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Stir-fried ginger with green and white onions, bell pepper, chopped celery and mushrooms.
Sweet and sour stir fry with pineapple, ginger, tomatoes, onion, green bell pepper, cilantro and cucumbers.
Your choice of meat with freshly chopped celery, mushroom, onion, carrotand cashew nut in a special Thai chile sauce.
Sauteed your choice of meat with pineapple, green onion, green bell pepperand carrot.
A famous Thai dish with garlic, Thai spicy chilies, green beans, onion, red and green bell peppers and Thai basil.
A delicious stir-fried combination of vegetables: broccoli, carrots, baby corn, bean sprouts, cabbage, mushrooms, celery, green onion and sesame seed.
Red curry paste with coconut milk, zucchinis, red and green bell peppers, Thai basil, bamboo shoots and green beans.
Green curry paste with coconut milk, red and green bell peppers, bamboo shoots, green beans and thai basil.
Panang curry paste with coconut milk, red bell peppers, onion and kaffir lime leaf.
Mild yellow curry paste with coconut milk, potatoes, green bell peppers, carrotsand onion.
Medium Massaman curry paste with coconut milk, tamarind juice, potatoes, carrots, white onionand cashew nuts.
Rice noodles stir-fried with meat, egg, green onions, bean sprouts, fish sauce, vinegar and sugar. Comes with lime and cashew nuts
Thick rice noodles stir-fried with carrots, cabbage, Chinese broccoli and eggs in our sweet black bean sauce.
Stir fried flat noodles with chicken, egg, bean sprout and green onion served on a bed of fresh lettuce.
Delicious spicy thick noodles, stir-fried with broccoli, Thai basil, red bell peppers, spicy Thai chillies, garlic and soy sauce.
Rice noodles soup with pork, pork balls, squid, shrimp, bean sprout and topped with fried wonton.
Lightly battered white fish with mix vegetables in a sweet and sour sauce.
A medly of fish, shrimp, squid and green mussel with vegetables and fresh ginger or garlic.
A medly of fish, shrimp, squid and green mussel with vegetables and a red curry sauce.
Tender chicken marinated overnight with Thai herbs, curry powder and cocunut milkand then grilled. 4 skewers of chicken served with peanut sauce, cucumber sauce and toast.
4 deep-fried spring rolls marinated in a delicious sauce with cabbage, carrots, glass noodlesand shitake mushrooms wrapped in a spring roll. Served with spicy and sweet sauce.
Traditional Thai cuisine appetizer. Crispy rice noodles with tamarind sauce, topped off with deep-fried egg, lightly battered chicken, shrimp and cashew nuts.
A vegetarian favorite. Deep-fried bean cake served with sweet and sour sauce and ground cashews.
Curried fish cakes made from fresh fish, red curry paste, green beans, kaffir lime leaf and Thai basil. Served with a sweet Thai sauce and cucumber dip.
Calamari marinated overnight with special herbs. Rolled in wheat flour then fried to a golden brown. Served with sweet Thai chili sauce.
Lightly battered shrimp and vegetables served with chef's special sauce.
Choice of traditional marinated chicken or cream cheese with imitation crab meat.
Consists of 2 satays, 2 por pia tod, 4 crispy wonton and tempura shrimps.
Fresh lime juice. Good source of vitamin C.
Good source of vitamins C, A, calcium and phosphorus.
High in vitamin C, calcium and high in sugar.
Bael fruit, Bengal quince, aegle marmelos corr) Good source of vitamin A, calcium and phosphorus.
A spicy and sour seafood combination with lemon grass, galangal, kaffir lime leaf, Thai basil and mushrooms. Good source of iodine, special with 3 different Thai herbs: Galanga, Kaffir lime leaf and lemon grass.
A popular spicy and sour soup with mushrooms, galangal, kaffir lime leaf and lemongrass chicken or tofu or prawns.
An exotic coconut soup with kaffir lime leaf, lemongrass, galangal, mushrooms, cilantro, cabbage and green onions. (Chicken or tofu).
Spring mix with tomatoes, cucumbers, red onion, celery, red and green cabbage, carrot, chicken and shrimp with out House salad dressing.
Boneless pork marinated overnight with Thai sweet sauce, pepper, milk. Grilled and served with a spicy soy sauce.
A tasty shower of green papaya seasoned with fresh lime juice, salt, our spicy Thai chili and sugar. Mixed with green beans, ground cashew nuts and tomatoes. Served with sticky rice.
Chopped chicken, beef or pork with red and green onions, lemongrass, kaffir lime leaf, mint and toasted rice powder seasoned with lime juice, spicy Thai chili and salt. Served with sticky rice.
A slice of medium-rare steak with red and green onions, lemongrass, kaffir lime leaf, mint and toasted rice powder seasoned with lime juice, spicy Thai chili and salt. Served with sticky rice.
A combination of seafood mixed with red onions, lemongrass green onion, kaffir lime leaf, seasoned with lime juice, spicy Thai chili and salt.
Grilled prawns seasoned with lime juice, lemongrass, red onions, green and red cabbage, carrot, kaffir lime leaf and mint leaf.
Tender grilled beef mixed with red and green onions, tomato, cucumber, kaffir lime leaf, fresh lime juice, sugar spicy Thai chili and salt.
Thai glass noodles mixed with ground pork, prawns, squid, cashew nuts, green and red cabbage, carrot, green and red onions, lemongrass, fresh lime juice, sugar, spicy Thai chili and salt.
Squid Thai salad mixed with fresh lime juice, spicy Thai chili, green and red cabbage, carrot, red and green onion, lemongrass and kaffir lime leaf.
Vegetarian Thai salad. Deep-fried tofu with green onions, garlic, cilantro, mint and toasted rice powder. Seasoned with fresh lime juice, spicy Thai chili and salt.
A delectable blend of minced pork, chili, ginger, onion, fresh lime juice and topped with roasted cashew nuts.
Rice noodles stir-fried with meat, egg, green onions, bean sprouts, fish sauce, vinegar and sugar. Comes with lime and cashew nuts.
Thick rice noodles stir-fried with carrots, cabbage, Chinese broccoli and eggs in our sweet black bean sauce.
Thick rice noodles stir-fried with sweet black bean sauce with gravy of broccoli, baby corn, mushrooms, carrots, cabbage, Chinese broccoli and a taste of soy bean paste.
Delicious spicy thick noodles, stir-fried with broccoli, Thai basil, red bell peppers, spicy Thai chillies, garlic and soy sauce.
Stir-fried yellow noodles with mushrooms, cabbage, yellow onion, green onion, carrots, celery and bean sprouts.
Stir-fried jasmine rice with eggs, onions, tomatoes, cucumbers and soy sauce. Topped with green onions and corriander.
Stir-fried jasmine rice with egg, your choice of meat, onions, tomatoes and cucumbers. Served with pineapple, roasted cashew nuts and raisins. Topped with 2 shrimp and green onion.
Rice noodles in a delicious broth with slices of meat, bean sprouts, celery and carrot.
A famous Thai dish with garlic, Thai spicy chilies, green beans, onion, red and green bell peppers and Thai basil.
Medium spicy stir fry with broccoli, red and green bell peppers, mushrooms, carrots, zucchini, onion, cabbage, green beans and Thai basil.
Medium spicy Thai chili paste with broccoli, red and green bell peppers, carrots, zucchini, onion, cabbage and green beans.
A popular cashew nut stir fry with onion, pineapple, mushrooms, shitake mushrooms and bell pepper.
Stir-fried ginger with green and white onions, bell pepper, chopped celery and mushrooms.
Sweet and sour stir fry with pineapple, ginger, tomatoes, onion, green bell pepper, cilantro and cucumbers.
Glass noodles stir-fried with egg, celery, mushrooms, cabbage, carrots, green onion and cilantro.
A delicious stir-fried combination of vegetables: broccoli, carrots, baby corn, bean sprouts, cabbage, mushrooms, celery, green onion and sesame seed.
A delectable combination of steamed vegetables: broccoli, carrots, mushrooms, cabbage, baby corn, celery and spinach. Covered with our tasty cashew sauce.
A medium spicy stir fry with meat, green beans, red bell peppers and kaffir lime leaf.
Soft Thai eggplant with mushrooms, red bell pepper, Thai chilies, garlic and basil.
Red curry paste with coconut milk, zucchinis, red and green bell peppers, thai basil, bamboo shoots and green beans.
Green curry paste with coconut milk, red and green bell peppers, bamboo shoots, green beans and thai basil.
Panang curry paste with coconut milk, red bell peppers, onion and kaffir lime leaf.
Mild yellow curry paste with coconut milk, potatoes, green bell peppers, carrotsand onion.
Medium Massaman curry paste with coconut milk, tamarind juice, potatoes, carrots, white onionand cashew nuts.