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Perkins Restaurant & Bakery
A flaky, fresh-baked biscuit and 2 fresh eggs served with county gravy, hashed browns or breakfast potatoes and choice of sausage links or bacon strips.
Our hearty breakfast of 3 eggs, 4 pancakes, crispy hashed browns or breakfast potatoes and 4 bacon strips or sausage links.
Served with marinara dipping sauce.
Lightly-breaded chicken breast strips with honey mustard dressing.
Pepper Jack and cheddar cheeses served in a grilled tomato tortilla with pace, salsa and sour cream.
Blackened chicken, pepper jack and cheddar cheeses served in a grilled tomato tortilla with pace salsa and sour cream.
10 of the most tempting, mouth watering, lightly breaded chicken wings you've ever tasted. So delicious you'll want to order another. Server with celery and blue cheese.
A sampler of chicken tender crisps, mozzarella sticks, onion rings and santa fe mini chimi's. Served with honey mustard and marinara dipping sauces.
Grilled chicken breast, bacon, tomatoes and American cheese.
Crispy, bite-size chicken tenders, red onions, red and green peppers, ripe tomatoes, shredded jack and cheddar cheeses, croutons, bacon crisps, fresh parsley and honey mustard dressing.
Grilled, lemon-peppered chicken breast with romaine lettuce, diced tomatoes, parmesan cheese, croutons and Caesar dressing.
Butterball Turkey, bacon, tomato, American cheese on sourdough bread with Thousand island dressing.
Crispy fried chicken tenders, bacon, zesty pepper jack cheese and tomato on sourdough bread. Served with pace salsa or ranch dressing.
A seasoned, grilled USDA ground chuck patty, sauteed onions and American cheese on light rye bread.
Bacon, American cheese, lettuce, tomato and Barbeque sauce.
Black Angus roast beef, served warm on a grilled hoagie roll with au jus for dipping.
A triple-decker of butterball Turkey, bacon, tomato, lettuce and mayo on toasted white or whole wheat bread.
Choice of American, Swiss or pepper jack cheese, served with lettuce and tomato.
Topped with lettuce and tomato.
Crisp bacon, American cheese, Barbeque sauce, lettuce and tomato.
Lean, diced smoked ham with sharp American cheese.
Sharp American cheese, lean smoked ham, mushrooms, green peppers, tomatoes, onions and celery.
Diced ham, onions, American cheese, celery and green peppers, topped with a savory cheese sauce. With hashed browns tucked inside and out.
Served with our special breakfast accompaniments.
Two farm-fresh eggs with choice of: hickory-smoked bacon, sausage links, sausage patties, Canadian bacon.
5 of our famous secret recipe buttermilk pancakes.
5 slices of our specialty French bread, batter-dipped in a blend of eggs, cinnamon and vanilla, grilled golden brown.
No sugar added.
No sugar added.
With 8 before cooking.
Tender 'no tails' shrimp with zesty cocktail sauce.
Pot roast mounded with grilled fresh Portobello mushrooms, onions and red and green peppers. Ladled with beef gravy.
Tender lean Turkey, slow-roasted and sliced, served on sage dressing.
W8 before cooking.
Grilled, skinless chicken breast, topped with Portobello and button mushrooms and Swiss cheese, served on herb rice blend.
An 8oz salmon fillet seasoned with lemon pepper and a tangy apricot teriyaki glaze.
Baked fresh daily.
Menu for Perkins Restaurant & Bakery provided by Allmenus.com
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