A wonderful blend of melted cheese.

A delightful combination of melted monterrey jack cheese, crowned with Mexican sausage and served with flour tortillas.

Green tomatillo sauce, pico de gallo, diced avocado and flour chips.

Stuffed with panela cheese and wrapped in bacon.

Bean and cheese nachos, topped with melted cheese and refried beans.

Topped with refried beans, beef or chicken fajita and cheddar cheese. Served with guacamole, pico de gallo and sour cream.

Beef or chicken fajita. Served with (8) flour tortillas filled with monterrey jack cheese, lightly grilled and served with guacamole, pico de gallo and sour cream.

Chicken quesadilla, beef fajita nachos, chicken flautas, chile con queso and guacamole.

A delicious cocktail made with fresh Gulf shrimp and Gulf oysters, combined with our special homemade cocktail sauce with diced onion, tomatoes, cilantro and avocados.

A unique cocktail of white fish marinated in fresh lime, pico de gallo topped with a slice of avocado.

Stuffed with panela cheese and wrapped in bacon.

Chicken quesadilla, beef fajita nachos, chicken flautas, Chile con queso and guacamole.

A delicious beef soup with fresh vegetables.

Chicken soup with fresh vegetables.

Chicken soup with fresh vegetables, avocado, Monterrey jack cheese, cilantro and topped with crispy corn tortilla strips.

A classic Mexican tradition of beef tripe and hominy. Served with chopped onion and cilantro.

A delicious beef patty served with a slice of ham, lettuce, tomatoes and avocado.

Made with sauteed mushroom or bacon.

A generous "family" style serving of beef fajitas, pollo al carbon, shrimp, country sausage, queso flameado and papas fritas.

Served with grilled onions, pico de gallo, guacamole, Spanish rice, refried beans and tortillas.

Served with grilled onions, pico de gallo, guacamole, Spanish rice, refried beans and tortillas.

Served with grilled onions, pico de gallo, guacamole, Spanish rice, refried beans and tortillas.

(2) cheese enchiladas, topped with meat gravy and cheddar cheese.

(2) beef or chicken enchiladas, topped with meat gravy and cheddar cheese.

(2) chicken enchiladas, topped with a tangy green tomatillo sauce and monterrey jack cheese.

(2) chicken enchiladas, smothered with sour cream and monterrey jack cheese and guacamole.

(2) chicken enchiladas, topped with a rich, savory, mole sauce.

(2) cheese enchiladas topped with our special ranchera sauce.

(2) enchiladas stuffed with shrimp and topped with a delicious marisco sauce and monterrey jack cheese. Served with acapulco rice, avocado salad and black beans.

8 oz. ribeye steak, topped with a tampico sauce. Served with a cheese enchilada, guacamole, Spanish rice and refried beans.

8 oz. ribeye steak, topped with our special ranchero sauce. Served with guacamole, Spanish rice and refried beans.

Charbroiled 8 oz. ribeye steak served with Spanish rice, charro beans, guacamole and pico de gallo.

12 oz. ribeye steak with (4) shrimp. Served with steak fries or a house salad.

Tilapia fish broiled with 1 acapulco enchilada, served with white rice and spring vegetable blend.

Fresh mojarra of tilapia of season, served with French fries, white rice and salad.

Seafood parties are prepared with fresh fish and (4) gulf shrimp that are lightly breaded with white rice and hush puppies, ready to share.

Fresh gulf shrimp beautifully broiled in a creamy garlic butter sauce. Served with a delectable acapulco style rice, avocado and house salad.

Served with 3 breaded shrimp alongside 3 stuffed shrimp with cream cheese wrapped in bacon and 4 delicious s campy shrimp with white rice and fresh steamed vegetables.

Fish fillets braised with tomatoes, capers, olives and herbs. Served with white rice and spring vegetable blend.

2 enchiladas stuffed with shrimp, topped with a delicious marisco sauce and monterrey jack cheese. Served with white rice, lettuce and tomato.

8 shrimp (breaded or broiled) served with avocado slice and house salad.

Delicious fish fillets breaded with house spices, served with French fries, white rice and salad.

A unique cocktail of white fish marinated in fresh lime pico de gallo topped with a slice of avocado.

2 tacos (char-broiled or breaded) with homemade corn tortillas filled with seasonal fish and topped with a cabbage slaw, pico de gallo, chipotle sauce and charro beans.

Fried fish and oysters.

Mexican shrimp cocktail made from poached shrimp tossed in a flavorful sauce of ketchup, onion, cilantro and citrus juice. It's a wonderful plate.

Poblano pepper stuffed with our specially prepared beef, then dipped in an egg batter, lightly fried and topped with a mild tomato sauce for an exquisite taste. Served with (1) enchilada ranchera, Spanish rice, refried beans, guacamole and tortillas.

Carnitas de puerco, tender low roasted and marinated with our special sauce. Served with guacamole, pico de gallo, refried beans and Spanish rice.

Grilled chicken breast, topped with mole sauce. Served with Spanish rice and refried beans.

Beef fajitas served with refried beans, topped with monterrey jack cheese, tender onions, avocado and pico de gallo.

Fresh gulf shrimp, beautifully broiled in a creamy garlic butter sauce. Served with a delectable acapulco-style rice, avocado, house salad and charro beans.

Broiled butterflied shrimp in sizzling chipotle butter sauce. Served with Spanish rice, charro beans, guacamole and pico de gallo.

One half chicken, marinated and char-broiled. Served with frijoles a la charra grilled onions, guacamole and pico de gallo.

Seasoned pork tenderloin. Served with charro beans, Spanish rice, guacamole and pico de gallo.

(2) beef or chicken puffy tacos. Served with Spanish rice, refried beans and a house salad.

(3) tacos filled with beef or chicken, lettuce, tomatoes and cheese. Served with Spanish rice and refried beans.

(3) soft tacos filled with beef or chicken topped with a ranchera sauce. Served with Spanish rice and refried beans.

(3) soft tacos filled with beef or chicken topped with a ranchera sauce. Served with Spanish rice and refried beans.

(4) carne asada or al pastor tacos. Served with grilled onions, cilantro and charro beans.

(2) tacos with homemade corn tortillas filled with seasonal fish and topped with cabbage slaw, pico de gallo, chipotle sauce and refried beans. Char-broiled or breaded.

(2) cheese enchiladas with meat gravy and cheddar cheese and (1) crispy beef taco. Served with Spanish rice and refried beans.

(2) "flaute" rolled corn tortillas, filled with seasoned grilled chicken and topped with guacamole and sour cream. Served with Spanish rice and refried beans.

(2) crispy corn tortillas topped with refried beans, cheese and your choice of ground beef or shredded chicken. Topped with lettuce, tomatoes and avocado.

Seasoned beef tips sauteed in a flavorful tomato sauce. Served with Spanish rice, refried beans.

(2) gorditas filled with ground beef or shredded chicken, lettuce and tomato. Served with Spanish rice, refried beans and pico de gallo.

Beef fajita al carbon. Served with grilled onions, (2) mouth-watering cheese enchiladas with meat gravy and cheddar cheese, (1) crispy beef taco, Spanish rice, refried beans and guacamole.

(1) bean and cheese chalupa, (1) crispy taco and (1) cheese enchilada.

Carne guisada and (2) cheese enchiladas with meat gravy served with Spanish rice, refried beans and guacamole.

(2) center cut pork chops served along with our special ranchero sauce, Spanish rice, refried beans and small salad.

(1) large flour tortilla filled with your choice of ground beef or chicken, lettuce, tomato; topped with our homemade gravy and cheddar cheese. Served with refried beans, Spanish rice and guacamole.

(1) large flour tortilla filled with your choice of ground beef or chicken, lettuce, tomato; topped with our homemade gravy and cheddar cheese. Served with refried beans, Spanish rice and guacamole.

Served with french fries.

Served with Spanish rice and refried beans.

A sweet vanilla custard layered with a grand marnier caramelized sugar topping.

A light French style puffy roll served with ice cream.

Fried ice cream.

Chorizo and eggs (2) scrambled with a homemade Mexican sausage.

(2) eggs (any style) with a ribeye steak topped with our ranchera sauce.

(2) eggs (any style) topped with ranchero sauce.

Fried pork rinds.

(2) scrambled eggs and bacon.

(2) scrambled eggs and ham.

(2) sweet cream pancakes and (2) eggs- any style. Your choice of bacon, ham or country sausage.

Served with (2) eggs- any style.

(2) eggs over the grill and stuffed with cheese, onions, tomatoes and peppers.

Seasoned beef tips with (2) eggs- any style.

Your choice of green or red diced corn tortillas, scrambled eggs, cheese, onions, tomatoes and jalapeno peppers.

Shredded beef and eggs, tomatoes, onions and jalapenos.

(2) scrambled eggs Mexican style, made with tomatoes, onions and jalapenos.

(2) eggs over the grill and stuffed with cheese, onions, tomatoes and peppers.

A tender pork loin chop served with (2) eggs- any style.

(1) bean taco, (1) pancake and potatoes.

(1) ham and egg taco, (1) pancake and potatoes.

(1) bacon and egg taco, (1) pancake and potatoes.