• Utah
  • Logan
  • Bulls Head Pizzeria and Grille

Bulls Head Pizzeria and Grille

(435) 787-2092
  • 1111 N 800 E, Logan, UT 84341
  • $$$$$
  • Grubhub.com
  • Menu
  • Appetizers
    • Queso Dip $6

    • Spinach Artichoke Dip $6

      Served with chips.

    • Nachos $7

      Cheese, beans, salsa, sour cream and pico.

    • Aggie Rolls $8.5

      Southwestern style egg rolls, served with jalapeño jelly.

    • Fried Pickles $6

      Crisp dill pickles served with a Cajun dip.

    • Brazilian BBQ Quesadilla $9

      Open face quesadilla with chicken, Barbeque, sour creamand pico de gallo.

    • Chips & Salsa $4

    • Chicken Wings $8

      Traditional or boneless, sweet BBQ, tangy house, or buffalo.

  • Soups & Salads
    • Raspberry Mango Salad $8

      Grilled chicken breast, romaine-spring mix, topped with pico, mango, Parmesan cheeseand house raspberry vinaigrette.

    • Mexi Salad $9

      Choice of chicken or pork, rice, beans, romaine, topped with cheese, pico, tortilla stripsand cilantro ranch.

    • Fajita Salad $9

      Lemon pepper-teriyaki marinated chicken breast, sauteed bell pepper and onions, with sour cream, picoand guacamole on the side.

    • Caesar Salad $9

      Grilled chicken breast, black beans, tomatoes, avocado.

    • Chicken Tortilla Soup $6

      Diced chicken breast, pico, avocado, jack cheeseand tortilla strips.

  • Burger & Sandwiches
    • Traditional $10.39

      1/3 lb. handcrafted beef patty, American cheese, bacon, lettuce, tomato, and onions.

    • Galapong $10.5

      1/3 lb. handcrafted beef patty, pepper jack cheese, brisket, lettuce, lettuce, tomato, onions, and BBQ sauce.

    • Avocado $10

      1-3 lb. handcrafted beef patty, jalapeno, avocado, bacon, pepper jack cheese, lettuce, tomato and onion.

    • Smokehouse $10

      1-3 lb. handcrafted beef patty, pepper jack cheese, Barbeque pulled pork and crispy onion straw.

    • Santa Cruz Chicken $9

      Fire grilled chicken breast, bell peppers and house pesto spread served on a ciabatta roll.

    • BBQ Pulled Pork $8.5

      Barbeque pulled pork, onion straws with monterey-jack and cheddar blend served on a ciabatta roll.

    • Monte Cristo $8

      Smoked ham, caramelized onion, bear lake raspberry preserves and swiss cheese.

    • Aggie Blue $9.5

      1-3 lb. handcrafted patty, blue cheese, bacon, onions, tomato and lettuce.

  • Dinner Entrees
    • Sizzling Fajitas $15

      Sauteed chicken, steak, bell pepperand onions, served with rice, beans, guacamole, pico, sour cream and flour tortillas.

    • Rib-Eye $24

      Prime beef cooked to your liking, grilled steak seasoned asparagus, garlic mashed potatoes, served with a side salad.

    • Shrimp Scampi $14

      Garlic lemon-butter black tiger prawns, mushrooms, onions, parsley and a rice pilaf.

    • Creamy Chicken Pesto $12

      Lemon-pesto cream sauce, mushrooms, onions, spinach and rice pilaf.

    • Margarita Shrimp $15

      Black tiger prawns, pesto cream sauce, mushrooms, onions, spinach and rice pilaf.

  • Pastas
    • Chicken Alfredo $12

      Traditional garlic alfredo, with chicken breast, tomatoes, mushrooms, Parmesan cheese.

    • Jambalaya $15

      Sauteed chicken, steak and shrimp, chipotle-chorizo cream sauce, belle peppers, onions, Parmesan cheese and pico.

    • Chicken Parmesan $13.5

      Fettuccine alfredo, panko breaded chicken breast, homemade marinara and melted cheese blend.

    • Veggie Pasta $10

      Sauteed mushrooms, onions, bell peppers and asparagus, in a creamy marinara.

    • Pesto Shrimp Fettuccine $15

      Black tiger prawns, sauteed mushroom, onions and spinach in a creamy tequila-pesto sauce.

  • Mundos
    • Burrito $8

      Rice, beans, monterey-jack cheese, sour cream, pico, and salsa.

    • Chimichanga $9

      Rice, beans and cheese deep fried in a flour tortilla, smothered in a red and green enchilada sauce, topped with sour cream and pico.

    • Guac Tacos $8

      3 cheese blend, guacamole, caramelized onions, salsa and pico.

    • Fish Tacos $10.5

      Battered cod fish, jalapeno jelly cabbage, pico, salsa and cilantro ranch.

    • Enchiladas $8.95

      Two stuffed enchiladas, 3 cheese blend, your choice of red or green sauce, topped with pico and sour cream.

    • Fresco Burrito $10

      Rice, beans, sauteed onions, bell pepper, asparagus and mushrooms, 3 cheese blend, guacamole, smothered in red and green sauce, sour cream and pico.

  • Kids' Menu
    • Cheeseburger $6

      Served with fries.

    • Chicken Tenders $6

      Served with fries.

    • Cheese Quesadilla $6

      Served with rice and beans.

    • Mac & Cheese $6

      Served with fries.

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