Hunan City

Combination of golden fried shrimps (2), chicken wings (2), cheese puffs (2), paper wrapped chickens (2), skewered chickens (2) and an eggroll (1).

Marinated chicken with special sauce on a stick deep fried.

Ground pork & chinese cabbage folded in a thin pastry steamed then pan fried to a crispy golden brown color. Served with vinegar & hot spicy sauce.

Shrimp dipped in egg batter then deep fried to a golden brown color.

Deep fried wonton skins.

Deep fried chicken wings.

Cream cheese folded in wonton wrap then deep fried to a golden brown color.

Grinded curried pork folded in wonton wrap then deep fried to a golden brown color.

Slices of dough deep fried to a golden brown color. Sprinkled with raw Sugar.

Includes shredded fried chicken, lettuce, rice noodles and chopped nuts. Served with a special dressing.

Diced chicken marinated with a special sauce. Folded in an aluminum foil then deep fried. Juicy & tender.

Combination of celery, carrots & cabbage. Wrapped in a roll then deep fried to a golden brown color.

Meat dumplings in thin noodle dough. Served in rich chicken broth. Includes vegetables and some seafood.

Meat dumplings in thin noodle dough. Served in rich chicken broth includes vegetables.

Thick chicken broth containing bamboo shoots, bean cake and black fungus. Includes scallops, shrimps, fishes, mussels and vegetables.

Thick chicken broth containing bamboo shoots, bean cake and black fungus.

Whipped egg blossom into rich chicken broth. Includes carrots and corns.

Slices of beef sauteed in chili, garlic and ginger sauce. Served over fresh broccoli.

Slices of beef steak sauteed with fresh broccoli and carrots in a dark seasoned sauce.

Sliced tender beef filets with bell peppers, onions and carrots in a hot curry sauce.

Sliced filets of beef wok-fried with green onion, carrots and onions into a hot garlic, dark sauce. Served over rice noodle.

Sliced tender beef filets sauteed with chinese peas and bamboo shoots. Toss-cooked in a dark seasonal sauce.

Sliced filets of beef wok fried with bamboo shoots, water chestnuts, black mushrooms and seasoned vegetables in a dark seasoned sauce.

Tender filets of beef deep fired in a batter. Blended into hot garlic dark sauce. Served over rice noodles.

Shrimps sauteed with vegetables in mild chili paste and a fragrant garlic sauce.

Shrimps, carrots, onions, bell pepper with mild chili and garlic in hot curry.

Shrimps sauteed with bits of zucchini and cashew nuts in tangy brown sauce.

Shrimps sauteed with water chestnuts, straw mushrooms, peas and carrots in a black bean sauce.

Shrimps sauteed with bamboo shoots, water chestnuts and seasonable vegetables in a light seasoning sauce.

Shrimps sauteed with tender chinese peas and water chestnuts in a light seasoning sauce.

Shrimps deep fried in batter, mixed with bell peppers, pineapple chunks, onions. Folded into Chef's special sweet and sour sauce.

Shrimps stir fried with dice vegetables in a brown hot sauce.

Chickens, shrimps, scallops, beefs and fresh vegetables sauteed into garlic brown sauce.

Shrimps, scallops, mussels and fish toss-cooked with snow peas, mushrooms, baby corns, water chestnuts and carrots in a light ginger sauce.

Diced chicken stir fried in chef's special brown sauce with bamboo shoots, water chestnuts.

Diced chicken stir fried with bell peppers, onions and carrots in a garlic and light curry sauce.

Slices of tender chicken breast delicately flavored with bamboo shoots, chinese greens, broccoli and fresh mushrooms in a special wine sauce.

Diced tender chicken, bamboo shoots, mushrooms and water chestnuts toss cooked in a light seasonal sauce. Topped with roasted crunchy almonds.

Diced chicken sauteed with bell peppers, onions and water chestnuts in a dark sauce.

Diced filets of chicken sauteed with dried whole chili peppers, crunchy peanuts, diced bamboo shoots and water chestnuts in a hot spicy dark sauce.

Diced chicken with bamboo shoots and baby corns toss cooked in a hot spicy dark sauce.

Diced chicken meat sauteed with chinese peas and water chestnuts in a light seasoned sauce.

Chickens deep fried in batter folded into chef's special sweet and sour sauce.

Thin slices of white chicken meat sauteed with chinese peas and carrots in a light sauce.

Chunks of chicken breast dipped in a special batter, deep fried until crunchy. Glazed with chef's lemon sauce.

Diced chickens sauteed with all seasoned vegetables in a dark sauce.

Diced chickens sauteed with fresh broccolis and carrots in a dark sauce.

Sliced pork stir fried with bell peppers, onions and carrots in garlic light curry sauce.

Shredded pork and onions stir fried with green onions and carrots.

Strips of pork sauteed with eggs, shredded cabbages, bamboo shoots and tree mushrooms. Wrapped in a paper thin pancake. Served with Peking sauce.

Pork deep fried in batter folded into chef's special sweet and sour sauce.

Strips of pork sauteed with fresh gingers, bamboo shoots, tree mushrooms and water chestnuts. Toss cooked with chili and ginger in a dark seasoned sauce.

Sliced pork stir fried with bell peppers and onions in black bean sauce.

Fresh broccolis quick sauteed with garlic and cashew nuts in a light wine sauce.

Bamboo shoots, water chestnuts, black mushrooms and all seasonal vegetables toss cooked in a light sauce.

Black mushrooms sauteed with pea pods and broccolis cooked in oyster sauce.

Black mushrooms sauteed with chinese greens in a light seasoned sauce.

Tofu deep fried with combination vegetables and ginger in a brown sauce.

Fresh mushrooms with broccolis and ginger stir fried in a white wine sauce.

Fresh broccolis, black mushrooms, fresh mushrooms, baby corn and carrots toss cooked in a light sauce.

Deep fried cube shaped tofu, diced bamboo shoots, water chestnuts, peanuts in a hot spicy dark sauce.

All kinds of seasonal vegetables toss-cooked in a hot spicy dark sauce.

Deep fried triangle shaped tofu blended into a special orange peel sauce. Served on top of broccolis.

Jumbo shrimps dipped in egg batter and deep fried to a golden brown color. Serve with a light sweet lemon flavored sauce. Topped with roasted crunchy walnuts.

Sliced chickens, shrimps, fresh broccolis, carrots, baby corns and mushrooms stir fried in a dark sauce.

Shrimps, beefs and chickens with all seasonable vegetables stir fried in a brown garlic sauce.

Sliced tender beef filets sauteed in a fresh garlic sauce. Includes onion and black pepper

Chunks of chicken breast dipped in batter and deep fried until golden crunchy. Sauteed in a hot and spicy sauce.

Chunks of chicken and onion stir fried with green onions and carrots.

Chunks of chicken dipped in batter & friend until its crunchy. Blended into a special orange peel sauce.

Chunks of beef dipped in batter & friend until its crunchy. Blended into a special orange peel sauce.

Tender filets of beef deep fried in a batter and blended into a special brown sauce then sprinkled with sesame seeds.

Chunks of chicken breast meat dipped in a batter then deep fried until crunchy. Blended into a special brown sauce then sprinkled with sesame seeds.

Chunks of chicken dipped in batter & friend until its crunchy. Blended into a hot garlic dark sauce.

Shrimps, chickens and beefs stir fried with dice vegetables in a brown hot sauce.

Pan fried chicken cooked in teriyaki sauce

Fish dipped in a special batter, deep fried until crunchy. Glazed with chef's lemon sauce.

Oolong tea

Oolong tea, jasmine tea, green tea