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Izumi Japanese Sushi and Grill
Edamame tossed in spicy house sauce.
Shrimp, ginger, green onionsand asparagus tempura wrapped in wonton and served with miso sauce.
Fried Chicken dumplings
Fried Calamari rings served with house mustard sauce
Japanese pancake with seafood and vegetables topped with eel sauce, Japanese mayo and bonito flakes
Grilled salmon collar drizzled with teriyaki sauce with onions
Panko crispy shrimp with spicy mayo and ponzu sauce.
3 pieces of unagi kabayaki tempura with spicy kani kama salad, jalapeno julienne.
Seared tuna served with ponzu sauce.
Tuna, salmon, yellowtail, escolar, with assorted toppings.
Shrimp, kanikamaand vegetables wrapped in rice paper.
Freshly steamed or deep-fried shrimp dumplings.
Two skewers of grilled chicken and assorted vegetables with house sauce. (Can be made GF upon request)
Fried tofu served with house sauce.
Grilled yellowtail collar.
Panko-crusted soft shell crab served with ponzu sauce.
Beef wrapped asparagus with scallions and gyu sauce.
Gluten-free. Thinly sliced seared beef served with ponzu sauce.
Thinly sliced Japanese snapper with kaiwari, onions, yuzu sauce, olive oil, mintand hot sauce.
Glute free.
Mixed greens salad and assorted sashimi with spicy house dressing.
Seasoned octopus salad.
Cucumber, octopus, kanikamaand radish sprouts with ponzu sauce.
Seasoned squid, bambooand seaweed salad.
Korean napa cabbage with spicy sauce.
Green salad with ginger dressing.
Seasoned seaweed salad.
Served with miso soup, shrimp and vegetable tempura, gyozaand choice of California roll or golden California roll.
Served with miso soup, shrimp and vegetable tempura, gyozaand choice of california roll or golden california roll.
Served with miso soup, shrimp and vegetable tempura, gyozaand choice of california roll or golden california roll.
Korean marinated spicy pork served with onions and jalapenos. Served with miso soup, shrimp and vegetable tempura, gyozaand choice of california roll or golden california roll.
Korean marinated spicy chicken served with onions and jalapenos. Served with miso soup, shrimp and vegetable tempura, gyozaand choice of california roll or golden california roll.
Served with miso soup, shrimp and vegetable tempura, gyozaand choice of california roll or golden california roll.
Served with miso soup, shrimp and vegetable tempura, gyozaand choice of california roll or golden california roll.
Served with miso soup, shrimp and vegetable tempura, gyozaand choice of California roll or golden California roll.
Served with miso soup, shrimp and vegetable tempura, gyozaand choice of california roll or golden california roll.
Korean barbecued short beef ribs. Served with miso soup, shrimp and vegetable tempura, gyozaand choice of california roll or golden california roll.
Served with miso soup, shrimp and vegetable tempura, gyozaand choice of california roll or golden california roll.
Served with miso soup, shrimp and vegetable tempura, gyozaand choice of california roll or golden california roll.
Served with miso soup, shrimp and vegetable tempura, gyozaand choice of california roll or golden california roll.
Grilled tofu with teriyaki sauce served with miso soup, saladand steamed rice.
Grilled steak with teriyaki sauce served with miso soup, saladand steamed rice.
Grilled salmon with teriyaki sauce served with miso soup, saladand steamed rice.
Grilled shrimp with teriyaki sauce served with miso soup, saladand steamed rice.
Grilled chicken with teriyaki sauce served with miso soup, salad, and steamed rice.
Cooked on the teppan grill with vegetables on a hot iron plate. Served with miso soup, saladand steamed rice.
Korean marinated spicy pork served with onions and jalapenos. Served with miso soup, saladand steamed rice.
Korean barbecued marinated tender beef with grilled onions on a hot iron plate. Cooked on the teppan grill. Served with miso soup, saladand steamed rice.
Korean marinated spicy chicken served with onions and jalapenos. Cooked on the teppan grill with vegetables on a hot iron plate. Served with miso soup, saladand steamed rice.
Chicken, shrimpand NY strip steak cooked on the teppan grill with vegetables on a hot iron plate. Served with miso soup, saladand steamed rice.
Cooked on the teppan grill with vegetables on a hot iron plate. Served with miso soup, saladand steamed rice.
Korean barbecued short beef rib with grilled onions on a hot iron plate. Served with miso soup, saladand steamed rice.
Cooked on the teppan grill with vegetables on a hot iron plate. Served with miso soup, saladand steamed rice.
Panko-crusted meat with japanese barbeque sauce served with ginger soy sauce, miso soup, saladand steamed rice
Panko-crusted meat with japanese barbeque sauce served with miso soup, saladand steamed rice.
Panko-crusted meat with Japanese barbeque sauce served with miso soup, saladand steamed rice.
Crispy scallops, calamari, shrimpand a zesty tempura dipping sauce.
Mushroom filled with crab meat, onionsand popcorn shrimp (sweet truffle sauce).
Miso-glazed chilean seabass with sauteed asparagus and mushrooms.
Sweet potato, zucchini, broccoli, green beansand mixed vegetables.
Shrimp with vegetable tempura.
Stir-fried jalapeno soft noodles with bean sprouts, cabbage, carrots, broccoliand onion.
Stir-fried jalapeno soft noodles with bean sprouts, cabbage, carrots, broccoliand onion.
Stir-fried jalapeno soft noodles with bean sprouts, cabbage, carrots, broccoliand onion.
Stir-fried jalapeno soft noodles with bean sprouts, cabbage, carrots, broccoliand onion.
Stir-fried jalapeno soft noodles with bean sprouts, cabbage, carrots, broccoliand onion.
Stir-fried jalapeno soft noodles with bean sprouts, cabbage, carrots, broccoliand onion.
Stir-fried Japanese thick noodles with bean sprouts, cabbage, carrots, broccoliand onion.
Stir-fried Japanese thick noodles with bean sprouts, cabbage, carrots, broccoliand onion.
Stir-fried Japanese thick noodles with bean sprouts, cabbage, carrots, broccoliand onion.
Stir-fried Japanese thick noodles with bean sprouts, cabbage, carrots, broccoliand onion.
Stir-fried Japanese thick noodles with bean sprouts, cabbage, carrots, broccoliand onion.
Stir-fried Japanese thick noodles with bean sprouts, cabbage, carrots, broccoliand onion.
Japanese thick noodle soup with vegetables.
Japanese thick noodle soup with vegetables.
Japanese thick noodle soup with vegetables.
Hot pot with shrimp tempura, fresh vegetables, poached eggand kamaboko.
Fried rice with broccoli, carrots, mixed vegetablesand egg.
Fried rice with broccoli, carrots, mixed vegetablesand egg.
Fried rice with broccoli, carrots, mixed vegetablesand egg.
Fried rice with broccoli, carrots, mixed vegetablesand egg.
Fried rice with broccoli, carrots, mixed vegetablesand egg.
Fried rice with broccoli, carrots, mixed vegetablesand egg.
Korean style beef, mixed vegetablesand pan-fried egg on top of rice.
Barbecued eel on top of rice.
Chef's choice of sashimi, spring mix, cucumber salad, riceand spicy sauce.
3 pieces of shrimp tempura on a bed of rice, topped with a fried egg, grilled onionsand tempura sauce.
Assorted sashimi on top of rice.
Two pieces, choice of black, green, red, or orange.
Kani kama, avocadoand cucumber.
Kani kama, avocadoand cucumber, topped with masago.
Yellowtail and scallions.
Shrimp tempura, avocadoand cucumber with eel sauce.
Crawfish tempura, avocadoand cucumber, topped with spicy mayo and eel sauce.
Deep-fried roll with spicy tuna, jalapenoand cream cheese, topped with spicy red sauce, spicy mayoand eel sauce.
Deep fried roll with smoked salmon, cream cheeseand avocado, topped with eel sauce and spicy mayo.
California roll topped with salmon and avocado.
Kani kama, avocadoand cucumber, topped with spicy mayo.
Kani kama, avocadoand cucumber, topped with tempura flakes, spicy mayoand eel sauce.
Fatty tuna and scallions.
Salmon skin, gobo, radish sproutsand cucumber.
Shrimp tempura, kani kama, avocadoand cucumber, topped with tempura flakes, eel sauceand spicy mayo.
Eel and avocado, topped with eel sauce.
Kani kama, avocado, cucumber, tamago, gobo, oshinko, kampyoand masago.
Deep-fried roll with kani kama, cream cheeseand avocado, topped with eel sauce and spicy mayo.
California roll topped with eel and avocado.
California roll topped with tuna and avocado.
Smoked salmon, avocado, and cream cheese.
Eel and cucumber, topped with avocado and eel sauce.
California roll with assorted fish on top.
Spicy krab and asparagus, topped with tuna, salmon, ikura, red tobikoand tempura onion with wasabi cream sauce.
Spicy tuna and cucumber, topped with shrimp and avocado.
Shrimp tempura, avocado, cucumber, cabbage, masago, scallions, mayoand eel sauce.
Tuna, salmon, yellowtail, kani kamaand asparagus wrapped in cucumber with ponzu sauce.
Tuna, salmon, escolar, asparagus, masagoand ponzu.
Spicy scallop, albacore, jalapenoand yamagobo, topped with kani kama, seaweed salad, spicy red tobikoand kizami nori.
Foundation of sushi rice, Kani kama, avocado, spicy tunaand tobikoand 4 house sauces.
Unagi, oshinko, cucumber, topped with spicy tuna, chiliand eel sauce.
Kani kami, oshinko, avocado, cream cheeseand eel, topped with avocado and eel sauce.
Fried soft shell crab, kani kama, yellow radish, radish sprouts, spring mix, cucumberand black tobiko with wasabi and eel sauces.
California roll baked with kani kama, scallops, onions, mushroomsand masago on top.
Ika sansai, hot sauce, habanero masago, fresh jalapenosand radish sprouts with tuna, snapper, marinated jalapenosand hot sauce.
Spicy tuna, cucumberand tuna topped with avocado and spicy mayo and spicy red sauce.
Salmon and avocado, topped with japanese mayo and krab salad.
Spicy tuna and cream cheese topped with avocado, ell, spicy mayoand eel sauce.
Spicy salmon and cucumber, topped with salmon, avocado, spicy mayoand masago.
Calamari, smoked salmon, cream cheese, red tobikoand jalapeno wrapped in seaweed, soy paperand cream wasabi.
Shrimp tempura, cream cheeseand avocado, topped with kani kama and served with our 4 house sauces.
Calamari tempura, avocadoand kaiwari, topped with yellowtail, wasabi cream sauceand gold flakes.
Shrimp tempura, fresh jalapenos, spicy tunaand escolar topped with tobiko, cream wasabiand eel sauce.
Shrimp tempura, avocado, cream cheeseand eel, topped with avocado and eel sauce.
Fried soft shell crab wrapped in soy paper with kani kama, avocado, cucumber, masagoand radish sprouts with eel sauce.
Kani kama, avocadoand shrimp tempura, topped with spicy tuna, tempura flakesand our 4 house sauces.
Shrimp tempura, kani kamaand asparagus topped with steamed shrimp, avocadoand our 4 house sauces.
Shrimp tempura and spicy tuna, topped with seared salmon, spicy mayoand red tobiko.
Tempura jalapeno stuffed with spicy tuna, kani kamaand cream cheese, topped with masago, eel sauceand spicy mustard sauce.
Fried soft shell crab, spring mix, kani kama, avocado, mint, kaiwari wrapped in soy paper and oshinko, topped with garlic chips, eel sauceand spicy red sauce.
Tempura snapper, cucumber, scallions, masagoand Japanese mayo topped with mango, mintand aji amarillo sauce.
Salmon and avocado topped with tuna and spicy mayo.
Albacore, roasted garlicand asparagus, topped with shredded sweet potato tempura.
Kani kama, avocado, tuna, salmon, shrimp, radish sproutsand spring mix wrapped with rice paper, served with chili and ponzu sauce.
Shrimp tempura, yamagobo, cucumber, spicy marinated white fish, tempura flakesand spicy mayo.
Served with vanilla ice cream.
Menu for Izumi Japanese Sushi and Grill provided by Allmenus.com
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