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Louie LeDeaux
add a cup of gumbo 2.25
tilapia (1), shrimp (2), oysters (2), and stuffed crab.
with dirty rice and creole corn.
with dirty rice and creole corn.
with dirty rice.
with dirty rice.
with marinara sauce.
choice of shrimp, seafood, or andouille sausage with seafood.
blackened shrimp, oysters, and crawfish sauteed with spinach, mushrooms, and chives, smothered in our famous creme sauce and topped with monterrey jack cheese. served with garlic bread.
peel and eat
topped with tomatoes, feta cheese, capers, calamata olives, bell peppers, and greek pepper. with grilled shrimp or salmon add 3.50 with grilled chicken add 2.75
fresh greens, tomatoes, cucumbers, and topped with louie's ranch dressing. with mesquite grilled shrimp or salmon. with mesquite grilled shrimp or salmon
fresh greens, tomatoes, cucumbers, and topped with louie's ranch dressing. with mesquite grilled shrimp or salmon. with mesquite grilled chicken
with grilled shrimp.
with grilled chicken
without meal.
with any meal.
served with andouille sausage, cream gravy, seasoned fries or white rice, and creole corn.
served with cream gravy, seasoned fries, and creole corn.
bacon wrapped shrimp, mesquite grilled and brushed with louie's sweet and spicy bbq sauce. served with dirty rice and creole corn.
mesquite grilled or blackened mahi filet topped with sauteed shrimp, crawfish, mushrooms, pico de gallo, smothered in garlic lemon butter sauce. served with dirty rice and creole corn.
served with red beans and rice.
penne pasta tossed with sauteed mushrooms, sun-dried tomatoes and grilled zucchini, sauteed in parmesan-basil creme sauce. served with garlic bread with grilled chicken or shrimp. with grilled chicken
penne pasta tossed with sauteed mushrooms, sun-dried tomatoes and grilled zucchini, sauteed in parmesan-basil creme sauce. served with garlic bread with grilled chicken or shrimp. with grilled shrimp
fresh 8 oz. fish filet, grilled and topped with crawfish, mushrooms, and spinach in our famous monterey jack - sherry cream sauce. served with dirty rice and creole corn.
topped with etoufee sauce and served with dirty rice and creole corn.
served with cole slaw and french fries.
served with dirty rice.
served with dirty rice.
with white rice.
with dirty rice.
half fried crawfish and half etouffee. with dirty rice.
toasted french hoagie topped with tartar and cocktail sauce. served with lettuce, tomatoes, pickles, and seasoned fries.
toasted french hoagie topped with tartar and cocktail sauce. served with lettuce, tomatoes, pickles, and seasoned fries. combination po-boy - any two of the above.
mesquite grilled. served with seasoned fries. add cheddar or swiss cheese 0.50 add bacon 1.25
mesquite grilled tender chicken breast. served open face with honey mustard and seasoned fries.
shrimp, oysters, catfish, crawfish, and stuffed crab
two filets.
choice of any two: shrimp, catfish, oysters, chicken, crawfish, or tilapia.
two filets served with dirty rice and creole corn.
served with dirty rice and creole corn.
served with dirty rice and creole corn.
served with dirty rice and creole corn.
choice of two sides and dinner salad. add shrimp 2.75
sub 1.50
sub 1.00
sub 1.50
with red or white sauce and free drink.
served with tomatoes and one side or dinner salad.
lime or strawberry
Menu for Louie LeDeaux provided by Allmenus.com
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