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Yellowfish Sushi
Soy beans seasoned with sea salt.
Spicy. With our own spicy blend.
Chicken Japanese pot stickers.
Spicy. Deep fried tempura jalapeno filled with cream cheese and krab salad. Topped with juma sauce and anguila sauce.
Spicy. Broiled New Zealand mussels with our picante mayo, chives and masago caviar. Topped with Anguilla sauce.
Spicy. Broiled crawfish baked with our picante mayo, chives and masago caviar.
Spicy. Bed of sushi rice topped with our home-made krab salad, avocado, masago, habanero-infused caviar and furikake. Drizzled with creamy wasabi.
Spicy. Fish cubes mixed with chives, cilantro, salsa roja and habanero masago. On top of a bed of daikon and avocado.
Served with tofu cubes and wakame.
Spicy. Kani, octopus, avocado, chiles serranos, chives, sriracha, tofu, seaweed and miso broth.
Warm and hearty. Mix of octopus, salmon, kani, scallops, tofu, chives, wakame and udon noodles.
Thinly-sliced cucumber and kuki-wakame drizzled with our rice vinaigrette.
Spicy. Thinly-sliced cucumber and kuki-wakame drizzled with our rice vinaigrette.
Spicy. Salmon, tuna and kani, thinly-sliced cucumber and kuki wakame drizzled with our rice vinaigrette.
Seared salmon, avocado, deep fried tempura jalapeno filled with cream cheese and krab salad. Served with a side of our salsa roja.
Seared tuna, tempura shrimp, avocado, spinach, carrots, cucumber, serranos and our juma sauce.
Fresh salmon, marinated shrimp, cucumber, spinach, avocado, chives, carrots and daikon. All mixed with our salsa roja.
Pick from: kani or shrimp.
Avocado, cucumber, takuan, kaiware, asparagus and julienne carrots.
Spicy. Sweet corn mixed with chives and picante mayo, avocado and chilli powder.
Smoked salmon, avocado, cucumber and cream cheese.
Spicy. Yellowtail, cilantro, chives, tomato and chiles serranos and avocado.
Spicy. Fried crawfish, picante mayo, avocado and cream cheese.
Unagi eel, avocado and cucumber.
Unagi eel, kani, cream cheese, avocado, cucumber and our anguila sauce.
Smoked salmon, kani, avocado, cream cheese and our tampico. Cucumber wrapped.
Tampico, masago, avocado and kani.
Spicy.
Spicy.
Pick from: kani or shrimp.
In: smoked salmon, avocado, cucumber and cream cheese. Out: masago.
Kani, smoked salmon, cream cheese and avocado.
Avocado, cucumber, takuan, kaiware, asparagus and julienne carrots.
Spicy. Sashimi probadita thinly-sliced with avocado, cilantro, jalapenos, chives, serranos, sriracha, picante citrus sauce and citrus sauce.
Tuna (3), salmon (3), yellowtail (3) and octopus (3).
Fresh selection of nigiri. Octopus, salmon, tuna, yellowtail and shrimp. Pick from cali, philly, picante tuna, picante salmon or our alamo roll.
Salmon (2), tuna (2), tilapia (2), shrimp (2) and avocado (1).
Assorted fish from our sushiologist.
Pick 3 from: cali with shrimp, cali with kani, philly, picante tuna or picante salmon, salsa roja salmon or salsa roja tuna. All the same or mix.
Spicy. In - picante shrimp, avocado and cilantro. Out - fresh yellowtail, habanero-infused caviar and our salsa roja.
Spicy. In - picante tuna and avocado. Out - fresh salmon and our salsa roja.
Spicy. In - picante kani, avocado, sprouts and tempura crumbs. Out - tuna, salmon and our salsa roja.
Spicy. In - picante kani, avocado, sprouts, cucumber. Out - salmon, tilapia topped with our salsa roja and tempura crumbs.
Spicy. In - picante yellowtail, avocado and cilantro. Out - fresh salmon, tilapia, jalapeno, sriracha and salsa roja.
Spicy. In - tempura shrimp, kani, cucumber and sprouts. Out - yellowtail, avocado, jalapenos and sriracha.
Spicy. In- yellowtail, cilantro, chives, tomato and chiles serranos and avocado.
In- yellowtail, sweet corn, avocado, cucumber, habanero masago, white ginger and creamy wasabi.
In- fresh yellowtail, salmon, tuna and avocado topped with ikura. Maki style.
Spicy. In- fresh tuna, salmon, yellowtail, smoked salmon, spinach, avocado, asparagus and carrots. Wrapped in cucumber and drizzled with our salsa roja.
In- krab salad, cucumber and avocado. Out - fresh salmon, tuna, yellowtail and avocado.
In - tempura shrimp, avocado, cream cheese and cucumber. Out - picante tuna and our krab salad. Topped with chopped shrimp, masago and tempura crumbs drizzled with juma sauce and anguila sauce.
In- tempura kani, avocado and tampico. Out - tuna, avocado, topped with our chipotle, chives and masago.
Spicy. In- fried crawfish, chiles serranos and habanero masago. Out- fresh tuna and avocado. Drizzled with our salsa roja.
In- tempura shrimp, crab salad, avocado. Out - fresh tuna, salmon, avocado and unagi eel topped with masago and Anguilla sauce.
In- tempura shrimp, cream cheese, avocado and cucumber. Out- unagi eel, kani and our anguila sauce.
In - kani, cream cheese and avocado. Out - unagi eel and our anguila sauce.
In - shrimp tempura, avocado and our krab salad. Out - unagi eel, sesame seeds and our anguila sauce.
Spicy. In - tempura shrimp, cucumber, avocado and cream cheese. Out - krab salad, kani drizzled with sriracha, anguila sauce, wasabi cream and juma sauce.
Spicy. In - kani, cream cheese, tempura carrots, avocado, chiles serranos, our picante mayo and anguila sauce. Maki-style.
In - smoked salmon, kani, cream cheese, avocado and our tampico sauce. Wrapped in cucumber.
Spicy. In - fried crawfish, cream cheese, chives, chiles serranos and our picante mayo. Out - avocado and sriracha sauce.
Spicy. In - fried crawfish, cream cheese, avocado with our picante mayo.
In - tempura shrimp, cucumber and tampico. Out - avocado and mango. Topped with our chipotle and anguila sauce.
In - tempura shrimp, cream cheese, cucumber, krab salad and masago caviar. Out - avocado, fried plantain, strawberries and kiwi sauce.
In - tempura shrimp, cream cheese, avocado and asparagus. Out - fried plantain and our chipotle.
In - tempura kani, cream cheese and avocado. Out - fried plantain and our anguila sauce.
In - kani, avocado and chiles serranos.
In - tempura shrimp and cream cheese. Out - avocado, then tempura fried. Topped with our tampico and anguila sauce and furikake.
In - kani, unagi eel, avocado and cream cheese. Out - tempura fried and topped with our anguila sauce.
In - tempura shrimp and avocado. Out - cream cheese, then deep fried and topped with our tampico sauce.
In - tempura shrimp, avocado and cream cheese. Out - our krab salad, then tempura fried. Topped with our juma sauce and Anguilla sauce.
Japanese ice cream covered with rice paste. 3 pieces. 1 mango, 1 green tea, 1 strawberry.
Fried tempura plantain. Drizzled with chocolate, strawberry and dulce de leche syrup. Served with green tea ice cream.
Green or regular.
Mexican apple soda.
Menu for Yellowfish Sushi provided by Allmenus.com
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