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Blue Fish Sushi Bar
6 pieces.
Deep fried coconut flake battered shrimp.
Cucumber salad.
8 pieces chef's choice.
12 pieces chef's choice.
12 pieces chef's choice.
Stir fried egg noodle with vegetables.
Pot dish filled with udon noodles, vegetables & shrimp tempura.
Charbroiled chicken thigh seasoned with teriyaki sauce.
6 pieces of shrimp tempura.
Add protein for an additional charge.
Crab meat, cucumber and avocado.
Spicy tuna, cucumber.
Eel, cucumber, avocado & eel sauce.
Shrimp tempura, crab meat, cucumber, avocado, tempura flakes & eel sauce.
Smoked salmon, cream cheese & avocado.
Coconut shrimp, cucumber & avocado roll topped w/ crab meat, eel sauce & tempura flakes.
California roll topped with eel, eel sauce and tempura flakes.
Lobster meat, spicy tuna, crab meat and cilantro rolled and topped with avocado, lime, eel sauce and tempura flakes.
Spicy tuna, cucumber, jalapeno topped with spicy mixture of diced tuna, avocado and shichimi pepper.
Shrimp tempura, cucumber, avocado, crab meat rolled and topped with baked lobster, eel sauce, lobster mayo and masago.
Shrimp tempura, cucumber, avocado rolled and topped with spicy tuna, spicy mayo, eel sauce and tempura flakes.
Shrimp tempura, asparagus tempura, avocado, cream cheese rolled and topped with mango, spicy eel sauce, honey mango sauce and coconut flakes.
Shrimp tempura, avocado, cream cheese rolled and topped with steamed shrimp, avocado, eel sauce and extremely spicy mad sauce.
Shrimp tempura, avocado, cucumber rolled and topped with tuna, spicy mayo, eel sauce and masago.
California roll topped with deep fried scallops, spicy mayo and eel sauce.
Spicy tuna, cucumber rolled and topped with salmon, avocado, lemon slices and sunkist sauce.
Spicy tuna, avocado, cucumber rolled and topped with eel sauce, sriracha and masago.
Baked lobster, tempura onion, avocado rolled and topped with escolar, jalapeno, eel sauce and spicy mayo.
Eel, avocado, cucumber, cream cheese rolled and topped with crab meat, shrimp tempura, spicy mayo, eel sauce, tempura flakes and masago.
Spicy tuna, yellowtail, spicy mayo rolled and topped with masago.
Shrimp tempura, cream cheese, avocado rolled and topped with chopped mango, jalapeno and eel sauce.
Shrimp tempura, cucumber, avocado rolled and topped with yellowtail, deep fried jalapeno, spicy mayo and eel sauce.
California roll topped with Korean pork BBQ, served with cucumber salad on the side.
Shrimp tempura, spicy crab rolled and topped with spicy tuna, avocado, eel sauce and sriracha.
Steamed asparagus, yam potato, carrots, onions, zucchini, cucumber, cilantro and inari rolled and topped with avocado and ponzu sauce.
Deep fried onion, sweet potato, carrots and zucchini rolled and topped with eel sauce.
Shrimp tempura, crab meat, lettuce rolled & topped with steamed shrimp, avocado, eel sauce & extremely spicy sauce.
Steamed shrimp, avocado, tempura flakes rolled & toppeds with izumidai, ponzu, sriracha & green onion.
Deep fried crab meat, cream cheese, avocado, masago rolled & topped with shichimi pepper.
Deep fried soft shell crab, cucumber, avocado rolled & topped with salmon, avocado & eel sauce.
Salmon, avocado and cream cheese deep fried and topped with spicy mayo and eel sauce.
Spicy tuna, cream cheese and jalapeno roll deep fried topped with spicy eel sauce and spicy mayo.
Spicy crab and cream cheese deep fried and topped with spicy mayo and eel sauce.
Tuna, salmon, white fish, crab meat deep fried and topped with eel sauce and sriracha. Riceles.s
Rib eye steak, cream cheese, crab meat & green onion deep fried in panko, topped with lobster mayo & katsu sauce.
Teriyaki chicken and tempura onions in a bowl of rice.
Teriyaki chicken and steamed vegetable in a bowl of rice.
Korean beef bulgogi, tempura carrots, tempura zucchini, tempura onions in a bowl of rice.
Menu for Blue Fish Sushi Bar provided by Allmenus.com
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