Pig & a Jelly Jar SLC

Sliced smoked ham, fresh tomatoes, poached eggs over buttermilk biscuits, topped with green chili hollandaise sauce. Served with breakfast potatoes

Diced country ham, breakfast potatoes, red peppers, onions, bacon, and sautéed kale, topped with lemon aioli and two sunny side eggs.

Half order -Diced country ham, potatoes, red peppers, onions, bacon, and sautéed kale, topped with lemon aioli and one sunny side egg.

Two buttermilk biscuits, fried chicken, whole grain honey mustard sauce, with house made chow-chow, served with breakfast potatoes. // Add sausage gravy $2

House-brined, double-battered, fried boneless chicken breast, Belgium waffle, powdered sugar and premium maple syrup, one over medium egg served on top. // Add local bacon or house sausage $2

Your choice of our house recipe breakfast sausage, local bacon, or country ham, served with two eggs, breakfast potatoes, and a side of toast. // Substitute for house made veggie patty $2

Belgium waffle, topped with seasonal fruit and powdered sugar, and your choice of two house toppings – choose from cinnamon cream, maple syrup, or house recipe jam.

Buttermilk biscuits, herbed sausage gravy and over a medium egg.

Half Order - Buttermilk biscuit, topped with herbed sausage gravy. (No Egg)

House Recipe crumbled sausage, local bacon, diced tomatoes, red peppers, onions, kale, shredded provolone cheese, served with Bloody Mary salsa. // Add sausage patty $4

Diced tomatoes, red peppers, onions, kale, shredded provolone cheese, served with Bloody Mary salsa.

Ground beef (grass fed, no hormones or antibiotics) Caramelized onions, cheddar, bacon, roasted garlic aioli, tomato, pickle, greens // Add one egg $1.5 // Substitute Veggie Patty (seasoned portabella mushroom) $3 // Make Plain -$3

Cornmeal crusted 6oz. catfish filet, served with slaw salad, hand cut fries and chow-chow.

Crispy fried chicken, house spices, fiery seasoning, house pickles, and coleslaw. All sandwiches come with handcut fries.

Brown sugar and maple brined local pork, house pickles, spicy slaw, served on a bun. // Add local bacon $2

Local pulled pork, homemade BBQ sauce, creamy slaw dressing, green leaf lettuce, shredded kale, slaw, diced tomato and onions, and chopped local bacon.

Mixed greens, strawberries, blackberries, toasted coconut, toasted pepitas, and citrus vinaigrette.

Lettuce, tomato, cucumber, red onion, and creamy buttermilk ranch.

Hand cut fries smothered in herbed sausage gravy, topped with an over medium egg. // Add pepper mix $1

Our unique spin – fried dough, powdered sugar, served with blueberry lavender jam.

Buttermilk biscuit tossed in cinnamon-sugar, strawberry rhubard jam, topped with berries and cinnamon cream.

Ten biscuits with sausage gravy and side of breakfast potatoes

Pan of Mac & Cheese topped with pulled pork served with a garden salad.

House Recipe crumbled sausage, local bacon, diced tomatoes, red peppers, onions, kale, shredded provolone cheese, served with Bloody Mary salsa + Breakfast Potatoes // Add Bacon (4 pieces) $4 // Add Sausage Patty $4

Diced tomatoes, red peppers, onions, kale, shredded provolone cheese, served with Bloody Mary salsa + Breakfast Potatoes // Add Bacon (4 pieces) $4 // Add Sausage Patty $4

Gravy 3oz

Gravy 6oz

House Seasoned Breakfast Sausage (1 patty)

Bacon (2 pieces)

Bacon (4 pieces)

Fries

Fried Catfish (6oz)

Sliced Tomatoes

Side of Toast (2 pieces)

Waffle, Powder Sugar, Syrup

Fried Chicken Breast (5oz)

1 Egg side

2 Eggs side

Breafast Potatoes

Biscuits (2 pieces)

Pepper mix