A flaming skillet of melted Mexican cheeses seasoned peppers, onions and spicy chorizo.
A Tex-Mex classic.
Our guacamole is made in house with the freshest of avocado, red onion, tomatoes, lime juice, cilantro and bell pepper.
Seasoned chunks of shredded chicken, black beans, red bell pepper, jalapeno, corn and melted Monterrey Jack cheese wrapped inside corn tortillas. Served with creamy avocado ranch and crema.
Perfect for the table, our trio includes our fresh guacamole, pico de gallo, and queso blanco.
Avocado, tomato, onion, and cilantro inside of a deep-fried spring roll. Served with avocado ranch and diablo sauce.
Fresh greens with shredded chicken, roasted corn, tomatoes, black beans and tortilla strips, tossed in our house creamy cilantro-avocado ranch.
Chopped salad with baby spinach, fresh corn, strawberries and pecans, drizzled in a honey-lime vinaigrette.
A rich and hearty soup packed with chicken, hominy and red chiles. Topped with fresh cilantro, shredded cabbage and radishes. Served with corn tortilla chips.
Texas comfort food at its core, our tortilla soup comes with shredded chicken, roasted corn, beans, bell peppers and tortilla strips. Topped with cilantro, shredded cheese, and fresh sliced jalapenos.
Skirt steak paired with a delicious cheese enchilada covered in mole sauce. Served with rice and beans.
Seared salmon rubbed in ancho chili and sweet and spicy glaze. Served with cilantro lime rice and sauteed seasonal vegetables.
Poblano pepper stuffed with beef, battered, deep fried and tossed in your choice of salsa roja or salsa verde.
Made with black Angus beef and served with home-style garlic mashed potatoes and seasonal sauteed veggies.
Grilled marinated chicken breast topped with roasted corn, pico de gallo and tortilla chips. Served with cilantro-lime rice and borracho beans.
Tender seared filet served with a side of spicy cowboy butter and your choice of two sides.
Toasted brioche buns, 100% beef patty, melted cheddar cheese, crispy bacon, guacamole and tangy diablo mayonnaise. Served with crispy papas.
Buttered buns and grilled chicken breast with creole honey mustard. Served with crispy papas.
Set of three succulent barbecue pork sliders in soft Hawaiian roll buns with a garlic aioli.
Fluffy baked potato packed with our spicy chorizo fundito. Complete with chives, and crema.
Served with rice and beans.
Three tacos served on corn tortillas with cabbage, cilantro and onions.
Spiced, seared and served with sauteed peppers and onions, pico de gallo, crema, cheese, guacamole, corn or flour tortillas, Mexican rice and borracho beans.
Shredded prime rib, breakfast potatoes, peppers and onions. Served with 2 eggs to order.
A toasted English muffin topped with Canadian bacon, poached eggs and smoked tomato hollandaise sauce. Served with breakfast potatoes and herb roasted tomatoes.
A toasted English muffin topped with crab cakes, poached eggs and smoked tomato hollandaise sauce. Served with breakfast potatoes and herb roasted tomatoes.
Crusted with cinnamon and topped with whipped butter and amaretto maple syrup.
Layers of shredded chicken, corn tortillas and green chilies topped with melted cheese and your choice of queso blanco, salsa verde or salsa rosa. Served with 2 eggs to order
Jalapeno sausage, peppers, mushrooms, breakfast potatoes. 2 eggs any staple and Texas toast.