Deep fried chicken wings with irresistible Thai sweet chili sauce.
Freshly grilled chicken served with cucumber sauce and peanut sauce.
Stuffed pastry with potatoes and curry. Absolutely delicious crunchy and curry puff served with cucumber sauce.
Choice of shrimp or tofu – hand-rolled vegetable and rice noodles served with spicy plum sauce and peanut sauce .
Marinated, deep-fried calamari served with sweet chili sauce.
Deep-fried mixed vegetables served with sweet and sour sauce.
Battered and fried.
Faux crab mixed with cream cheese wrapped with wonton skin served with sweet and sour sauce.
Crispy roll stuffed with bean thread and vegetable served with sweet and sour sauce.
Deep fried mix of fish cake, spices, green beans, and lime leaf served with cucumber sauce.
Served with cucumber sauce.
Crescent shaped dumpling.
Marinated grilled Thai-style chicken served with peanut sauce.
Grilled marinated pork served with sweet soy sauce.
Som tum. Shredded green papaya with grape tomatoes, Thai chilies, garlic, lime juice, and fish sauce served with lettuce and sticky rice
Fresh grilled beef with lime juice and vegetable served with lettuce and sticky rice.
Fresh vegetables with our homemade dressing served with lettuce.
Minced chicken, pork or beef with spicy lime dressing.
Deep fried tofu with lime juice sauce.
Ground chicken, glass noodles, roasted peanuts, onions and cilantro with spicy lime dressing.
Fresh salad with a variety of green vegetables typically served on a bed of lettuce.
Tom kha. Coconut milk, lemon grass, galangal, lime leaves, cilantro, green onion, lime juice, tomatoes, and mushrooms. Served with chicken, tofu, or shrimp for an additional charge.
Tom yum. Chicken, galangal, lemon grass, lime juice flavored with chicken, mushrooms, green onions and cilantro. Add shrimp for an additional charge.
Po tak soup. Thai-style hot and spicy soup with seafood, mushrooms, green onions and cilantro.
Clear chicken broth with glass noodles, green onion and ground chicken.
Combination of papaya salad, fried chicken and sticky rice.
Combination of beef water fall salad, papaya salad and sticky rice.
Combination of barbecued pork, papaya salad and sticky rice.
Combination of barbecued chicken, papaya salad and sticky rice.
Thai fried rice. Jasmine rice stir-fried with egg and tomatoes.
Stir-fried Jasmine rice, egg, pineapple, tomatoes, cashew nut and white onion.
Stir-fried Jasmine rice, garlic and vegetable.
Yellow curry, coconut milk potatoes, and carrots.
Red curry, coconut milk, green peas, green and red bell peppers, bamboo shoots, cabbage, zucchini, and Thai basil.
Green curry, coconut milk, cabbage, bell peppers, zucchini, green peas, bamboo shoots, and Thai basil.
Potatoes, carrots, roasted peanuts, and coconut milk.
Red curry, coconut milk, pineapple, tomatoes and eggplant.
Panang curry, coconut milk, zucchini and green peas, red and green bell peppers.
Curry seasoned dish.
Curry seasoned dish.
Curry seasoned dish.
Curry seasoned dish.
Curry seasoned dish.
Your choice of meat stir-fried with cucumber, onion, bell peppers, zucchini, pineapple, tomatoes and baby corn.
Choice of meat stir-fried with cashew nuts, green onions, carrots, baby corn, mushrooms, roasted chilies and pineapple.
Choice of meat stir-fried with broccoli, zucchini, bell peppers, carrots, Thai chilies and Thai basil.
Pad ga prow. Choice of meat stir-fried with bell peppers, bamboo, green beans, Thai basil, and Thai chilies in garlic sauce.
Choice of meat stir-fried with ginger, mushrooms, onions and baby corn.
Choice meat stir-fried with ginger paste, long green beans, and bell peppers.
Vegetables and fried tofu (best with no meat). Served with peanut sauce .
Stir- fried Salmon with garlic, chilies, and basil.
Choice meat stir-fried with garlic and broccoli.
Choice of meat stir-fried with eggplant, garlic, Thai chilies, and Thai basil.
Stir-fried vegetables with tofu.
Stir-fried tofu with vegetables, chilies and basil in vegetarian sauce.
Stir-fried your choice of meat with garlic and black pepper.
Vietnamese noodle soup.
Stir fried rice noodle dish.
Savory light broth with noodles.
Marinated or glazed in a soy based sauce. Poultry.
Stir fried noodle dish.
Steeped in alcohol.