Copper Kitchen

Seasonal fruit, nuts and yogurt.

Raw sugar.

Tomato relish, hard boiled egg, buttermilk herb dressing and pancetta.

Shallot vinaigrette, avocado, toasted pistachios and whipped ricotta.

Romaine, anchovy crumble and house dressing.

Mint, fennel, pepper, cucumber and tamarind dressing.

Roasted chicken, sage, dumplings and Parmesan.

Roasted red pepper, black beans and avocado.

Fettuccine, garlic cream and pecorino.

House tagliatelle, spicy marinara, bacon, basil and grana padano.

House tagliatelle, walnuts, grana padano. Add grilled chicken breast or caputo's house made burrata. Choice of fries or arugula salad with sandwiches.

Roasted pork, kurobuta ham, dijon and house pickles.

House bun, garlic aioli, cheddar, bacon or ham and fried egg.

Pickled slaw and crispy shallot.

Niman ranch beef, duck fat aioli, caramelized onions, iceberg lettuce, house bun and add cheddar.

Daily preparation.

Apple compote and maple syrup.

Kurobuta ham, sharp cheddar and bechamel.

Tortillas, black beans, fried eggs and salsa verde.

Two eggs, salsa verde, salsa roja and pork gravy.

Two eggs, home fries, peppers and onions.

Two eggs, home fries and scallions.

Anson mills polenta, poached egg and candied bacon.

English muffin, kurobuta ham, poached eggs and hollandaise.

Smoked BBQ pork butt, home fries and 2 eggs.

House made white or wheat.

Clifford farm.

Crispy parsley and rosemary.

Maple sage.

Parmesan, herbs and house aioli.

See server for daily preparation.

Roasted chicken, sage dumplings and Parmesan.

Balsamic and lemon aioli.

Parmesan, anson mills polenta, mushroom fricassee.

Crushed olives, celery, jalapeno and balsamic vinaigrette.

Avocado, grapefruit, chili oil and lemon.

Shallot vinaigrette, toasted pistachios and whipped ricotta.

Romaine, anchovy crumble and house dressing.

Tomato relish, hard boiled egg, buttermilk herb dressing and pancetta.

Sursun pearl barley, pumpkin seeds and caputo's burrata.

Fettucide, garlic creama and pecorino.

House tagliatelle, pine nuts and whipped ricotta.

House chorizo, olives, pecorino, bread crumbs and oregano.

House fettuccine, anchovy capers, parsley. add grilled chicken breast or caputo's house burrata.

Roasted pork, kurobuta ham, dijon and house pickles.

Corned beef, thousand island dressing, sauerkraut and Swiss.

Walnut pesto, spicy peperonata and Swiss.

Horseradish aioli, grilled red onion, Swiss, cheddar and au jus.

Mixed greens, orgonzola, market vegetables and crispy shallot.

Fava beans, english peas, roasted tomatoes and lemon butter.

Potato pancake, sofrito, manchego and mushrooms

Niman ranch beef, duck fat aioli, caramalized onions, iceberg lettuce and house bun. Add cheddar.

Bronze cut pasta, bacon, caramelized onions.

Soy vinaigrette, mint and crispy shallots.

Honey tarragon dressing, goat cheese, pistachios and raisins.

Pecorino.

Chef's selection.

Roasted chicken, sage dumplings and Parmesan.

gruyere, rosemary crouton.

Green goddess dressing, boiled egg, avocado, red onion and relish.

Shallot vinaigrette, toasted pistachio and ricotta.

Anson mills polenta, mushroom fricassee and Parmesan.

Romaine, anchovy crumble and house dressing.

House fettuccine, cured meats, chili and pecorino.

Vegetable ragout, spinach, grana padano and fines herbs.

House tagliatelle, grana padano. Additional charges for grilled chicken breast or caputo's house made burrata.

House fettuccine, charred peppers, capers and crispy jalapenos.

Pork jelly, house pappardelle and creamy mustard.

Apple butter, butternut spaetzle, roasted butternut, house pancetta and spiced nuts.

Mashed potatoes, shitake gravy, grilled vegetables.

Wagyu sirloin, house fries and bearnaise.

Mole verde, pickled butternut, watecress, brussels sproutsa and quinoa.

Pork jus, house fries, creme fraiche and cheese curds.

Spaghetti squash, piquillo pepper, fennel and citrus butter.

Speck, pernod, fennel, jalapeno and grilled bread.

Seasonal vegetables and mustard vinaigrette.

Potato pancake, sofrito machego, peperonata and bechamel.

Grass feb beef, duck fat aioli, caramalized onion, ice berg lettuce and house bun. choice of fries or arugula salad. additional charges for cheddar.

Parmesan, herbs and house aioli.

Garlic Parmesan aioli, bread crumbs and fines herbs.

Pine nuts, grana padano and olive oil.

Bronze cut pasta, bacon, caramelized onions.

Soy dressing, crispy shallots, mint and watercress.

Garlic Parmesan aioli, bread crumbs and fine herbs.

Duck confit, house cut fries, pork jus, tillamook sharp white cheddar, cilantro and anaheim pepper crema.

M and M farm mizuna, zursun, pearled barley, golden beet, radish, fried pork belly dill and goat cheese creme fraiche.