The Red Iguana

Generous portion of house fried tortilla chips topped with refried beans, pork chile verde, house made pork chorizo, melted jack cheese, pico de gallo, guacamole, sour cream, black olives, green onions and jalapenos

Same delicious ingredients as above without the meat

House made tortilla chips topped with refried beans and melted cheese, garnished with jalapeños, sour cream, olives and tomatoes

Avocado blended with tomato, onion, serranos and cilantro

Roasted poblano chile strips with sauteed sliced tomatoes and onions, melted jack cheese, served with your choice of tortillas. Add handmade pork chorizo $1.00

Mushrooms sautéed with garlic, butter, white wine and crushed red chile

Four picked jalapenos filled with shrimp and queso fresco, dipped in egg batter, fried and topped with salsa espanola, served with guacamole

Anaheim chile, fresh jalapenos, onions and tomato cooked with two types of cheese

Grilled shrimp seasoned with lemon pepper, melted jack cheese, garnished with sour cream

Onion and tomatoes

Anaheim chiles, diced potatoes, tomatoes, onions and garlic simmered in a light chicken broth garnished with jack cheese and crema mexicana

Chopped chicken breast blended with chipotle chiles, pecans, mayonnaise and a hint of mustard. Served on artisan mixed greens, avocado slices and house made totopos

Artisan mixed greens tossed with diced grilled nopales, tomatoes, toasted pipitas, cotija cheese and your choice of ranch, caesar or hour vinaigrette. Add grilled chicken $4.49. Add grilled top sirloin tips $5.49. Add grilled prawns $5.49

Two corn tortillas filled with sliced boiled eggs and pipian, topped with mole verde, a bit of salsa española, finished with melted jack cheese and garnished with sliced pickled red onions

Three corn tortillas folded into triangles and filled with refried beans, topped with mole negro, sprinkled with a blend of queso fresco and cotija then topped with pickled red onions

An empanada-style enchilada made of corn masa, filled with queso fresco, green onions and crushed red chile, grilled, fried, topped with melted jack cheese and sprinkled with green onions and served with guacamole

Tender tips of carne adobada grilled with pineapple, sliced green, red and yellow peppers, tomatoes,

Top sirloin tips sauteed with bacon, jalapeno strips, onions and fresh tomatoes. Served atop our almond mole. Refried beans and tortillas complete this much loved dish

Pork loin rubbed with achiote, vinegar, lime juice, orange juice, paprika and salt, slow roasted, then shredded and simmered in the roasting juices. Served with black beans, rich of the da and tortillas

Skinless, boneless chicken marinated in white wine and spices, lightly browned then simmered with tomatoes, onions, chiles serranos, chile guero, potatoes, carrots and zucchini, creating a flavorful stew. Served with our rice of the day and tortillas

Grilled mahi mahi served in soft corn tortillas topped with our house made spicy coleslaw accompanied by cucumber salsa, limes and spanish rice

Seven large tiger prawns sauteed in garlic and butter with lemon and a hint of pepper. Served with Mexican white rice, black beans and tortillas

Fresh fish of the day dusted with flour, paprika and sesame seeds, pan fried and then simmered in a flavorful tomato sauce with jalapeno strips, garlic, onions, oregano, capers and green olives. Served with grilled pineapple and rice of the day

Two corn tortillas filled with potatoes and chorizo topped with our traditional enchilada sauce, melted jack cheese and sour cream, accompanied by a chicken salad a la mexicana lettuce wrap

A traditional dish from the port of tampico. A 10-oz. Choice new york steak, cheese enchilada, refried beans, guacamole, flour or corn tortillas

Diced choice new york steak, grilled and finished in our special sauce of green chiles, fresh tomatoes and potatoes. Served with rice, beans and tortillas

A 10-oz. choice of new york steak, grilled and topped with sauteed onions, tossed with chorizo. Served with rice, beans and tortillas

A 10" flour tortilla filled with carne asada, jack cheese, slilced black olves, pico de gallo, jalapeño, avocado slices and sour cream, grilled to perfection. Accompanied by our spicy house made coleslaw and black beans

The king of moles dried chile mulato, negro pasilla, mexican chocolate, raisins, peanuts, walnuts and bananas tossed with chicken

Golden raisins, yellow tomatoes, yellow zucchini, guajillo, aji and habanero chiles makes this mole a fiery favorite tossed with chicken

Puebla's beloved mole guajillo and ancho dried chiles, peanuts, sesame seeds, walnuts, raisins, bananas and mexican chocolate tossed with turkey

Fresh chile poblano, jalapeno, blended with pepitas, sesame seeds, basil, onions, lettuce, zucchini and avocadsos tossed with turkey or chicken

Pine nuts, almonds, peanuts, sesame seeds, dried ancho and guajillo chiles, blended with fresh chile poblano and mexican chocolate served over grilled pork loin

A pumpkin seed sauce made with dried chile guajillo, peanuts, pepitas, onions and tomatoes tossed with chicken

Almonds, chile guajillo, chile guero, yellow zucchini, milk, peanut butter and onions, served with a roasted pork loin stuffed with dried fruit, sun-dried tomatoes, swiss chard and pine nuts

Our flavorful chile verde, a dollup of refried beans, wrapped in a flour tortilla, deep fried, topped with chile verde, melted jack cheese, sour cream and guacamole

Two corn tortillas filled with sour cream chicken and avocado, topped with mole poblano and finished with melted jack cheese and a dollop of sour cream

Shredded beef, chicken or cheese enchiladas in two corn tortillas, topped with our house made dried red chile powder enchilada sauce, finished with melted jack cheese (cheese enchiladas are vegetarian)

Two sour cream chicken enchiladas topped with mole verde and melted jack cheese. Garnished with green onions, diced tomatoes and black olives

Two enchiladas filled with pork carnitas topped with mole amarillo, melted jack cheese and drizzled with crema mexicana

Two sour cream cheese enchiladas topped with our traditional enchilada sauce, melted jack cheese, garnished with avocado and a dollop of sour cream

Succulent pork carnitas wrapped in two corn tortillas, topped with our spicy, savory and sweet mango mole, made with golden raisins, spices, yellow chiles and mango

Two sour cream chicken enchiladas topped with salsa espanola, melted jack cheese and jalapeno

Jack cheese wrapped in two corn tortillas topped with a mountain of sauteed mushrooms, salsa ranchera, and more melted jack cheese

Three grilled corn tortillas filled with tender tips, grilled with pork chorizo, garnished with shredded lettuce and queso cotija, served with pico de gallo and a salsa de aquacate

Two hard-shell corn tortillas filled with shredded beef or chicken garnished with lettuce, sauce, cheese and tomatoes.

Two hard-shell corn tortillas filled with guacamole and garnished with lettuce, sauce, cheese and tomatoes

Three grilled corn tortillas with shredded beef, melted jack cheese and sour cream, served with guacamole and refried beans

Three soft corn tortillas filled with top sirloin tips. Served with pico de gallo, a tangy taco salsa, refried beans, diced onion and cilantro

Three grilled corn tortillas filled with seasoned, shredded chicken, cooked with onions, tomato sauce garnished with melted jack cheese, served with guacamole and refried beans

A blend of corn and flour tortillas filled with chicken or shredded beef, rolled and deep fried topped with guacamole, pico de gallo and refried beans

Three soft corn tortillas filled with seasoned, shredded beef, grilled with bell peppers and egg, served with guacamole, pico de gallo and refried beans

Three grilled corn tortillas, filled with sauteed seasoned mushrooms and melted jack cheese, served with refried beans and guacamole

Two crisp corn tortillas topped with refried beans, your choice of shredded beef or seasoned shredded chicken, garnished with lettuce, sauce, cheese, tomatoes, sour cream and black olives

A touch of refried beans and fresh guacamole on two crisp corn tortillas, garnished with lettuce, sauce, cheese, and tomatoes

Two crisp corn tortillas topped with refried beans, shredded beef, grilled with red and green bell peppers, onion and egg, adorned with lettuce, sauce, cheese, sour cream and black olives

Refried beans and our house made pork chile verde wrapped in a flour tortilla, smothered with chile verde

Filled with spanish rice, refried beans, pico de gallo and top sirloin tips

Our slow cooked shredded beef with a touch of refried beans rolled in a flour tortilla, topped with salsa espanola

Our house made seasoned diced beef cooked with dried red chile powder, spices and a bit of tomato puree

Refried beans with our slow cooked shredded beef, bell pepper, onion, tomato and egg rolled in a flour tortilla. Above burritos can be ordered enchilada style add $2.99. Smothered in mole sauce of your choice add $3.99. Smothered in cheese add $1.99

Your choice of shredded beef or chile verde burritos smothered in beef chile colorado and melted cheese

Three eggs cooked to order topped with salsa ranchera and finished with jack cheese, served with rice, refried beans and tortillas

Two pork chile verde burritos smothered in chile verde, finished with melted jack cheese and topped with 2 eggs cooked to order

House made totopos tossed with house made pork chorizo and egg, finished with salsa espanola and mole poblano. Garnished with queso cotija, queso fresco, crema mexicana, green onions and diced avocado. Served with refried beans

Our succulent pork carnitas smothered with our spicy mole amarillo and melted jack cheese, topped with 2 poached eggs and 2 strips of crisp bacon, garnished in a crown of flour tortilla chips, served with a side of spanish rice and refried beans

House made pork chorizo scrambled with eggs. Served with rice, refried beans and tortilla. Add diced tomato $0.79. Add diced potato $0.79

Slow cooked shredded beef grilled with diced bell peppers and onions, then scrambled with eggs, served with double refried pinto beans sprinkled with a blend of queso contija and queso fresco. Served with tortillas

One-cheese enchilada, a taco a la iguana, a beef flauta topped with guacamole and sour cream, a chile relleno and a beef tostada complete our special combo plate

One sour cream chicken enchilada, taco a la iguana, beef tostada and a side of guacamole

One chicken, beef or cheese enchilada, chile relleno and beef or chicken flauta topped with sour cream and guacamole

One chicken, beef or cheese enchilada, chile relleno, hard-shell beef taco

One chile verde burrito, hard-shell taco, beef tostada

Tender select diced pork cooked in our green chile and tomatillo sauce, served with rice, refried beans and tortillas

Diced top sirloin seasoned and simmered in a dried chile powder and tomato puree sauce, served with rice, refried beans and tortillas

Two anaheim peppers stuffed with jack cheese, fried in egg batter and topped with our salsa espanola, served with rice, refried beans and tortillas

Tender pieces of succulent pork cooked in it own juices, with spices and orange pulp, then fried with beer and a hint of milk, served with refried beans and tortillas

Served sizzling on a platter with onions, red, yellow and green bell peppers and tomatoes. Accompanied with pico de gallo, guacamole and a jalapeno topped with hot flour tortillas. Gluten free can substitute for corn tortillas. Vegetarian includes mushrooms and zucchini

Served sizzling on a platter with onions, red, yellow and green bell peppers and tomatoes. Accompanied with pico de gallo, guacamole and a jalapeno topped with hot flour tortillas. Gluten free can substitute for corn tortillas. Vegetarian includes mushrooms and zucchini

Served sizzling on a platter with onions, red, yellow and green bell peppers and tomatoes. Accompanied with pico de gallo, guacamole and a jalapeno topped with hot flour tortillas. Gluten free can substitute for corn tortillas. Vegetarian includes mushrooms and zucchini

Served sizzling on a platter with onions, red, yellow and green bell peppers and tomatoes. Accompanied with pico de gallo, guacamole and a jalapeno topped with hot flour tortillas. Gluten free can substitute for corn tortillas. Vegetarian includes mushrooms and zucchini

Soft grilled corn chicken, beef or bean taco with melted jack cheese

Two flautas-your choice of beef or chicken served with a dollop of sour cream

Mexican custard served with seasonal berries & whipped cream

A light vanilla cake soaked in a blend of condensed, evaporated & 2% milk, served with seasonal berrries & whipped cream

Long grain rice, orange zest, coconut milk, flavored with cinnamon sticks & cloves, creamy & delicious decorated with whipped cream & a sprinkle of cinnamon-served warm

Lightly fried quick bread pastry, locally produced honey, cinnamon-sugar & whipped cream

Lightly fried quick bread pastry, locally produced honey, cinnamon-sugar & whipped cream

A flour tortilla filled with vanilla ice cream, shredded coconut, cinnamon-sugar, fried golden brown, topped with caramel & chocolate sauce, cinnamon-sugar & whipped cream

A fried cream cheese pastry drizzled with chocolate & caramel sauce, sprinkled with cinnamon-sugar & topped with whipped cream

Two scoops

Served w/ refill

A carbonated natural flavored drink: sangria seniorial (toronja-grapefruit) (naranja-orange) (pina-pineapple)

Natural, no preservatives, alcohol free