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Smokey's Bbq & Grill
Smokey's smoked hot wing flash-fried and tossed with our signature buffalo, original, spicy BBQ or sweet sriracha sauce.
Smokey's smoked boneless wings flash-fried and tossed with our signature buffalo, original, spicy BBQ or sweet sriracha sauce.
Seasoned okra battered and deep-fried until golden brown.
Southern favorite dill pickle slices soaked in buttermilk, floured, and fried to a golden brown. Served with our pepper ranch dressing.
Cornmeal batter, onion, garlic, and spices rolled into a ball and deep-fried to a golden brown.
3 whole wings, garlic mushrooms or deep-fried pickles, and pick from onion rings, Texas cheese fries, or ogden garlic cheese fries.
The pitmasters tender pieces of Texas beef brisket seared and caramelized on the grill.
Hand-cut Idaho spuds fried and covered with a melted three-cheese blend, topped with smoked applewood bacon.
Southern Louisiana treats made with meat, rice, and vegetables, deep-fried until golden brown.
Crispy buttermilk-battered jumbo onions fried golden brown and served with our made-in-house ranch dressing.
Whole mushrooms with a hint of garlic and dipped in gourmet batter then fried golden brown.
A full rack of our original baby backs, hand-rubbed with our secret rib rub recipe of herbs and spices, pit-smoked for 4 hours and slathered with house sauce and flamed-kissed to order.
A full rack of st. Louis style ribs, hand-rubbed with smokey's secret blend of special spices and pit-smoked for 4 hours. Slathered with house sauce over an open flame to seal in the smokey flavor and give them a crispy, caramelized coating.
6 beef short ribs marinated in our beef rub for 24 hours, slow-cooked, grilled and slathered with house BBQ sauce to order.
BBQ smoked Turkey breast mopped with house sauce.
Our award-winning BBQ pork is smoked up to 12 hours and pulled to order.
A pound of dry-rubbed rib tips or burnt ends served with deep-fried pickles and cajun ranch sauce.
Country-roasted chicken, flame-kissed and slathered with house sauce.
1 Cajun sausage choice of 2 meat: pulled pork, brisket, smoked turkey, smoked qt. chicken, choice of 2 sides 1 cornbread with honey butter.
Half rack of st. Louis or baby back ribs, 1 cajun sausage. Choice of 2 meat pulled pork, brisket, smoked turkey, smoked chicken. Choice of 2 sides 2 cornbread with honey butter.
A full rack of st. Louis or baby back ribs. 2 cajun sausage. Choice of 4 meat pulled pork, brisket, smoked turkey, smoked chicken, 4 large sides pints 6 cornbread with honey butter.
Half-pound, a charbroiled burger served with lettuce, tomato, mustard and red onion on a toasted bun.
Our half-pounder mopped with house BBQ sauce and applewood smoked bacon, with melted cheddar cheese and diced red onion on a toasted bun.
A half-pound burger with melted pepper jack cheese served with mayonnaise, lettuce, and tomato; topped with onions rings on a toasted bun.
Half-pound burger with hot link sausage, diced onions, cheddar cheese on top. Topped with house BBQ sauce on a toasted bun.
Half-pound burger, charbroiled and juicy. Topped with fresh bleu cheese and applewood smoked bacon. Served with mayonnaise, mustard, lettuce, tomato and onion on a toasted bun.
Toasted Hoagie bun with cajun ranch, golden fried catfish, topped with fried shrimp and coleslaw.
Award-winning, slow-smoked pulled pork, topped with house BBQ sauce.
Piled high with hand-seasoned smoked Texas beef brisket.
Smoked turkey breast topped with jack cheese, 2 strips of applewood smoked bacon with crisp lettuce and tomato.
Lean pork sausage smoked for deep rich flavor with the special creole spice blend, top grilled and topped with house BBQ sauce on a hoagie bun.
Our classic, hearty, and flavorful 12 oz. center-cut strip.
16 oz. of our most tender and flavorable steak. Hand-cut and aged to perfection.
Our ribeye is the most flavorful of all steaks, blending tenderness and juiciness with a melding of incredible flavors. Hand-cut and aged to perfection, our flavor is unlike anyone else.
Our 10 oz. signature steak is a tender and juicy cut of sirloin, seasoned and grilled to perfection.
Tender filet strips lightly breaded with cajun-seasoned cornmeal and flash-fried.
Cod battered in a delicious corona beer batter.
An 8 oz. filet caramelized with pineapple BBQ glaze and grilled pineapple.
Choice of smoked Turkey, Texas beef brisket, or Carolina pulled pork served up on crisp greens, applewood smoked bacon, cheddar cheese, and tomatoes.
Mixed greens, bleu cheese, smoked applewood bacon, tender grilled steak, tomato, boiled egg, avocado, and seasoned croutons.
Fresh seasoned smoked salmon, served on a warm bed of fresh spinach, shaved red onion, grape tomatoes, boiled egg, bacon and Parmesan.
Crisp greens tossed in Caesar dressing and topped with smoked turkey.
Menu for Smokey's Bbq & Grill provided by Allmenus.com
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