Coke, Diet Coke, Sprite, Dr. pepper

Chicken on skewers. Served with peanut sauce.

Vegetarian fried rolls served with sweet and sour sauce.

Vegetarian fried tofu served with sweet and sour sauce.

Calamari marinated with house sauce. Served with sweet chili sauce.

Fried wonton wrapped in wheat flour with cream cheese and imitation crab. Served with sweet chili sauce.

Fried chicken marinated with house sauce.

Fried vegetables. Served with sweet chili sauce.

Fresh vegetables wrapped in rice paper. Served with peanut sauce.

Pot stickers with meat and vegetables. Served with special house sauce.

Sauteed chopped chicken, onions and carrots. Served with lettuce.

Vegetarian deep fried puff filled with potatoes, carrot, yellow onions and curry powder. Served with cucumber sauce and ground peanut.

Small chicken wings and drumsticks marinated overnight, fried and topped with sweet chili sauce.

Hot and sour soup with mushrooms, tomatoes and lemongrass. Spicy. Small bowl with Chicken or Tofu $7.00 / Shrimp $8.00

Hot and sour soup with mushrooms, tomatoes and lemongrass. Chicken or Tofu $ 14 / Shrimp $16

Thai garden signature coconut soup with mushrooms, cabbage and lemongrass.

Thai garden signature coconut soup with mushrooms, cabbage and lemongrass.

Seafood hot and sour soup with mushrooms, tomatoes and lemongrass.

Steamed Wanton ( vegetable and pork ) in soup with vegetables.

Shredded papaya seasoned with lime juice, chili, and tomatoes. Served with sticky rice. Spicy.

Chopped chicken, beef or pork with red and green onions, rice powder and lime dressing. Spicy.

Slice beef with onions and rice powder. Seasoned with lime dressing. Spicy.

Glass noodles with ground chicken, pork or tofu, cucumber, tomatoes and onions. Spicy.

Red curry in coconut milk, bell peppers, bamboo shoots, zucchini and Thai basil. (Medium spicy)

Green curry in coconut milk, bell peppers, bamboo shoots, zucchini, and Thai basil. (Medium spicy)

Yellow curry in coconut milk, potatoes, carrot, and onion. (mild spicy)

Panang curry in coconut milk, bell pepper, zucchini, green peas, and Thai basil. (Half-medium spicy)

Massaman curry in coconut milk, potatoes, carrot, and onions. (mild spicy).

Dumplings in house curry sauce with potatoes and carrots. (Pork and vegetables inside the dumplings). (Half-medium spicy)

Fried chicken breast in house curry sauce with potatoes, onions, and carrots. (mild spicy)

Pineapple, tomatoes, bell peppers, carrots, and Thai basil in red curry sauce. ( Medium spicy )

Pumpkins, vegetables, and Thai basil in red curry sauce. (Medium spicy)

Avocados, bell peppers, zucchini, carrots, and Thai basil in Panang curry sauce. ( medium spicy)

Fried salmon, bell peppers, zucchini and Thai basil in panang curry sauce.

Mangos with chicken, bell peppers. zucchini and basil in green curry sauce. ( medium spicy )

Breaded fried tofu in house curry sauce with potatoes, onions and carrots. (mild spicy)

Short Rib of pork, potatoes, carrot, and yellow onion with massaman curry sauce, topped with cashew nut. (mild curry)

Fried rice with eggs, onion, tomatoes and green pea.

Fried rice with onion, bell pepper, bamboo shoot, long bean and basil. Spicy.

Fried rice with egg, ham, bacon, onion, carrots and bean sprouts.

Fried rice with egg, onion, pineapple and cashew nuts.

Fried chicken over fried rice. Served with sweet and sour sauce.

Orange chicken with egg fried rice.

Grilled marinated chicken with egg fried rice.

Grilled marinated pork with egg fried rice.

Pan fried rice noodle with onion, bean sprouts and egg.

Pan fried rice noodle with broccoli, carrot, cabbage and egg.

Pan fried flat rice noodles with broccoli, bell peppers, carrots, tomatoes and Thai basil.

Pan-fried rice noodles with cabbage, carrots, and bean sprouts.

Yakisoba noodles made from wheat flour stir-fried with meat and vegetables. (can choose one meat from chicken, beef, pork or tofu. If you don't mention choice of meat it will be made with chicken)

Sauteed with broccoli, bell pepper, zucchini, onions, carrots, and basil.

Sauteed with bell peppers, onion, bamboo shoot, carrots, zucchini, and basil.

Sauteed ginger with garlic, onion, carrots, broccoli, and zucchini.

Peanut sauce over steam mixed with vegetables.

Sauteed fried tofu with onions, bell peppers, zucchini and basil.

Sauteed fried salmon with bell peppers, onions, zucchini and basil.

Seafood combination with garlic, carrots, broccoli, and onions.

Sauteed seafood combination with chili, garlic, bell peppers, onions and basil.

Sauteed with cashew nut, onions, pineapple, carrots, and zucchini.

Sauteed sweet and sour with pineapple, tomatoes, onion and cucumber.

Sauteed glass noodle with egg, cabbage, carrot, onion and tomatoes.

Sauteed with a combination of Vegetables.

Rice noodles in a delicious broth with bean sprouts and onions.

Flat noodles in a delicious broth with bean sprouts and onions.

Rice noodles in a delicious broth with bean sprouts, spicy lime sauce, and ground peanuts.

Flat noodles in a delicious broth with bean sprouts, spicy lime sauce and ground peanuts.

Egg noodles in a delicious broth with bean sprouts, cabbage and broccoli.

Egg noodles in a delicious broth with bean sprouts, cabbage, broccoli, spicy sauce and ground peanuts.

Egg noodles with sliced BBQ pork in a delicious broth with bean sprouts, cabbage and broccoli.

Udon in house broth with a boiled egg, cabbage and green onions.

Rice noodles in coconut soup with mushrooms, bean sprouts and green onions.

Rice noodles in Thai hot and sour soup with mushrooms and bean sprouts. Spicy.

Egg noodles in house curry soup with a boiled egg, carrots and red onion. Spicy.

Udon in house curry soup with a boiled egg, carrots and onions. Spicy.

Rice noodles in light creamy Tom Yum soup with mushrooms and bean sprouts.

Custard made from coconut, egg, palm sugar. With black or white rice.

Steamed rice with your favorite dish in lunch portion, served with fresh salad.