Butter My Biscuit

Chef's choice of assorted meats and cheeses served with fruits and biscuits chips.

Our homemade fierce pimiento cheese. battered and deep fried. Served with ranch.

Jalapenos stuffed with cheese, wrapped in bacon and fried til crispy. Served with ranch.

Cheese, bacon, jalapenos, BMB salsa, sour cream and green onion.

A plate of baked pimiento cheese (fierce or regular) with biscuit chips for dipping.

Fresh cubed panela cheese, fried until it's crispy and melty. Served with ranch or BMB.

Baked potato slices topped with shredded cheese, bacon, sour cream, jalapenos and a drizzle of our BMB sauce.

Our own queso dip. Served with tortilla chips.

1/2 an avocado filled with our pico de gallo. Topped with a fresh lime and minced garlic.

Our house-made salsa. Served with tortilla chips.

Delicious hot and gooey grilled panela cheese. Served with your choice of dipping sauce.

Crispy bacon, roasted tomatoes and shredded cheese and biscuits croutons on crispy mixed lettuce.

Crispy lettuce Parmesan and buttery biscuit croutons.

Our own chicken salad with rosemary chicken, bacon, pimiento and green onion scooped on top of mixed lettuce and topped with bacon crumbles and green onion.

Crispy mixed lettuce, roasted tomatoes, green onions, shredded cheese and biscuits croutons.

1/2 sandwich, 1/2 salad or cup of soup.

The chili we loved so much, we made it our signature soup. Chicken breast slow roasted with golden hominy, black beans, tomatoes and green chilis with spices and lots of cream cheese.

Jumbo baked potato with butter and cheese.

Jumbo potato with butter, sour cream, cheese, green onion and bacon crumbles.

Served with butter and your choice of toppings.

A plain jane potato topped with any of our soup.

Bacon, lettuce, roasted tomatoes with mayo served on buttermilk biscuits or grilled sourdough.

Bacon, fierce or regular pimento cheese and roasted tomatoes on biscuits or grilled sourdough.

Madi. Bacon, fierce pimiento, avocado and roasted and roasted tomato on grilled sourdough.

2 buttermilk biscuits topped with citrus Parmesan mayo, avocado and roasted tomatoes served on a bed of spring greens.

Regular or fierce pimento cheese served on biscuits or sourdough.

Bacon, avocado and egg. grilled sourdough filed with an over hard fried egg, crispy bacon and sliced avocado.

Our own chicken salad made with rosemary chicken bacon, pimiento cheese and green onions served on biscuits or grilled sourdough and topped with bacon crumbles and green onion.

2 classic biscuits. Served with butter.

2 jalapeno cheese biscuit. Served with butter.

1 biscuit. Prepared with vanilla ice cream.

Add toppers for an additional charge. Biscuit meets bread bowl. Fill it with all the toppers you want. We recommend starting with cheesy grits.

2 buttermilk biscuits topped with cheesy scrambled eggs, bacon, gravy, shredded cheese, roasted tomatoes and salsa.

1 biscuit in pieces, like my Granny made it, topped with cheesy scrambled eggs, chopped bacon, fried potatoes and gravy.

3 homemade corn tortilla filed with scrambled eggs, cheese, bacon and salsa on the side. Make the Susie style with fierce pimiento for an additional charge.

Texas biscuits topped with sausage, fried potatoes, gravy, cheesy scrambled eggs, fierce pimento, salsa and green onions.

2 piece pf grilled sourdough served with an over medium fried egg, 1/2 an avocado, 2 piece of bacon and side of honey.

Green chili cheese scrambled topped with fierce pimento, fresh pico de gallo and pasco salsa. Served with homemade corn tortillas.

A pair of buttermilk biscuits, choice of cheesy scrambled eggs or fried egg, choice of bacon or sausage, a side of gravy and cheesy grits.

Add toppers for an additional charge. Just like it sounds. Start with a pair of buttermilk biscuits or Texas biscuits with butter, then make it your way with toppers all stacked BMB style on your biscuits.

Texas biscuit bowl filled with cheesy grits, scrambled eggs, bacon crumbles, pasco salsa, green onion and fierce pimiento.

Biscuits bread pudding, baked into a loaf, then sliced and made like French toast. Served with seasonal with seasonal homemade fruit topping and powdered sugar.

Greek yogurt, honey, seasonal berries and homemade granola layered on a BMB shortcake.

2 pieces of toasted sourdough, 1 with a medium fried egg and 1 with avocado. Served with 2 pieces of bacon and a side of honey.

Your choice of 2 items, a small salad or a 1/2 sandwich.

2 buttermilk biscuits topped with avocado-roasted tomatoes and citrus pam mayo on top of a bed of spring greens.

Your choice of breakfast plate. Served with a cup of our pumpkin spiced latte.

Double ristretto shot.

Hot or iced and syrup option below.

Less milk and more foam.

Hot or iced.

A fresh baked shortcake, sliced and layered with seasonal macerated fruit and real whipped cream.

Iced espresso layered with peppermint cranberry juice.

Brewed coffee and double shot of espresso.

Dark chocolate cherry Americano.

Mocha with a blend of fiery spices.

Dark chocolate and rose iced Americano.

Add raspberry, vanilla, cherry, strawberry, rose or lavender.

Served hot or iced. Your choice of flavor.

12 oz. to go cup. Traditional cream soda. Your choice of flavor.

16 oz.