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Barge 295
Jumbo, deep water shrimp from the Alabama gulf shores and boiled to perfection. Served with garlic butter and cocktail sauce.
Queso, chives, pico de gallo and sour cream.
Breaded pickle chips and fried. Served with ranch.
Served with avacado ranch.
Served with ranch.
Fried, served with tarter and cocktail sauce.
Fried green tomatoes on a bed of cilantro lime slaw. Topped with blackened shrimp, remoulade and Parmesan cheese.
Hot, BBQ, honey Sriracha and garlic Parmesan.
Boudin, queso, pico de gallo and sour cream.
Queso, pico de gallo, sour cream, guacamole and jalapenos.
Ground and seasoned beef, provel cheese, lettuce, tomato, pickles, red onion and house remoulade sauce.
Fresh grilled gulf shrimp, fried or blackened, chipotle slaw and provel cheese.!
Marinated and grilled chicken thighs, Korean style BBQ sauce and house chipotle slaw.
Lightly seared or blackened ahi tuna, Korean BBQ sauce and provel cheese.
With kickin' bourbon glaze, sauteed onion, cilantro and queso fresco.
With mango habanero glaze, pineapple, cilantro and queso fresco.
two fajita tacos choice of beef or chicken only no mixing served with jalapeno queso, lettuce, and pico
Served with slaw, pickle, tomato and cocktail sauce.
Roast beef, smoked ham, turkey, provel cheese, shredded lettuce, jalapeno mayo, roast beef gravy and New Orleans French roll.
Gulf royal red shrimp and garlic butter New England style roll.
Seasoned ground beef patty, lettuce, onion, tomato, pickles and sourdough bun.
Breaded chicken strips, lettuce, pickles, tomato and New Orleans French roll.
Fresh local oyster fried in corn meal on a New Orleans French roll with slaw, pickle, tomato and cocktail sauce. Served with choice of side.
Slow cooked roast beef with pepperoncinis, pickled giardiniera and Provel cheese, served on a New Orleans French roll. Served with choice of side.
1/2 portion of shrimp and 1/2 portion of chicken tenders served with fries
Served with sour cream, pico de gallo and shredded cheese. 3 tacos served with a side of chips and creamy Sriracha.
Served with fresh cilantro lime slaw. 3 tacos served with a side of chips and creamy Sriracha.
Grilled or blackened. Served with side salad and grilled potatoes.
Served with french fries, texas toast and cream gravy.
8 shrimp fried to perfection. Served with french fries, 2 hush puppies and tarter sauce.
Fried popcorn shrimp. Served with french fries, 2 hush puppies and a side a remoulade.
Iceburg lettuce, tomato, onion, cheese and avacado. Add chicken or steak for an additional charge.
Served with lettuce, tomato and onion. Add double meat for an additional charge.
Fresh gulf shrimp broiled in our house garlic butter. Served with New Orleans French bread.
Marinated boneless chicken things grilled to perfection and glazed with our homemade white BBQ sauce.
Fresh local oyster fried in corn meal. Served with home fries or coleslaw.
House marinara, grilled chicken, Provel cheese, Parmesan and fresh basil.
House marinara slaw, roasted pulled pork, bacon, grilled pineapple and Provel cheese.
1 dozen fresh shucked local oysters broiled in our house garlic butter and topped with a custom cheese blend served with New Orleans French bread.
served with garlic butter and cocktail sauce.
Sesame marinated Ahi Tuna, exotic vegetables chips, cucumber, arugula, scallions, shredded carrots, nori Sriracha wasabi aioli and avocado.
Grilled gulf shrimp, Alfredo, fresh arugula and Provel cheese.
5 gulf shrimp.
3 white meat tenders.
Menu for Barge 295 provided by Allmenus.com
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