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Hyde Park Wood Fired Kitchen
blistered tomatoes, crispy bacon, pickled red onions, blue cheese dressing
shaved parmesan, blistered tomatoes, crispy quinoa
arugula, crispy quinoa, toasted almonds, lemon white balsamic
house tomato sauce, mozzarella, basil
sweet chili sauce, shrimp, mozzarella, Thai chilies, red onion, cilantro, ginger peanut sauce
truffle mushroom sauce, mozzarella, gorgonzola, roasted mushroom, aged balsamic
garlic-mushroom white cheese sauce, mozzarella, roasted chicken, bacon, buffalo sauce, house ranch
house tomato sauce, mozzarella, 12 month prosciutto, arugula, aged balsamic
house tomato sauce, mozzarella, charred pepperoni, calabrian peppers
white sauce, mozzarella, basil, garlic confit, sausage, prosciutto, anchovies
pecan pesto, mozzarella, burrata, confit garlic
house tomato sauce, fontina, mozzarella, 12 month prosciutto, wild boar sausage, charred pepperoni
fresh Mozzarella, shredded Mozzarella.
5 cheese Mac sauce, crunchy quinoa
Spaghetti.
creste rigate
white wine-brie Alfredo, blackened shrimpandouille sausage, Calabrian peppers, blistered tomatoes, fettuccine
meat sauce, house made sausage, creste rigate
Calabrian peppers, roasted garlic
crescenza, gorgonzola, mozzarella, garlic confit, parsley, aged balsamic
garlic butter, smoked maldon salt, roasted jalapeno cheddar and beer mustard
roasted garlic aioli, maldon salt
smoked gouda, parmesan, tomato sauce, basil
steak medallions, mushroom medley, port cream sauce, roasted fingerling potatoes
beef short rib, ginger sweet chili glaze, roasted fingerling potatoes
crispy bacon, garlic confit, parmesan
assorted cheese and meats, garlic confit, house pickled veggies, house jam, beer mustard, candied nuts, fresh bread
Fresh bread.
chimichurri, roasted fingerling potatoes, blistered tomatoes
Fresh brewed Black tea
Fresh Squeezed Lemonade
steak, garlic butter, parmesan, horseradish cream, caramelized onion, ciabatta
meatball, house red sauce, garlic butter, mozzarella, basil
roasted chicken, fresh mozzarella, pecan pesto, arugula, red onion, balsamic, olive oil
roasted eggplant, fresh mozzarella, pecan pesto, tomato, basil, arugula, balsamic, olive oil
warm brie, pecan pesto, tomato, basil, arugula, garlic vinaigrette
brisket, short rib and chuck blend, double meat, double cheese, caramelized onion, lettuce, secret sauce #2, potato bun
coppa, soppressata, ham, fresh mozzarella, Calabrian peppers, red onions, lettuce, tomato, garlic aioli
bourbon butter glaze
Menu for Hyde Park Wood Fired Kitchen provided by Allmenus.com
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