Deep fried tofu in a special soy broth.
Deep fried stuffed sesame leaf with spicy tuna and eel sauce. Gluten-free is available for an additional charge.
Steamed and salted soybean.
Dumpling with a minced filling.
Deep fried protein.
Soup that is made from miso paste.
Green mussels with tobiko, quail egg and spicy ponzu.
Deep-fried stuffed jalapeno with spicy tuna, cream cheese and eel sauce. Gluten-free is available for an additional charge.
Seared ahi tuna with tataki sauce. Gluten-free is available for an additional charge.
Deep fried black tiger shrimp.
Deep-fried mixed vegetables.
Deep-fried mixed vegetables and shrimps.
Hawaiian style tuna sashimi with mango and seaweed.
Baked tuna, scallop, salmon, yellowtail, red snapper, crab with spicy mayo and eel sauce.
Monkfish liver.
Gluten-free is available for an additional charge.
Basic vegetable salad.
FIsh salad.
Gluten-free is available for an additional charge.
Salad with a seasoned microalgae base.
A chilled cucumber salad with a vinegar dressing.
Torched.
Avocado, spicy crab, spicy tuna, chili oil wrapped with soy paper.
Tempura shrimp, Avocado, crab, spicy tuna, eel, special sauce.
Avocado and crab salad.
Avocado, cucumber, baked salmon skin.
Chopped spicy tuna belly and cucumber.
Cucumber and spicy tuna.
Avocado, cucumber, tempura shrimp.
Avocado and baked freshwater eel.
Katsuo.
Sweet shrimp.
Real snow crab leg meat.
Unagi.
Saba.
Tako.
Sake.
Ikura.
Hotate.
Ebi.
Ray-finned fish. Prepared and flavored with smoke.
Ika.
Sable fish.
Sable fish.
Maguro.
Sea urchin roe.
Siro maguro.
Hamachi.
Saltwater eel.
2 pieces. Hokigai.
2 pieces. Masago.
2 pieces. Tobiko.
2 pieces. Spanish horse mackerel.
2 pieces. Sushi in fried tofu.
2 pieces. Japanese beef sushi.
Katsuo.
Saba.
Tako.
Sake.
Ray-finned fish. Prepared and flavored with smoke.
Sable fish.
Maguro.
Siro maguro.
Hamachi.
Choose 2 items.
Chef's choice of 9 pieces assorted sashimi over sushi rice. Gluten-free is available for an additional charge.
Thin sliced beef with onion over rice with miso soup.
Yellowtail collar.
Grilled beef and vegetable tempura or green salad with teriyaki sauce.
Grilled chicken and vegetable tempura or green salad with teriyaki sauce.
Grilled salmon and vegetable tempura or green salad with teriyaki sauce.
Deep fried panko breaded pork tenderloin cutlet and cucumber salad with house sauce over rice.
Sliced fresh water eel with light teriyaki sauce over rice.
Chicken and egg -"parent and child"- rice bowl.
Hot pot meat dish.
Piece of fish.
Wheat noodle soup.
Pork based broth with thin noodles, pork, egg, bamboo, mushroom strips, ginger shreds and green onion.
Miso broth with thin noodles, pork, egg, bamboo, mushroom strips, ginger shreds and green onion.
Wheat noodle soup.
Yaki-soba noodles pan sauteed with stir-fried vegetables and beef.
Yaki-soba noodles pan sauteed with stir-fried vegetables and chicken.
Yaki-soba noodles pan sauteed with stir-fried vegetables.
Wheat noodle soup.
Spicy pork based broth with thin noodles, pork, egg, bamboo, mushroom strips, ginger shreds & green onion
Spicy miso broth with thin noodles, pork, egg, bamboo, mushroom strips, ginger shreds and green onion.
California roll topped with fresh water eel and avocado.
Freshwater eel, cucumber topped with avocado and eel sauce.
Avocado, spicy crab, crumbs.
Spicy tuna, cucumber, crumbs.
Smoked salmon, avocado, cream cheese.
California roll topped with tuna, salmon, hamachi, shrimp and avocado. Gluten-free is available for an additional charge.
California roll topped with spicy tuna and shrimp. Gluten-free is available for an additional charge.
California roll topped with salmon, sliced lemon and ponzu sauce. Gluten-free is available for an additional charge.
Freshwater eel and avocado.
Spicy tuna and cucumber.
Spicy yellowtail and cucumber.
Tempura shrimp, cucumber, avocado.
Tempura shrimp, steamed asparagus, crab, avocado, wrapped in soy paper and eel sauce.
Tuna, salmon, hamachi, crab, cream cheese, baked topped with tempura, crumbs and eel sauce.
Soft shell crab, avocado, cucumber.
Tuna, red snapper, chili pepper, green onion, and deep fried, served with citrus wasabi sauce.
Avocado, cucumber, mango wrapped with pink soy paper and ginger sauce.
Spicy tuna, jalapeno, cilantro deep fried, served with eel sauce and spicy sauce.
Albacore tuna, spicy crab, cream cheese, avocado and deep fried served with house sauce.
Salmon, crab, cream cheese tempura fried with eel sauce and spicy mayo.
Smoked salmon, avocado, cream cheese.
Sushi roll prepared with avocado. Soy paper is available for an extra charge.
Kappa maki. Soy paper is available for an extra charge.
Steamed asparagus and cucumber topped with avocado. Soy paper is available for an extra charge.
Fried tofu skin and rice.
Tempura shrimp, crab, spicy tuna topped with shrimp, avocado and special sauce. Gluten-free is available for an additional charge.
Salmon, cream cheese, crab topped with salmon, lemon and avocado. Gluten-free is available for an additional charge.
Baby lobster tail, tempura shrimp topped with tuna, crab Salad, spicy tuna, mango, chili oil and Japanese pepper. Gluten-free is available for an additional charge.
Tempura shrimp, spicy crab, cream cheese topped with coconut flake, mango sauce and eel sauce.
Spicy crab, cucumber topped with tuna, avocado, chili oil and Japanese pepper. Gluten-free is available for an additional charge.
Gluten-free is available for an additional charge.
Gluten-free is available for an additional charge.
Cream cheese, tempura shrimp, crab topped with smoked salmon, avocado and special sauce.
Shrimp tempura, cucumber topped with crab salad, eel, avocado, eel sauce, special sauce and macadamia nuts.
Panko shrimp, tuna, avocado topped with baked spicy scallop, tobiko and eel sauce.
Tempura shrimp, cucumber topped with spicy crab, tuna, lime, habanero pepper, eel sauce and spicy sauce. Gluten-free is available for an additional charge.
Baked scallop, spicy crab, avocado topped with torched sable fish, fresh garlic and special sauce.
Tempura shrimp, crab, cream cheese topped with stick crab, eel sauce and spicy mayo.
Jalapeno, cilantro, spicy crab, coconut shrimp topped with spicy tuna, avocado, eel sauce and crumbs. Gluten-free is available for an additional charge.
Gluten-free is available for an additional charge.
Gluten-free is available for an additional charge.
Tuna, avocado, cilantro, jalapeno, tobiko, romain lettuce in rice paper with tataki sauce. Gluten-free is available for an additional charge.
Shrimp tempura, cucumber, spicy mayo topped with crab salad, tuna, avocado and eel sauce. Gluten-free is available for an additional charge.
Spicy salmon, spicy crab, cucumber topped with soy paper, avocado, chili oil and Japanese pepper. Gluten-free is available for an additional charge.
Gluten-free is available for an additional charge.
Shrimp tempura, cucumber, avocado topped with tuna, tobiko, spicy mayo and eel sauce. Gluten-free is available for an additional charge.
Coconut shrimp, cream cheese, crab topped with ebi, mango, avocado, mango sauce and eel sauce.
Tempura crab and scallop, jalapeno, avocado, onion topped with mojo sauce and red pepper powder.
Tempura shrimp, crab, cream cheese roll topped with shrimp, avocado, eel sauce and spicy mayo.
Spicy tuna, cucumber topped with albacore, jalapeno, fried garlic and garlic sauce. Gluten-free is available for an additional charge.
Gluten-free is available for an additional charge.
Salmon, avocado topped with tuna and tobiko.
Cucumber, crab roll topped with mango, shrimp, smoked salmon, mango and strawberry sauce.
Cucumber, panko shrimp topped with spicy crab, 4 different fishes, tobiko and eel sauce.
Eel, cucumber topped with salmon, avocado, tuna, eel sauce and house special sauce.
Smoked salmon, cream cheese, crab Salad topped with deep-fried potato, eel sauce strawberry sauce (fried roll).
Tempura shrimp, avocado, baby lobster tail topped with tuna, spicy crab, special spicy sauce and masago.
Tuna, avocado, spicy crab, chili oil.
Baked scallop, spicy crab, avocado topped with tuna, spinach, Cajun spice and tobiko.
A deep-fried rice patty topped with tuna, onion, chili oil and spice.
4 pieces. Tuna, albacore, spicy crab salad, avocado, cucumber, topped with chili oil and tobiko.
Tuna, yellowtail, salmon, tobiko, wrapped in thin sliced cucumber with ponzu sauce.
Tempura crab and scallop, jalapeno, avocado, onion topped with mojo sauce &red pepper powder
Beef teriyaki with teriyaki sauce over rice.
Chicken breast teriyaki with teriyaki sauce.
Grilled salmon with teriyaki sauce.
10 pieces sushi, 8 pieces rainbow, seaweed and ika salad with 2 miso soups.
12 pieces sushi, 8 pieces rainbow, seaweed and ika salad with 2 miso soups.
10 pieces sushi, 12 pieces sashimi, 8 pieces rainbow, seaweed and ika salad with 2 miso soups.
Cucumber, crab, and avocado.