Truluck's Seafood And Crab menu - Southlake TX 76092

WHITE WINE - COOL & CRISP WHITES
- Naia, Las Brisas, Rueda $2
  
  Spain 2005
- Barone, Fini, Pinot Grigio, Valdadige $2
  
  Italy 2005
- Santa Margarita, Pinot Grigio $5.5
  
  Italy 2006
- J. Pinot Gris $4
  
  Russian River 2005
- Casalfarnetto, Fontevecchia, Verdicchio, Marche $2.5
  
  Italy 2004
- Agnusdei, Albarifio $2.5
  
  Spain 2003
- Wolf Blass, Yellow Label, Riesling $2.5
  
  Australia 2005
- Pikes, Riesling $4.5
  
  Australia 2005
- Lustau, Jurana, Dry Fino, Sherry $2
  
  Spain nv

WHITE WINE - CHARDONNAY
- Echelon $2.5
  
  Central Coast 2004
- Oxford Landing $1.75
  
  Australia 2005
- Les Souchais, Loire Truluck's Exclusive $3
  
  France 2005
- Liberty School $2.5
  
  Central Coast 2004
- La Crema $3
  
  Sonoma Coast 2005
- Verget, Pouilly-Fuisse, Burgundy $5.75
  
  France 2005
- Kendall Jackson, Grande Reserve $3.75
  
  California
- Sonoma Cutrer $3.5
  
  Russian River 2005
- Grgich Hill $9.5
  
  Napa 2004
- Chareau Montelena $5.5
  
  Napa 2005
- Rombauer Vineyards $7.5
  
  Carneros 2005
- Talbott, Sleepy Hollow $5.75
  
  Monterey 2004
- Far Niente $7.75
  
  Napa 2005

WHITE WINE - SAUVIGNON BLANC
- Geyser Peak River Road Ranch, Block Collection $3.5
  
  Russian River 2005
- Mills Reef $2.5
  
  New Zealand 2005
- Neil Ellis, Sincerely $2.5
  
  South Africa 2005
- Flora Springs, Soliloquy $3.75
  
  Napa 2005
- Tangent $2.75
  
  Edna Vally 2005
- Honig $3
  
  Napa 2005
- Sauvignon Republic Cellars $3
  
  Russian River 2005

WHITE WINE - LUSH & FRUITY WHITES
- Pichot, Vouvray, Loire $2.5
  
  France 2005
- Sokol Blosser, Evolution $3.5
  
  Oregon nv
- Gunderloch, Diva, Spatlese, Riesling $3.75
  
  Germany 2004
- Willamette Valley, Riesling $3
  
  Oregon 2005
- Conundrum, White Blend $4.75
  
  California 2005
- Sycamore Lane, White Zinfandel $0
  
  California 2005

WHITE WINE - RACY ROSE
- Marques de Caceres, Rioja $2
  
  Spain 2006
- Bonny Doon, Vin Gris de Cigare $2
  
  California 2005
- Mulderbosch, Cabernet Sauvignon $2.25
  
  South Africa 2006
- Prieure de Montezargues, Trvel $3.75
  
  France 2006

WINE FLIGHTS - CABALANCHE
- Treferhen Vineyards, Cabernet Sauvignon $20
  
  Napa 2002
- Cenay, Bluetooth, Cabernet Sauvignon 2003 $20
  
  Napa 2003
- Conn Valley, Prologue $20
  
  Napa 2005
- Terra Valentine, Cabernet Sauvignon $20
  
  Spring Mountain 2002

WINE FLIGHTS - AROUND THE WORLD WHITES
- Pinchot Vouvray, Loire $14
  
  France 2005
- Mills Reef, Sauvignon Blanc $14
  
  New Zealand 2005
- Gunderloch, Diva, Spatlese, Riesling $14
  
  Garmany 2004
- Neil Ellis, Sincerely, Sauvignon Blanc $14
  
  South Africa 2005

WINE FLIGHTS - HAPPY SPARKLERS
- Lindauer, Brut, Sparkling $16.5
  
  New Zealand nv
- Nicolas Feuillatte, Brut, Champagne $16.5
  
  France nv
- Bollinger, Special Cuvee, Brut, Champagne $16.5
  
  France nv
- Domaine Carneros, Brut $16.5
  
  Carneros 2002

WINE FLIGHTS - ZIN-SANITY
- Deloach Estate $15.5
  
  Russian River 2002
- Edmeades $15.5
  
  Mendocino 2004
- Renwoo, Old Vine $15.5
  
  Amador 2003
- Hartford $15.5
  
  Russian River 2004

WINE FLIGHTS - CAHRDONNAY SHOWDOWN
- Chareau Montelena, Chardonnay $20.5
  
  Napa 2004
- Far Niente, Chardonnay $20.5
  
  Napa 2004
- Oxford Landing $20.5
  
  Australia 2005
- Talbott, Sleepy Hollow $20.5
  
  Monterey 2004

WINE FLIGHTS - PERFECT PINOTS
- Lincourt, Pinot Noit $16
  
  Santa Barbara 2004
- Cambria, Julia's Vineyard, Pinot Noir $16
  
  Santa Maria 2005
- Grirardin, Emotion de Terriors, Burgundy $16
  
  France 2003
- Punt Road, Yarra Vally $16
  
  Australia 2003

RED WINE - MERLOT
- Red Rock $2.25
  
  California 2005
- Benziger $3.25
  
  Sonoma 2002
- Roberr Hall $3.5
  
  California 2004
- Coppola, Blue Label $4.25
  
  California 2003
- Markham Vineyards $4.5
  
  Napa 2003
- Rutherford Hill $5
  
  Napa 2003
- Sabastiani $2.75
  
  Sonoma 2003
- Swanson $5.75
  
  Napa 2003

RED WINE - COOL & GROOVY REDS
- St, Francis, Red Proprietary Blend $2
  
  Sonoma 2003
- Abadia Retuerta, Rivola, Sardon del Duero $2.75
  
  Spain 2003
- Silverado, Sangiovese $3
  
  Napa 2003
- Kinton, Syrah $3.5
  
  Santa Barbara 2004
- Earthworks, Shiraz, Barossa $3
  
  Australia 2004
- Earthworks, Shiraz, Barossa $3.5
  
  Australia 2005
- Pendulum, Red Blend $5.25
  
  Washington 2004

RED WINE - CABERNET SAUVIGNON & MERITAGE
- MAN Vintners $2
  
  South Africa 2004
- Liberty School $3
  
  Paso Robles 2004
- Frei Brothers Reserve $3.5
  
  Alexander Valley 2004
- Franciscan $4.5
  
  California 2003
- Calistoga $5
  
  Napa 2003
- Penley Phoenix $3.75
  
  Australia 2004
- Clos Du Val $5.5
  
  Napa 2004
- Simi $4.25
  
  Alexander Valley 2004
- Conn $4.5
  
  Valley, Prologue
- Folie a Duux $5.25
  
  Napa 2004
- Silver Oak $11
  
  Alexander Valley 2002
- Bell $7.5
  
  Napa 2003
- Treferhen Vineyards $5
  
  Napa 2003
- Stags Leap, Wine Cellars $7.75
  
  Napa 2004
- Terra Valentine $4.5
  
  Spring Mountain 2003

RED WINE - ZINFANDEL
- Deloach Estate $3.25
  
  Russian River 2003
- Edmeades $3.5
  
  Mendocino 2004
- Renwoo, Old Vine $3.75
  
  Amador 2003
- Hartford $6
  
  Russian River 2004
- Ravenswood $2.5
  
  California 2004

RED WINE - PINOT NOIR
- Anthony James, Pukeko $2.25
  
  New Zealand 2001
- Lincourt $4
  
  Santa Barbara 2005

RED WINE
- RED WINE $13.95
  
  NORTH ATLANTIC JONAH CRAB CLAWS
- RED WINE $15.95
  
  FRESH OYSTERS Please see your fot the Chef's daliy selection per half dozen

WHITE WINE SELECTIONS-CHAMPAGNE & SPARKLING
- Le Bellerive, Prosecco $8.5
  
  Italy nv
- Lindauer, Brur $8
  
  New Zealand nv
- Domaine Carneros, Brut $12
  
  Carneros 2002
- Nicolas Feuillatte, Brut, Champagne $15
  
  France nv
- Bollinger, Special Cuvee, Brut, Champagne $18
  
  France nv
- Rancho Zabaco, Haritage Vines $2.75
  
  Sonoma 2003
- Cenay, Bluetooth $6
  
  Napa 2004
- Caymus $11.75
  
  Napa 2004

APPETIZERS

to be shared
- Brazilian Pacu Fish Ribs $13.95
  
  with waternelon barbecus sauce
- Seafood Stuffed Portablla Mushroom $12.95
- Tuna Tartare tower $13.95
  
  with tomato and avocado
- Humongous Saltwater Tiger Shrimp Cocktail $16.95
- Pecan-Crusted Texas Goat Cheese Cake $8.95
- Alaskan King Crab Super Crusher Claw $13.95
  
  served chilled and cracked with spicy mustard sauce and cocktail sauce per claw
- Three Crab Cocktail $18.95
- Hot-and-Crunchy Shrimp $12.95
- Fried Calamari $11.95
- Shrimp Cocktail $12.95
- Oysterd Rockefeller $17.95
- Sauteed Superlump Crabcake $13.95

SOUPS AND SALAD
- Chicken and Corn Chowder $5.5
- Cream of Poblano Pepper Soup $5.5
- Spicy Crab and Artichoke Soup $5.5
- Caesar Salad $6.95
  
  Tossed with creamy Coesar dressing, anchovies and sourdough croutons
- Truluck's Wedge Salad $6.95
  
  With diced bacon, Maytag blue cheese, tomato and a creamy blue cheese dressing
- Hot House Tomato Salad $7.95
  
  Ripe tomato slices with applewood smoked bacon, shaved red onion, creamy buttermilk dressing and fresh dill
- Sonoma Greens Salad $6.95
  
  Fresh California field greens lossed with honey vinaigrette, local goat cheese, pecons, sliced apples, tomato and Kalamata olives

STEAKS AND CHOPS

Truluck's proudly serves Certified and Aged Midwestem Beef
- Fillet of Beef Oscar $39.95
  
  Center fillet of beef topped with fresh, seasoned fresh, Australian Spanner crab meat, shaved asparagus and jalapeno Bearnoise. Served with Truluck's signature Parmesan mashed potatoes
- Center-Cut Tenderloin Fillet $29.95
  
  Served with Truluck's signature Parmeson mashed potatoes
- Prime New YORK Strip $42.95
- Pepper-Coated Bone-In Cowboy Ribeye $44.95
  
  Served with red wine demi-glace and Truluck's signature Parmeson mashed potatoes
- Mixed Grill $29.95
  
  Medallions of beef, chicken breast and shrimp. Served with a trio of sauces, Truluck's signature Parmeson mashed patatoes and garnished with tobacco onion rings
- Tenderloin Medallions $27.95
  
  9 oz. of medallions with grilled Portabella mushrooms over Trulucks singature Parmeson mashed patatoes withtabacco onions and red wine demi-glace
- Frenched Pork Rib Chops $21.95
  
  Two thick 8 oz. Chops with a Tamari wine sauce. Served with Truluck's siganture Parmeaon mashed potatoes or Trulucks rice
- Pan-Seared Chicken Madeirs $17.95
  
  Saoloppine of chicken breast topped with melted Guuyere cheese and dressed with grilled asparagus, slised mushrooms, Truluck's signature Parmeson mashed potatoes and a rich Madeiro wine sauce

SIMPLY GRILLED

Fresh fillet, grilled and basted with garlic butter. Served with steamed broccoli
- Nova Scotian Halibur $23.95
- Scottish Salmon $19.95
- Day Boat Scallops $21.95
- Gulf Red Snapper $22.95
- Pan-Seared Flounder $19.95
- Chicken Seabass $24.95
- Add Chef's Topping $7.95
- Add Pontchartrain Topping $5

Copper River Sockeye Salmon
- Copper River Sockeye Salmon $27.95
  
  Troll-caught wild Alaskan sockeye salmon. Distinctively rich And nutty, these highly saught ofter fillets are one of nature's healthiest foods. Choose from three preparations: Grilled with brandied cherry Sauce Served With Truluck's Signature Parmesan mashed potatoes pan seared with chiled lemon and dill sauce served with steamed broccoli grilled with chive compound butter served wiht creomed spinach

SEAFOOD CREATIONS
- Grilled Nova Scotian Halibut $27.95
  
  Served with braised wild mushrooms, chive compound butter and truluck's signature parmesan mashed patatoes
- Miso-Glazed Chliean Seabass $29.95
  
  With crab fried rice and a sweet and sour cucumber salad
- Hot-and-Cruncy Trout $21.95
  
  Clear Springs Irout in a spicy hot-and-crunchy crust over citrus aioli sauce with a mango jalapeno puree Served with Truluck's rice
- Island Barbeque Shrimp Skewers $21.95
  
  Sugorcane skewered Caribbean spiced shrimp with Pineapple, jalapeno, red onion, and a tart cirtus rum glaze
- Jalapeno Salmon $26.95
  
  Grilled filler of Scottish salmon topped with seasoned Blue crab meat, Gulf shrimp and our signature jalapeno Bearnaise sauce. Served over Truluck's signature parmesan mashed patatoes
- Fiery Texas Gulf Snapper $27.95
  
  Fried crispy in Japanese breadcrumbs with stir-fried vegetables in a spicy Thai chili sauce, Served with jasmine rice
- Pan-Seared Gulf Red Snapper $26.95
  
  Topped with Blue crab meat and sauteed mushrooms. Served with a roasted red pepper cream sauce and Truluck's rice
- Sesame Tuna $28.95
  
  Sesame-crusted #1 grade sliced tuna fillet, served with spicy wasabi mashed potatoes and Tamari butter sauce
- Flounder Pontchartrain $24.95
  
  Atlantic day boat flounder crusted in parmesan and seared crisp. served over Truluck's rice with spicy Creole sauce piquante, baby Gulf shrimp and plump crawfish tails
- Jumbo Fried Shrimp Platter $19.95
- Thai Chili Day Boat Scallops $25.95
  
  Sushi grade jumbo sea scattops from Barnagat Lighthouse, marinated in a sweet and spicy Thai chili glaze. Served with crab fried rice, sweet cocpnut sauce and miso reduction
- Oven Baked Caribbean Lobster Tail $39.95
  
  10 - 12 oz. warm water tail. Served with lemon-garlic butter, Truluck's signature parmesan mashed potatoes and broccoli

CRAB HOUSE
- Fresh Whole Norton Sound Red King Crab
  
  To be shared, please see your server for available sizes. Served with Truluck's crab rice
- Deep Fried Gulf Coast Soft Shell Crabs $31.95
  
  Stutted with lump crab meat and andouille sausage. Served with dilled patato salad, artichoke-caper remuolade and deviled cocktail sauce
- Dutch Harbor Alaskan King Crab
  
  Gigantic Red Alaskan King Crab available from l lb and up. Tossed in lemon-garlic butter and served with jumbo asparagus and Truluck's signature parmesan mashed potatoes
- North Atlantic Jonah Crab Claw Platter $29.95
  
  Served with Truluck's signature parmesan mashed parmeason and steamed broccoli
- Fresh Steamed Pacific Northwest Dungeness Crab
  
  Served with Truluck's rice and steamed broccoli

ADD TO ENTREE
- Red King Crab $19.95
  
  Add
- Baked Warm Water Lobster Tail
  
  10 oz.
- Fresh North Atlantic Jonah Crab Claws $13.95
  
  4 Add
- Oscar Topping $10.95
  
  Add
- Chef's Topping $7.95
  
  Add sauteed shrimp, lump crab meat and jalapeno Bearnaise sauce

SIDES
- Steamed Broccoli $4.95
- Steamed Asparagus $7.95
- Sweet Potato Fries $4.95
  
  with roasted garlic-honey aioli
- Truluck's Signature Parmesan Mashed Potatoes $5.95
- King Crab Mac and Chesse $9.95
  
  to be shared
- Truluck's Rice $4.95
- Braised Wild Mushrooms $5.95
- Crab Fried Rice $9.95

RED WINE -PINOT NOIR
- Girardin Emotion de Terriors Burgundy $4.25
  
  France 2004
- La Crema $3.25
  
  Sonoma 2005
- Cambria Julia's Vineyard $4
  
  Santa Maria 2005
- Punt Road yarra Valley $4
  
  Australia 2003
- Blind Trail Central Otago $4
  
  New Zealand 2003
- Radog $5.25
  
  Monterey 2004
- Etude $6.25
  
  Carneros 2004

CABERNET SAUVIGNON & MERITAGE
- Cenay Bluctooth $6
  
  Napa 2004
- Caymus $11.75