A 12oz can of Coca Cola, Diet Coke, Coke Zero, Dr. Pepper; and Imported Juice: Mango, Coconut, or Guava

Next to Satay Chicken, Thai Fish Cakes are the most popular appetizer in Thailand. This combines minced fish with chopped green beans, lemongrass, lime leaves, red onions, and other Thai ingredients. Portion comes with 4 fish cakes.

These are Red Basil’s traditional egg rolls, kept per customer-request. Deep-fried egg rolls stuffed with glass noodles and shredded vegetables. Served with our House Sweet Thai Chili Sauce. Full portion comes with 5 egg rolls.

Crispy wonton stuffed with a creamy inside combination of cream cheese, minced clam, and green onion. Served with our House Sweet Chili Sauce. Full portion comes with 8 wontons.

Deep-fried wonton pockets stuffed with minced pork and vegetables. Served with a special dumpling sauce. Full portion comes with 8 juicy pot stickers.

Shrimp wrapped in a crunchy wonton shell and deep fried until golden brown. Served with our House Sweet Chili Sauce. Full portion comes with 8 pieces.

Sliced marinated pork seasoned with herbs, grilled, and served with our House Sweet Chili Sauce. Comes with 4 sticks.

Grilled chicken on skewers marinated with our own satay herbs and coconut sauce. Served with our Special Peanut Sauce. Comes with 4 sticks.

Starts at medium spicy level. Served with chicken, shrimp (+$1 for shrimp), or tofu. A flavor-filled Thai classic soup made with diced lemongrass, kaffir lime leaves, galangal, cilantro, mushrooms, onions, green onions, tomatoes, and a Thai hot and sour taste. Served with Jasmine rice

Starts at medium spicy level. Hot and spicy seafood combination soup with a touch of lime juice, lemongrass, kaffir lime leaves, galangal, mushrooms, tomatoes, onions, green onions, and cilantro. New customer-requested feature: Ask to include extra shrimp for only $2! Served with Jasmine rice

Served with chicken, shrimp (+$1 for shrimp), or tofu. Thai Coconut soup made with diced lemongrass, kaffir lime leaves, galangal, cilantro, onions, green onions, mushrooms, and tomatoes. Served with Jasmine rice

Famous nostalgic Thai Eastern dish made with strands of green papaya, shredded carrots, peanuts, garlic, green beans, tomatoes, squeezed sour lime, hot chili, Thai sauces, and a sweetness added by palm sugar. Served with sticky rice

Ground chicken, pork, or beef (+$1) (NOTE: tofu, shrimp, and veggie not available) mixed with chili, mint, ground fragrant toasted rice, red onions, green onions, cilantro, juicy squeezed lime juice, and other Thai ingredients. New customer-requested feature: Ask to double the meat for only $8! Served with sticky rice (Currently not available with tofu, shrimp, or veggie-only)

Num Tok is also known as Waterfall. Grilled strips of tender beef* with chili, mint, ground fragrant toasted rice, red onions, green onions, cilantro, juicy squeezed lime, and other Thai ingredients. New customer-requested feature: Ask to double the beef for only $8! Served with sticky rice *Health Code Disclaimer: This beef may be served undercooked. Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions.

Stir fried with rice, egg, onions, green onions, and tomatoes.

Stir fried with rice, egg, onions, tomatoes, garlic, basil, and Thai chilis.

Thai Fried Rice with the addition of juicy and slightly tangy pineapple, raisins, cashew nuts, and other spices.

Fried rice now with a triple-portion of real crab mixed to perfection. One of Thailand's favorite fried rice dishes. Real crab is the default protein choice.

Starts at medium spicy level. Stir fried rice, shrimp, egg, onions, tomatoes, garlic, and spicy Tom Yum flavors.

The most famous Thai dish in the USA and Red Basil’s Pad Thai is the best in Utah. Stir-fried exclusive rice noodles with egg, our famous Special Pad Thai Sauce, crushed house roasted peanuts, green onions, bean sprouts, and carrots.

Stir-fried fresh flat/wide rice noodles with egg, broccoli, cabbage, garlic, a sweet soy sauce, and our House Pad Si-Eiw Sauce.

Stir-fried fresh flat/wide rice noodles with egg, broccoli, tomatoes, bell peppers, onions, garlic, red chili, Thai basil, and other Thai ingredients.

Pan-fried fresh flat/wide rice noodles with egg, garlic, bean sprouts, green onions, and roughly ground peanuts.

Premium gourmet egg noodles stir fried with celery, carrots, onions, cabbage, sesame oil, and bean sprouts. Ask for it spicy!

Made with coconut milk, roasted peanuts, potatoes, onions, carrots, and intense Thai spices. Served with Jasmine rice

Starts at medium spicy level. One of the most famous curry dishes in Thailand. Made with coconut milk, bamboo shoots, bell peppers, basil, and amazing Thai spices. Served with Jasmine rice

Starts at mild spicy level. Richer and creamier than other curries and naturally milder than green curry. Made with coconut milk, potatoes, onions, carrots, and enriching Thai spices. Served with Jasmine rice

Starts at medium spicy level. Made with kaffir lime leaves, coconut milk, bell peppers, basil, and mouth-watering fortified Thai spices. Served with Jasmine rice

Starts at medium spicy level. Creamy Red Curry spices with coconut milk, bell peppers, basil, and Thai pumpkin. Served with Jasmine rice

Starts at mild spicy level. Your Yellow Curry with coconut milk and pineapple (does not come with vegetables by default). Served with Jasmine rice

Sliced protein choice and stir fried in freshly diced Thai chili, garlic, carrots, bell peppers, onions, basil, and traditional sauces. Served with Jasmine rice

Stir-fried Chinese eggplant, garlic, bell peppers, and basil. Served with Jasmine rice

Stir fried slices of beef and broccoli with fresh garlic and house sauces. Served with Jasmine rice

Stir-fried cashew nuts, roasted chilis, onions, green onions, carrots, bell peppers, celery, baby corn, and a red chili sauce. Served with Jasmine rice

Stir-fried combination of fresh garlic and advantageous vegetables like broccoli, carrots, baby corn, cabbage, celery, bell peppers, onions, and bean sprouts. Served with Jasmine rice

Using a tangy house-special Thai sweet-and-sour sauce, we stir-fry a combination of pineapple, onions, tomatoes, carrots, cucumbers, celery, and bell peppers. Served with Jasmine rice

Common Thai stir-fry dish, combining garlic, white and black pepper, and onions. Served with Jasmine rice

Starts at medium spicy level. Extra-portion of minced protein choice stir fried in fresh diced Thai chili, garlic, onions, basil, and traditional sauces. Served with Egg Star (Kai Daow). Served with Jasmine rice

Sweet coconut sticky rice served with fresh mango in this deliciously refreshing and traditional famous Thai treat.

SeeTwo fried Thai rotis with condensed milk and sugar, topped with bananas and chocolate. A fun traditional sweet treat for both Thais and Americans.

A large-size extra portion of Jasmine rice.

An extra serving of our delicious sticky rice.

Get a side of our yum-yummy house-special Peanut Sauce!

An egg deep-fried to go with your choice of entree. This is a fun practice among the people of Thailand.