4 pieces. Choice of vegetable filled, or 3 pieces chicken filled.

3 pieces. Choice of chicken, shrimp, or tofu wrapped in rice paper with green lettuce, carrots, and vermicelli noodles.

4 pieces. Golden fried cream cheese, carrots, and scallions served with sweet and sour sauce.

8 pieces. Fried tofu, served with sweet and sour sauce, and crushed peanut on the top.

8 pieces. Fried fish tofu served with sweet and sour sauce and crushed peanut on the top.

5 pieces. Fried ground fish mixed with red curry paste and lime leaves served with cucumber red sauce and crushed peanut on the top.

5 pieces. Steamed rice tart filled with stuffed chicken served with sweet brown sauce.

3 pieces. Crispy puff filled with chicken, potatoes, and yellow curry paste.

4 pieces. Served charbroiled on a bamboo skewer with cucumber sauce and peanut sauce.

Served with Ploy's special sweet chili sauce.

Served with sweet and sour sauce and crushed peanut on the top.

4 pieces. Crispy fried whole shrimp with lightly stuffed chicken served with sweet and sour sauce.

Included 3 cheese rolls, 3 spring rolls, 2 dumplings, and 2 chicken satay.

Traditional Japanese soup with seaweed and tofu.

Add chicken and clear noodle for an additional charge.

Tofu, mushrooms, egg, and bamboo shoot with chili paste.

Choice of chicken or tofu in coconut milk with mushrooms, tomatoes, and cilantro.

Chicken with lemongrass, mushrooms, tomatoes, chili, lime leaves, and cilantro.

Shrimp with lemongrass, mushrooms, tomatoes, chili, lime leaves, and cilantro.

Combination of shrimp, scallop, calamari, and mussel with lemongrass, lime leaves, mushrooms, tomatoes, basil, and cliantro.

Garden salad served with choice of ranch dressing, peanut dressing or ginger dressing.

Fresh spring mix garden salad with grilled chicken breast on the top served with peanut dressing.

Fresh garden salad, spring mix, pineapples, mandarin oranges, cilantro, and red onions sprinkled with curry noodle served with ginger dressing.

Minced Chicken, ginger, onions, and peanuts seasoned with lime and chili over lettuce.

Thai style lettuce wrap, minced chicken with onions, cilantro, lime, and rice powder and chili.

Pork sirloin mixed with cilantro, garlic, and lime and chili served over lettuce, carrots, and tomatoes.

Clear glass noodle mixed with minced chicken, shrimps, onions, cilantro, lime, chili, and tomatoes served over lettuce.

Grilled rib eye steak mixed with tomatoes, cucumbers, onions, cilantro, and lime and chili served over lettuce.

Grilled rib eye steak mixed with onions, cilantro, rice power, and chili served over lettuce.

Grilled shrimp, calamari, scallop, and mussel with lemongrass, onions, cilantro, and chili served over spring mix.

Cooked salmon, jalapeno, cream cheese, spicy mayo, and orange caviar

Crab meat, cucumber, cream cheese inside topped with avocado, crab meat and Chef’s special sauce

Shrimp tempura, Japanese mayo, cucumber topped with crab meat, spicy mayo and chili powder

Shrimp tempura, avocado, scallions, Japanese mayo, orange caviar topped with eel sauce

Crab meat, cooked shrimp, lettuce, cucumber, scallions, cream cheese, and Japanese mayo

Tempura shrimp, avocado and spicy mayo top with masago

Cooked salmon, jalapeno, cream cheese, spicy mayo, and orange caviar

Playboy roll tempura topped with salmon and crab meat dynamite

A California roll with BBQ eel, avocado on top with eel sauce and scallions

hrimp tempura, avocado, jalapeno, crab meat, orange caviar, scallions & Chef’s special sauce

Stir-fried thin rice noodles with choice of meat, egg, green onions, bean sprouts, and crushed peanut.

Stir-fried flat rice noodle with choice of meat, egg, and broccoli and bean sprouts in a sweet brown sauce.

Stir-fried flat rice noodle with choice of meat, garlic, bell peppers, tomatoes, bamboo shoot, chili, broccoli, onions, mushrooms, egg, and basil.

Stir-fried clear glass noodle with choice of meat, egg, snow peas, carrots, bean sprouts, broccoli, green onions, yellow onions, zucchini, mushrooms, and napa.

Choice of charcoal pork or lemon grass chicken served with vermicelli noodle, lettuce, crushed peanut, dried red onions, green onions, cilantro, and special sweet and sour sauce.

No egg. Assorted snow peas, carrots, napa, onions, broccoli, zucchini, mushrooms, and garlic.

Choice of meat with egg, onions, garlic, and tomatoes.

Choice of meat with onions, bell peppers, garlic, bamboo shoot, egg, broccoli and basil.

Choice of meat with cashew nuts, onions, raisins, egg, yellow curry powder, and pineapples.

Choice of meat with lime leaves, bell peppers, basil, and panang curry paste in coconut milk.

Choice of meat with carrots, potatoes, onions, and yellow curry paste in coconut milk.

Choice of meat with carrots, potatoes, onions, peanuts, and massaman curry paste in coconut milk.

Choice of meat with bamboo shoot, basil, bell peppers, and red curry paste in coconut milk. Duck can be substituted for an additional charge.

Choice of meat with green beans, bell peppers, eggplant, basil, bell peppers, and green curry paste in coconut milk.

Assorted vegetables stir-fried with garlic in light brown sauce.

Choice of meat stir-fried with green beans, bell peppers, and lime leaves in red curry paste.

Choice of meat with garlic sauce served over steamed assorted vegetables.

Stir-fried chicken with onions, mushrooms, and cashew nuts in thick brown sauce.

Choice of meat stir-fried with bell peppers, onions, chili, garlic, and basil and green beans.

Sliced chicken breast stir-fried with green beans, carrots, and onions in peanut sauce.

Breaded chicken stir-fried with broccoli in teriyaki sauce.

Marinated beef stir-fried with green onions, yellow onions, and mushrooms.

Choice of meat stir-fried with fresh ginger and assorted vegetables.

Grilled chicken breast served with teriyaki sauce over steamed vegetables.

Choice of meat stir-fried with mushrooms, onions, and broccoli served on a hot plate.

Grilled rib eye steak served over green onions, yellow onions, and mushrooms on a hot plate with Thai style hot and spicy sauce.

Deep fried duck breast served over steamed vegetables and triple flavor sauce.

Choice of shrimp, scallop, calamari, and mussel stir-fried with garlic, bell peppers, green beans, onions, mushrooms, chili, and basil.

Stir-fried shrimp with zucchini, tomatoes, onions, and mushrooms in hot and sour sauce.

Shrimp served over steamed vegetables.

Breaded red snapper, served over steamed vegetables.

Shrimp in triple flavor sauce served over steamed assorted vegetables.

Breaded red snapper in triple flavor sauce served over steamed assorted vegetables.

Combination of shrimp, scallop, calamari, and mussel mixed with egg, panang curry sauce served over steamed assorted vegetables on a hot plate.

Crispy soft shell crab served with triple flavor sauce over steamed vegetables.

Served with triple flavor sauce over steamed vegetables.

Served in garlic sauce with shrimp on the top over steamed vegetables.

Half sheet tray : 5 potions of your choice of noodle.

Half sheet tray : 5 Potions of your choice of fried rice.

Entree half sheet tray : 5 potions of your choice of entree, 5 order of white rice included.

Half sheet tray : 5 potions of your choice of seafood. 5 order of white rice included

Comes with your choice of tea.

Choice of meat stir-fried with thin rice noodles, egg, green onions, bean sprouts, and crushed peanut.

Choice of meat stir-fried with green beans, lime leaves, and bell peppers in red curry paste.

Stir-fried chicken breast with cashew nuts, onions, and mushrooms with thick brown sauce.

Choice of meat stir-fried with onions, bell peppers, chili, garlic, basil, and green beans.

Vermicelli noodles topped with grilled pork or grilled chicken served with lettuce, crushed peanut, dried red onions, green onions, cilantro, and special sweet and sour sauce.

Choice of meat stir-fried with egg, onions, garlic, and tomatoes.

Choice of meat stir-fried with onions, bell peppers, chili, garlic, broccoli, bamboo shoots, egg, and basil.

Stir-fried flat rice noodle with choice of meat, egg, broccoli, and bean sprouts in a sweet brown sauce.

Stir-fried flat rice noodle with choice of meat, garlic, bell peppers, tomatoes, bamboo shot, broccoli, onions, mushrooms, egg, and basil.

Stir-fried chicken breast with green beans, carrots, and onions in peanut sauce.

Assorted vegetables stir-fried with garlic in light brown sauce.

Stir-fried chicken breast with garlic sauce served over steamed vegetables.

Breaded chicken stir-fried with broccoli in teriyaki sauce.

Choice of shrimp, scallop, calamari, and mussel stir-fried with onions, garlic, bell peppers, green beans, chili, mushrooms, and basil.

Stir-fried shrimp with garlic sauce served over steamed vegetables.

5 pieces of Nuggets and French fries

Choice of meat , with egg , carrots,broccoli and snow peas

stir-fry egg noodle with carrots,broccoli and snow peas