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Dodie's Cajun Diner at The Harbor
Rich queso topped with pico de gallo. Served with lightly seasoned tortilla chips and home made salsa.
Our Cajun fries or tater tots smothered in queso, bacon, chives and jalapenos.
Two fresh crab cakes crusted with panko bread crumbs, sauteed and served over Cajun slaw accompanied by our creamy shrimp sauce.
Blackened shrimp and crawfish tails over tortilla chips layered with queso, pico de gallo and jalapenos. Served with sour cream and home made salsa.
Boiled Gulf shrimp and crawfish tails served in a Cajun cocktail sauce topped with avocado and pico de gallo. Served with lightly seasoned tortilla chips.
Flash fried to golden tangy goodness and served with ranch dressing.
Hand breaded and fried to crispy golden brown, parmesan cheese with homemade marinara sauce
A Dodie's exclusive. Four jalapenos stuffed with crabmeat, fried and served with Ranch dressing
Firm green tomatoes sliced thin, lightly breaded and fried to a golden brown. Served with grated smoked gouda cheese and a tangy jalapeno Ranch dressing.
Deep fried mushrooms stuffed with our homemade crab recipe, topped with parmesan cheese and creamy shrimp sauce
Dodie's family recipe includes "brown paper bag" roux, chicken stock, celery, bell peppers and spices with a generous portion of crayfish tails. Served over steamed rice and served with Cajun slaw.
All that is distinctly New Orleans. Red beans and rice, Jambalaya and Seafood gumbo.
Large Gulf shrimp with a tangy N'Awlins style Barbeque sauce served with smoked gouda grits
Lightly blackened fish, Cajun slaw, cheddar cheese, Pico de Galloand etouffee in a flour tortilla and grilled to golden brown. served with Cajun slaw.
Crawfish etouffee over steamed rice and fried crawfish tails with Cajun fries. served with Cajun slaw
Our classic dish made with chicken, sausage, bell peppersand Dodie's secret spices. served with Cajun slaw.
Served with Cajun fries and hushpuppies.
Served with dirty rice and veggies
Served with dirty rice and veggies. House Salad
Fried chicken breast with mayo, pepper jack cheese, lettuce, tomato, onion on a white bun.
Blackened tilapia with mayo, lettuce, tomato and onion o a tomato, onion on a white bun.
Your choice of catfish, shrimp or blackened chicken with mayo and crisp, fresh lettuce ona French baguette
Half pound burger with mayo, lettuce, tomatoand onion on a white bun.
Fettuccine Cajun cream sauce, blackened chicken breast, top with jalapenos and pico de gallo for that extra kick!
Made famous at the New Orleans jazz fest! Blackened crawfish and Gulf shrimp on a bed of corkscrew pasta tossed in a rich parmesan cheese sauce.
Blackened shrimp and andouille sausage mixed with elbow macaroni and homemade cheese sauce. Topped with bread crumbs then oven baked.
Fresh greens carrots, cucumbers, red onions and tomatoes
Fresh greens, carrots, diced tomatoes, eggs, avocado, cheese and bacon.
A mix of fresh romaine and iceberg lettuce with cucumbers, tomatoes, red bell peppers and craisins with croutons and choice of dressing.
Fresh romaine lettuce tossed our homemade Caesar dressing topped with shredded parmesan cheese and croutons.
6 Applewood bacon wrapped jumbo shrimp stuffed with jalapeno and pepperjack cheese. Served with a fresh house salad, sauteed veggies and dirty rice.
A thick fresh filet lightly seasoned with herbs and spices then chargrilled. Served with a fresh house salad, sauted veggies and dirty rice
8 large, plump shrimp straight from the Gulf, lightly seasoned and chargrilled. Served with a fresh house salad, veggies and dirty rice.
A healthy sized filet chargrilled then smothered with a creamy shrimp sauce. served with a fresh house salad, veggies and dirty rice.
A fish so nice they named it twice! A thick fish filet flavored with Cajun spices. Served with a fresh house salad, sauteed veggies and dirty rice.
A fresh Redfish filet from down home Louisiana. served with a fresh house salad, sauteed veggies and dirty rice.
A 12oz choice well marbled, hand cut ribeye seasoned just the way Cajuns like it. Served with a fresh house salad, sauteed veggies and dirty rice.
Rainbow Trout, pan seared, topped with sauteed garlic and toasted almonds. Served with a garden salad, sauteed veggies and dirty rice.
Two fresh and juicy spiced chicken breast. Served with a fresh house salad, sauteed veggies and dirty rice
6 fresh from the Gulf served with fries.
All natural white meat, fried golden brown served with fries
Two fried catfish filets, 4 jumbo fried shrimpand fried crawfish served with fries
8 on a plate served with fries.
Two fried fish filets served with fries
Two fried catfish filets and four jumbo fried shrimp served with fries
HOT OR COLD- BY THE HALF POUND ONLY
Menu for Dodie's Cajun Diner at The Harbor provided by Allmenus.com
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