Reef's Kitchen

chickpeas ground to a paste flavored with garlic, lemon juice and cumin

grilled eggplant and tahini puree

chickpea fritters, a classic Israeli dish

stuffed with rice, onions, tomatoes, carrots and aromatic herbs

the subtle flavor of roasted eggplant contrasts wonderfully with the sweet flavor of peppers

hummus, babaghanouj, smoked eggplant and peppers, tahini and falafel

tomato, cucumber and onion finely chopped into a classic middle eastern salsa

bulgur wheat with fresh mint, parsley, tomato and red onion

sesame white cabbage

sweet mixed greens tossed with house vinaigrette, add grilled chicken $4.50

beef or lamb patties spiked with aromatic herbs and seasoning

marinated tender chicken

pounded and crispy

skewered marinated leg of lamb

snapper patties and mixed greens

fillet of salmon sauteed in olive oil on a tomato reduction

lamb rib chops

western corn fed beef

vegetable couscous, half order $10.50

rice and lentil

freshly made curly fries

semolina and coconut cake

a sesame surprise

a chocolate delight with ice cream

locally made spotted Dog

pumpkin with ginger puree