Steamed soy beans.
Baked mussels with Japanese spicy mayo.
Fried shrimp dumplings.
Fried bean curd served with tempura sauce.
Lightly fried vegetable in tempura batter.
Japanese vegetable egg roll.
Fried shrimp served with spicy ocean sauce.
Lightly fried soft shell crab.
Deep fried oyster with bread crumbs, topped with spicy sauce and mayo.
Lightly fried shrimp in tempura batter.
Deep fried jalapeno stuffed with crabmeat and cream cheese. Served with spicy mayo.
6 slices of yellowtail, jalapeno and ponzu sauce.
Thin-sliced peppered tuna, green onion, masago and yuzu sauce.
Tuna, avocado, tobiko, spicy mayo, wasabi mayo, miso sauce and chips.
Tuna, salmon, yellowtail, cucumber wrap, avocado and yuzu sauce.
Steak, green onion and spicy ponzu.
Thinly sliced seared tuna with ponzu sauce.
Tuna, salmon, cucumber, mango, kani and special sauce.
Thinly sliced seared salmon with ponzu sauce.
Japanese soy bean paste with tofu, seaweed and green onion.
Chicken broth paste with mushroom.
Crabmeat,cucumber,crunchy,spicy ocean sauce.
Wakame.
Egg noodle soup with beef, fish cake, egg, bean sprout, spinach and onion.
Egg noodle soup with shrimp, squid, mushroom, cabbage, fish cake and onion.
Egg noodle milky soup with minced chicken, egg, mushroom, spinach, fish cake, seaweed and onion.
Thick noodle soup with beef, fish cake, mushroom, spinach, carrot, snow peas and onion.
Thick noodle soup with chicken, fish cake, mushroom, egg, spinach, onion and 1 piece of shrimp tempura on the side.
Thick noodle soup with shrimp, squid, mushroom, cabbage, fish cake and onion.
Hot and sour thick noodle soup with beef shank, cabbage, sour mustard, cilantro and onion.
Thick noodle soup with fish cake, mushroom, spinach, carrot, snow peas, onion and 2 pieces of shrimp tempura on the side.
Thick noodle soup with chicken, fish cake, mushroom, spinach, carrot, snow peas and onion.
Thick noodle soup with chicken teriyaki, fish cake, mushroom, spinach, carrot, snow peas and onion.
Thick noodle soup with mushroom, spinach, carrot, snow peas and onion.
Vermicelli noodle soup with beef, chicken, shrimp, fish cake, cabbage, mushroom, snow peas, tofu and onion.
Shrimp.
Octopus.
Crab stick.
Squid.
Crabmeat, shrimp and octopus.
Salmon, avocado, cucumber and masago.
Kani, avocado, cucumber and masago
Smoked salmon, cream cheese and avocado.
Spicy tuna, shrimp tempura, cucumber, jalapeno, masago and spicy mayo.
Marinated salmon with chili oil and chili pepper.
Snow crab and avocado.
Cucumber, avocado, lettuce, yamagobo and asparagus.
Chicken teriyaki and cucumber.
Smoked salmon, cream cheese and jalapeno with masago.
Steamed shrimp, cucumber, lettuce and mayo.
Eel, avocado and eel sauce.
Marinated tuna with chili oil and chili pepper.
Shrimp tempura, cucumber, avocado, lettuce, spicy mayo and spicy eel sauce.
California roll topped with tuna, salmon, tai and avocado.
Fresh tuna and sesame seeds.
Smoked salmon, cream cheese, deep fried, spicy mayo and eel sauce.
Soft shell crab, cucumber, lettuce, spicy mayo and eel sauce.
Steamed shrimp, tamago and cucumber.
Mixed fish with spicy mayo, green onion and masago.
Maguro.
Sake.
Tai.
Hamachi.
Ikura.
Ebi.
Amaebi.
Hotate.
Tako.
Unagi.
Ika.
Saba.
Hokigai.
Maguro.3pcs
Sake.3pcs
3pcs
Super white tuna 3pcs
Tai. 3pcs
Hamachi.3pcs
Ikura. 3 pieces.
Ebi. 3pcs
3 pieces.
3 pieces.
Hotate. 3pcs
Tako. 3pcs
Unagi. 3pcs
3 pcs
Ika. 3pcs
Saba. 3pcs
3 pieces.
3pcs
Hokigai. 3 pieces.
6 pieces of sushi with California roll.
8 pieces of sushi and sakura roll.
Salmon, tuna, tai, tamago, kani, ebi and seaweed salad over sushi rice.
9 pieces of chef's choice sashimi.
15 pieces of chef's choice sashimi.
24 pieces of chef's choice sashimi.
Stir fried noodle served on hot plate with shrimp, squid, cabbage, carrot and onion.
Stir fried udon with chicken, fish cake, mushroom, napa, carrot, snow peas and onion.
Stir fried thick noodle with chicken, bean sprout and onion.
Stir fried thick noodle with sliced pork, bean sprout and onion.
Stir fried noodle with seafood, cabbage, carrot, mushroom and onion.
Chicken and shrimp.
Thin sliced beef with onions and mushroom.
Baked fresh water eel over rice.
Lightly fried pork cooked with egg, onions and mushroom over rice.
Lightly fried chicken cooked with egg, onions and mushroom over rice.
Chicken cooked with egg, onions and mushroom over rice.
Thin cut beef cooked with egg, onions and mushroom over rice.
Tuna.
Salmon.
Tuna, salmon and escolar.
Pork.
Grilled salmon steak topped with teriyaki sauce.
Grilled beef rib eye topped with teriyaki sauce.
Deep fried pork loin with katsu sauce.
Lightly fried chicken.
With vanilla ice cream.
Grilled chicken with teriyaki sauce.
Ribeye steak with teriyaki sauce.
Deep fried pork loin with steak sauce.
Deep fried chicken with steak sauce.
Grilled salmon with teriyaki sauce.
5 pieces of sushi and California roll.
8 pieces of sashimi of chef's choice.
4 pieces sushi, 6 pieces sashimi and California roll.
Salmon, tuna, tai, tamago, kani, shrimp and seaweed salad.