Toasted bread with fresh tomato, garlic, basil and a drizzle of olive oil.
8 pieces. Served with a choice of sauce.
Imitation crabmeat mixed with pink sauce.
Baby squid dusted in flour, deep-fried and served with garlic mayo and lemon.
Steamed mussels in white wine.
Baby squid dusted in flour, deep fried and served with marinara and lemon.
Steamed mussels in white wine, garlic and parsley.
Deep fried mozzarella sticks served with marinara sauce.
King shrimp sauteed in garlic, chili, fresh tomato and white wine, served on a toasted bread.
Feta cheese, tomato, cucumber, onion and olives tossed in olive oil and served with mixed salad leaves.
Grilled chicken and romaine with croutons tossed in a Caesar dressing.
Salami, ham, mozzarella, olives and mushrooms.
Served with lettuce, tomatoes, cheese and house dressing.
Served with lettuce, tomatoes, cheese and house dressing.
Ham, salami and turkey. Served with lettuce, tomatoes, cheese and house dressing.
Served with marinara sauce and mozzarella cheese.
Served with marinara sauce and mozzarella cheese.
Served with marinara sauce and mozzarella cheese.
Served with marinara sauce and mozzarella cheese.
Onions, peppers and mushrooms. Served with marinara sauce and mozzarella cheese.
Served with a choice of base.
Gluten free.
Tomato base, mozzarella, fresh tomato and fresh basil.
Tomato base, mozzarella, Cajun chicken, red peppers, onions and garlic.
Tomato base, mozzarella, chicken, meatball, ham and pepperoni.
Blue cheese and mozzarella. Topped with tossed spinach leaves and tomatoes once cooked.
4 season, Margherita pizza with pepperoni, ham, mushrooms and peppers.
Tomato base, mozzarella, Canadian bacon and pineapple.
Tomato base, mozzarella, shrimp, scallops, mussels and a hint of garlic.
Mozzarella and ricotta cheese served with a side of marinara. Served with a choice of 2 fillings.
Mozzarella cheese, pepperoni, sausage, Canadian bacon, green peppers, onions, mushrooms and black olives served with a side of marinara.
Layer of pasta with meat sauce topped with mozzarella.
Penne baked with bacon, chicken and mushrooms in a creamy white wine sauce and topped with mozzarella.
Pasta tubes filled with ricotta, mozzarella and pink aurora sauce.
Pasta shells stuffed with ricotta, mozzarella and marinara sauce.
Baked eggplant with marinara sauce and mozzarella. Served with spaghetti.
Lasagna, manicotti and stuffed shells with marinara sauce and mozzarella.
Ziti, ricotta cheese and marinara sauce topped with mozzarella cheese.
Ravioli stuffed with ricotta cheese, rolled and topped with marinara and mozzarella cheese.
Tortellini stuffed with ricotta cheese and topped with marinara and mozzarella cheese.
Cherry tomato sauce with fresh chilies, garlic, parsley and olive oil. Served with fresh garlic rolls.
Meat sauce cooked authentically Italian-style. Served with fresh garlic rolls.
Our authentic homemade meatballs in tomato sauce. Served with fresh garlic rolls.
Mixed vegetables with marinara sauce. Served with fresh garlic rolls.
Strips of steak sauteed with garlic, onion, peppers and mushrooms with a demi-glace and a touch of cream. Served with fresh garlic rolls.
Stuffed cheese ravioli with sauteed portobello mushrooms in a sherry wine sauce. Served with fresh garlic rolls.
Buttercream sauce topped with Parmesan cheese. Served with fresh garlic rolls.
Buttercream sauce topped with Parmesan cheese. Served with fresh garlic rolls.
Bacon sauteed in butter with creamy Parmesan sauce. Served with fresh garlic rolls.
Seafood, chicken, chorizo, onion, peppers, olives, white wine, touch of cream and hint of saffron.
Stuffed pasta with lobster meat and white cheese in a pink aurora sauce with zucchini and peppers.
Jumbo shrimp, mussels, calamari and scallops in garlic marinara sauce with spaghetti.
King shrimp and mussels in tomato, garlic and fresh chili sauce.
Succulent chicken breast in a creamy porcini sauce, white wine and hint of cherry tomato sauce. Served on mashed potatoes with portobello mushrooms. Gluten free.
Breaded chicken breast topped with our marinara sauce and mozzarella. Served with a side of spaghetti and marinara sauce.
Chicken breast cooked in butter with a white wine cream and Parmesan cheese sauce. Served on fettuccine pasta.
Chicken breast topped with roasted red peppers, mushrooms, onions, mozzarella cheese and tomato basil cream sauce.
Chicken breast topped with roasted peppers, onion, mushrooms and jalapenos served with fettuccini pasta in an aurora pink sauce.
Chicken sautéed with mushrooms and artichoke hearts in a choice of sauce.
Chicken breast sautéed with fresh mushrooms and dry Marsala wine sauce.
Chicken breast sauteed with mushrooms, onions and green bell peppers in a Burgundy wine sauce.
Chicken breast sauteed with white wine lemon sauce, capers and fresh garlic.
Sauteed with fettuccine pasta and a choice of sauce.
Chicken, sausage, mushrooms, served with spaghetti pasta in a white wine cream sauce.
Breaded veal topped with our marinara sauce and mozzarella cheese. Served with a side of spaghetti and marinara sauce.
Veal sauteed with white wine lemon sauce, capers and fresh garlic. Served with spaghetti.
Veal sauteed with fresh mushrooms and dry Marsala wine sauce. Served with spaghetti.
Jumbo shrimp in a choice of sauce.
Stuffed ravioli with lobster, white cheese and imitation crabmeat in sherry wine pink sauce.
Seafood, chicken, sausage, onion, peppers, olives, white wine, a touch of cream and a hint of saffron.
Jumbo shrimp and mussels in tomato, garlic and fresh chili sauce.
Jumbo shrimp, mussels, calamari, and scallops in garlic marinara sauce with spaghetti.
Roasted salmon fillet in white wine butter lemon sauce and capers. Served with spaghetti.
Roasted salmon fillet served with mashed potatoes, broccoli and a creamy lemon dill sauce.
Poached fillet of tilapia served on a bed of risotto with peas and shrimp.
Homemade burger with cheese and bacon, salad, and mayo served on a bun with sweet chili dip fries.
Filet of chicken breast with cheese and bacon, salad and mayo served on a bun with ketchup dip fries.
Grilled pieces of chicken breast and roasted peppers on mixed salad leaves with balsamic vinaigrette.
With choice of 1 topping.
Spaghetti pasta with choice of meat sauce or meatballs.
Chicken breast cooked in butter with garlic, white wine cream, and Parmesan cheese sauce. Served with salad.
Baked lasagna served with salad.
Mushrooms and wild porcini mushrooms in a creamy white wine sauce.
With ricotta cheese served in marinara sauce topped with mozzarella and salad.
Strips of steak sauteed with onion on a baguette served with fries and creamy mustard dip.
Pan-fried cod fillet served with mashed potatoes and broccoli in a creamy white wine sauce. Served with salad.
Our homemade traditional Italian.