipping sauce
With bacon, crumbled blue cheese, and balsamic, mustard dressing
Topped with dried cherries, orange segments, shaved red onions and a raspberry, lavender vinaigrette
Tossed with red seedless grapes, and tarragon mayo greens of young lettuce
Topped with lemongrass, scallion butter sauce
With a sundried tomato, basil butter
Served with a lemon herb butter sauce
With tomato, basil sauce
With wholegrain mustard, caper butter
Roasted garlic chive butter, housemade worcestershire glaze
Smoked blue cheese, maple butter
With a smoked tomato, corn Butter
Per guest assortment of breakfast breads, bagels and a variety of scones served with whipped butter, preserves and cream cheese
Per guest wonderful selection of flavored bagels served with an assortment of cream cheese, whipped butter, preserves
Serves 25-30 guests assorted fresh and seasonal fruit and berries served with a vanilla, honey yogurt housemade granola mix $2.50 extra per guest
Serves 10 guests delicious sliced smoked salmon served with shaved red onions, capers, sliced tomatoes with cream cheese
Per guest served with ohio maple syrup
Per guest
Per pie serves 10-12 guests created daily
Serves 10-15 guests big juicy strawberries served with an ohio maple syrup cream cheese for dipping
Per guest boxed breakfast fruit salad, orange juice, and coffee cake
A crunchy whole-wheat crust garnished with sliced apples and a whole-wheat crumble
Per person includes seasonal pasta salad, house-baked chocolate chip cookie, and selection of seasonal ruit apple, orange, banana choice of two delightful sandwiches roasted n.y strip steak maple, sage turkey grilled vegetables brown sugar glazed ham
Per guest included greens of young lettuce with a maple balsamic dressing and spiced nuts, shaved red onions, cherry tomatoes, fresh fruit, and house baked chocolate chip cookie roast beef with great hill blue cheese baked ham with brie and a banana pepper spread roasted maple, sage turkey, pesto cream cheese grilled chicken with granny smith apples and curry mayo
A wonderful selection of cheese and deli style meats served with lettuce, tomato, dill pickle spears, pepperoncini, red onion, cucumbers, salami, turkey, ham, roast beef, gruyere cheese, provolone, cheddar cheese, curry mayo, pesto sauce, and wholegrain mustard. served with homemade buns.
Serves 20 Blue and yellow corn tortilla chips with our house made authentic salsa, and fresh guacamole
Serves 15-20, served with crispy pita chips, spinach artichoke, hummus, sundried tomato, spicy black bean
Serves 15-20 almonds and raspberry preserves, baked in puff pastry till golden brown then brushed with a bourbon brown sugar glaze. served with grapes and housemade crackers.
Serves 15-20 assortment of garden vegetables served with an Asiago peppercorn ranch.
Shaved proscuitto and dry aged salami served with bocconcini mozzarella, olives, marinated mushrooms, and roasted peppers.
Delicate smoked salmon served with shaved red onions, capers, lemons and assorted flat breads.
Assorted seasonal fruit and berries.
Serves 15-24 assorted fresh grilled tequila chicken, shrimp, and portabello mushroom goat cheese.
Serves 10-12 guests monthly selection of american artisan cheese served with housemade crackers.
by the dozen, chocolate chip, oatmeal raisin, sugar
By the dozen double chocolate brownie, chocolate, carmel, pecan
Per guest lemon curd filled in a shortbread cookie crust
Per guest this is a wonderful blend of flavors: a tart, cool, rich creamy filling in a graham cracker crust.
Per guest,new york style cheesecake with strawberries, creme brulee cheesecake
Per guest luscious lemon curd in a buttery shortbread shell
Per guest moist chocolate cake wrapped in silky chocolate ganache
Per guest Delicate coffee and chocolate mousse wrapped in cocoa dotted sponge cake
Per guest refreshing mango mousse on vanilla sponge cake
Per guest yellow genoise cake layered with raspberry mousse & a passionfruit mousse, topped with a passionfruit glaze and white chocolate filigree
With housemade caramel sauce, per guest classic upside down cake topped with a roasted pineapple and smothered with housemade caramel sauce
With lemon also available in diet
Available in both mocha and vanilla $2.00 per guest
Sundried tomato, bail, butter, crispy onion rings
Aged balsamic reduction
Roasted garlic chive butter, worchestershire glaze
Daily creation from fresh seasonal produce garnished with chilled jumbo lump crab meat, sliced avocado
Fontina, asiago & goat cheese served with crunchy bread add jumbo lump crab for $4
House made sesame won ton crackers, finished with wasabi, sweet soy drizzle
W isonsin blue cheese cream sauce & crumbled blue cheese
Todays catch served with w ood roasted salsa verde, pico de gallo, sour cream & lime
Thai chili, sweet soy, pickled ginger emulsion sauce
Cheddar cheese, grilled corn, black bean relish, sour cream
Carribean jerk-brown sugar dusted, w isconsin blue cheese dressing
Baby greens, shaved red onion, cucumbers ,cherry tomatoes & maple balsamic dressing
Bibb wedge, warm maple bacon, crumbled great hill blue cheese, spiced nuts & blue cheese dressing
Crisp romaine lettuce tossed with chipotle caesar dressing, asiago cheese & grated asiago cheese crisp
Fresh berries, goat cheese, almond brittle croutons & triple berry lavender vinaigrett
Wild field greens, cucumber, cherry tomato, shaved red onion, w arm applewood bacon, toasted almonds, cheddar cheese, tossed with a honey dijon vinaigrette
Sliced yellow watermelon,goat cheese, cucumers, wood roasted salsa verde
Baby spinach, crumbled blue cheese, spiced pecans, green apples, tossed with a creamy horseradish dressing
Red skin potatoes, hard cooked egg, green beans,cherry tomatoes, garden radish, anchovies, tossed with a honey dijon vinaigrette
Peas, corn, piquante peppers, asiago bacon cream
Lemongrass scallion butter
Roasted all natural chicken, cherry tomatoes, shallots, kalamata olives, pecorino romano, shaved radish
Wasabi cream cheese, scallion, and radish sprouts
Wisconsin blue cheese, carmelized onion, balsamic reduction
Tomato, mozzerella, basil pesto, and truffle oil
Maple bacon, ceddar, and scallion
Whipped yukon gold potato, green beans, & smoked tomato corn butter
Warm red skin pesto potato salad, wholegrain mustartd, caper butter sauce
Tomato corn relish, grilled scallion-chipolte aioli
Citrus herbed butter, ipped yukon gold potatoes & backyard green beans
Adouiolle sausage corn chowder, lobster hushpuppies
Root beer chive glaze, whipped yukon gold potatoes, backyard green beans
Rock shrimp white cheddar mac n'cheese, sauteed spinach, kentucky bourbon BBQ
Spiced black bean puree, aged wisconsin cheddar, wood roasted salsa verde
Shredded lettuce, tomato, aged cheddar, 1/2 # black angus,House made egg bun
Whipped potatoes, green beans, and lemongrass scallion butter
Triple vinegar reduction, served with rosemary skinny fries and green beans
Roasted chicken, garlic, kalamata olives, shallots, olive oil, tomatoes, fresh egg linguine & romano pecorino cheese
Whipped potatoes, green beans, root beer glaze
Mustard, caper sauce, warm red skin pesto potato salad
Spiced black bean puree, aged wisconsin cheddar, wood roasted salsa verde
House made steak sauce, whipped potatoes & green beans
Fontina, asiago, & goat cheese served with crunchy bread
Topped with great hill blue cheese sauce & crumbled great hill blue cheese
Wild field greens, red onion, cherry tomato, tossed with maple balsamic vinaigrette
Romaine lettuce, asiago crisp tossed with chipotle caesar dressing
Created Daily
Menu for Blue Canyon Kitchen & Tavern - Rockwall provided by Allmenus.com
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