Artisan Grill

a creamy blend of cheddar and parmesan cheese, artichokes, and green chilies. served with baguette slices.

smoked shrimp on crostinis with gorgonzola and red pepper cream sauce

seared 6oz. ahi tuna steak served with ponzu dipping sauce (soy citrus sauce) on a bed of baby greens

green and kalamata olives, capers, and parmesan cheese, finished with olive oil and balsamic vinegar

fresh baby greens, sliced apples, toasted almonds and our citrus dressing

mixed baby greens with tomato and carrots

grilled chicken with sliced cabbage, baby greens, mandarin oranges, toasted almonds, crunchy noodles, and our ginger sesame dressing substitute sesame crusted seared ahi tuna - add $5.00

baby greens, sliced apples, oranges, toasted almonds, gorgonzola cheese and our unique citrus vinaigrette

fresh spinach topped with toasted almonds, grilled chicken, sliced strawberries, gorgonzola cheese. served with a raspberry vinaigrette

fresh baby greens, tomatoes, kalamata olives, and feta cheese topped with a grilled seasoned salmon filet and served with a balsamic vinaigrette

breast of chicken sauteed with marsala wine, garlic, mushrooms and green onions

breast of chicken sauteed in white wine with a lemon caper butter sauce

a grilled breast of chicken with your choice of basil pesto butter, or green peppercorn garlic butter

sauteed with butter, garlic, white wine and lemon

curry rubbed shrimp served with a spicy peanut dipping sauce

salmon filet crusted in sesame seeds, served with a ginger soy glaze and a wasabi drizzle

served with an olive tapenade, or sesame crusted with soy ginger glaze and a wasabi drizzle

almond crusted with a raspberry beurre blanc or with lemon caper butter sauce

served with your choice of chef's seasonings, brandied green peppercorn cream sauce, or roasted garlic and gorgonzola cheese

seasoned and grilled to order, or with sauteed mushrooms

penne pasta with marinara and asiago cheese

penne pasta with fresh spinach, tomatoes, olive oil, and asiago cheese

creamy garlic sauce with asiago cheese

penne pasta loaded with sun-dried tomatoes and prosciutto in a basil cream sauce

asian noodles, turkey, cabbage carrots, green onions, cilantro and peanuts with a ginger sesame. served with choice of soup or salad

prosciutto, feta, sun-dried tomato basil spread, lettuce, tomato, balsamic vinegar and olive oil. served with soup or salad.

grilled chicken breast served on ciabatta with creamy ranch, gorgonzola, fresh spinach and tomato. served with choice of soup or salad