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Boiled and served on a bed of ice.
Cajun style shrimp and crab served in a cold mug with fresh tortilla chips.
Grilled or blackened link, or 6 fried boulettes.
Served with Floyd's creole sauce.
1/2 dozen. Grilled, blackened or fried.
Breaded Cajun-style with ranch dressing.
Breaded Cajun-style with ranch dressing.
Served with Floyds famous cream gravy.
12 pieces. Bacon-wrapped.
1/2 dozen. Bacon-wrapped, cream cheese and jalapenos.
1/2 lb. Grilled, blackened or fried.
Blackened shrimp and lump crab meat served with garlic bread and lemon butter. Add crab meat for an additional charge.
Lump crab meat, shrimp, crawfish and mushrooms baked in a creamy cheese sauce with garlic bread.
Old family recipe! Grilled in house Italian dressing with onions and bell peppers.
Blackened ahi tuna lightly seared and sliced, served with Floyds ayeee sauce and Cajun mustard.
Served with lump crab meat and fresh tortilla chips.
Special recipe on 'da grill!
Served with lump crab meat and shrimp.
Crisp iceberg wedge with bacon, diced tomatoes, red onions & bleu cheese crumbles. Add meat for an additional charge.
Lettuce, tomatoes, mushrooms, parmesan cheese, cucumbers, red onions and croutons. Add protein for an additional charge.
Add protein for an additional charge.
Lettuce, tomato, parmesan cheese and croutons.
Choose any 2.
Diced blackened chicken with mushrooms, onions, and Monterey Jack cheese on a fresh baguette.
Served with lettuce, tomato, pickles, onions, mustard and mayo.
Da dawg sauce, bacon, cheddar, tomato and lettuce and fries.
Grilled or fried with lettuce, tomato and mayo.
Tossed in Louisiana Buffalo sauce with Monterey Jack cheese.
2 tacos served grilled or fried on mixed flour-corn tortillas with serrano chili sauce and shredded cabbage. Served with a cup of red beans and rice.
2 tacos served grilled or fried on mixed flour-corn tortillas with serrano chili sauce and shredded cabbage. Served with a cup of red beans and rice.
Shrimp in scampi butter sauce.
Fettuccine pasta in a creamy Cajun sauce with mushrooms. Served with choice of protein.
Sauteed shrimp, crab, crawfish tails, mushrooms in a Creole cream sauce.
Sirloin steak with 4 fried or grilled shrimp served with a baked potato and side salad.
Served with baked potato and side salad.
45 day-aged steak with baked potato and side salad.
Served with dirty rice and homemade mushroom onion gravy.
Pork steak served with Floyd's cream gravy and fries.
Two fried or grilled bone-in pork chops served with baked potato and side salad. Add gravy for an additional charge.
Grilled or blackened with green beans and side salad.
Served with Floyds cream gravy and fries.
Served with Floyds cream gravy and fries.
1/2 etouffee and 1/2 fried shrimp.
1/2 etouffee and 1/2 fried tails.
1/2 crawfish etouffee and 1/2 fried shrimp.
Snapper in Floyd's signature cream sauce with shrimp, crab meat and sautéed mushrooms served with choice of side.
Served with Floyds ayeee sauce, Cajun mustard and seasonal vegetables.
Served with choice of side.
Served in a lemon butter with pico de gallo and crab meat. Choice of side.
Served bone-in with lump crab meat. Choice of side.
Served with a shrimp andouille Cajun cream sauce, dirty rice and asparagus.
Served with potatoes Floyd and green beans.
Grilled, fried or blackened with choice of side.
2 oysters, 2 catfish, 2 shrimp, stuffed shrimp, a crab cake fries, hushpuppies and coleslaw.
Fried crawfish tails, 6 fried oysters, fried catfish filet.
Snapper in Floyds signature cream sauce with shrimp, crab meat & sauteed mushrooms served with choice of side.
Mahi mahi covered in a dark roux base with crawfish, shrimp, crab meat, bell peppers & onions served with choice of side.
Corvina served in a lemon butter with avocado, pico de gallo & crab meat & choice of side.
3 U.S. raised catfish filets topped with your choice of shrimp or crawfish Etouffee.
4 fried shrimp, 4 grilled shrimp, 4 shrimp en brochette, 2 stuffed shrimp.
Served with Floyds ayeee sauce, Cajun mustard & seasonal vegetables.
Served with choice of side.
Served with butter, fresh bacon bits, cheddar cheese, chives and sour cream.