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Pines of Florence
Garlic, Parmesan and Italian herbs. Vegetarian.
Toasted baguettes, tomato, sun-dried tomato, basil, Parmesan and herbs. Vegetarian.
White beans and sauteed onions. Vegetarian.
Side of marinara. Vegetarian.
Side of marinara. Vegetarian.
Garlic and olive oil. Vegetarian.
Choice of sauce.
Choice of sauce.
Side of marinara.
Mixed vegetables, pasta and white beans. Vegetarian.
Creamy with small chunks of lobster.
Mixed greens, tomato, cucumber, shaved carrots and radish with homemade Italian dressing. Vegetarian.
Romaine lettuce, croutons, shaved Parmesan and homemade Caesar dressing.
Fresh mozzarella, tomato, basil and homemade balsamic vinaigrette. Vegetarian.
Mixed greens, Italian cold cuts, mozzarella, olives, tomato, cucumber and homemade Italian dressing.
Romaine lettuce, red onions, olives, bell peppers, feta cheese and homemade Italian dressing. Vegetarian.
Mixed greens, eggplant, capers, olives, sun-dried tomato, red onion, feta cheese and homemade balsamic vinaigrette. Vegetarian.
Arugula with tomato, red onion and shaved Parmesan cheese with red wine vinaigrette.
Mesclun, eggplant, capers, olives, sun-dried tomatoes, red onion, roasted red peppers, and feta cheese in balsamic vinaigrette.
Shaved beef, onions, mayonnaise, lettuce, tomato and mozzarella. Served with choice of side.
Fried breaded chicken, mozzarella and marinara sauce. Served with choice of side.
Beef and veal meatballs, mozzarella and marinara sauce. Served with choice of side.
Italian cold cut, lettuce, tomato, mozzarella and Italian dressing. Served with choice of side.
Grilled chicken, pancetta, mozzarella and balsamic vinaigrette. Served with choice of side.
Fresh mozzarella, tomato, basil and pesto sauce. Served with choice of side. Vegetarian.
Battered and fried eggplant, mozzarella and marinara sauce. Served with choice of side. Vegetarian.
100% pure beef patty with mayo, lettuce and your choice of cheese.
With your choice of cheese. Served on ciabatta.
Potato pillows, beef and veal meat sauce.
Beef and veal meatballs and marinara sauce.
With beef and veal meat sauce.
Grilled chicken, bell peppers, onions, mushroom and tomato cream sauce.
Pancetta, onions, egg, Parmesan cheese and light pesto cream sauce.
Garlic, basil and pesto sauce. Vegetarian.
Breaded and fried eggplant, mozzarella cheese and spaghetti pasta in marinara sauce. Vegetarian.
Cream sauce, nutmeg, butter and Parmesan cheese. Vegetarian.
Grilled Italian sausage, eggplant and marinara sauce.
Bacon, onion, garlic, basil, light pesto and fresh tomato sauce.
Seasonal vegetables and a choice of marinara or garlic and olive oil sauce. Vegetarian.
Grilled sausage, bell peppers and spicy marinara sauce.
Served with a choice of sauce.
Littleneck clams served with a choice of sauce.
PEI mussels served with a choice of sauce.
Mussels, clams, calamari, scallops and shrimp served with a choice of sauce.
Stuff with ground beef, ricotta, cheese and vegetables.
Stuffed with spinach and ricotta cheese. Vegetarian.
Stuffed with ricotta and Parmesan cheese. Vegetarian.
Veal and beef meat, ricotta and mozzarella cheese.
Rolled pasta stuffed with beef and topped mozzarella cheese and marinara sauce.
Rolled pasta stuffed with ricotta and topped mozzarella cheese and marinara sauce. Vegetarian.
Seasonal vegetables, ricotta, mozzarella and marinara sauce. Vegetarian.
Veal and beef meat sauce and mozzarella cheese.
Grilled chicken, mushrooms, onions, mozzarella cheese and cream sauce.
Breaded, deep-fried and baked, topped with mozzarella cheese in marinara sauce. Served with choice of side.
Dusted in flour, dipped in egg, with capers, olives, spinach in lemon butter sauce. Served with choice of side.
Pan-seared with capers, olives, spinach in lemon butter sauce. Served with choice of side.
Pan-seared with mushrooms in marsala sauce. Served with choice of side.
Pan-seared with sautéed garlic, bell peppers, mushroom, red onion in marinara sauce. Served with choice of side.
Layered prosciutto, pan-seared in white wine lemon butter sauce. Served with choice of side.
Pan-seared with garlic, capers, olives in marinara sauce. Served with choice of side.
Parmesan-style with layered eggplant and prosciutto, mozzarella cheese in marinara sauce. Served with choice of side.
Breaded, deep-fried and baked, topped with mozzarella cheese in marinara sauce. Served with choice of side.
Dusted in flour, dipped in egg with capers, olives, spinach in lemon butter sauce. Served with a choice of side.
Pan-seared with capers, olives, spinach in lemon butter sauce. Served with a choice of side.
Pan-seared with mushrooms in marsala sauce. Served with a choice of side.
Pan-seared with sautéed garlic, bell peppers, mushroom, red onion in marinara sauce. Served with a choice of side.
Layered prosciutto, pan-seared in white wine lemon butter sauce. Served with a choice of side.
Pan-seared with garlic, capers, olives in marinara sauce. Served with a choice of side.
Parmesan-style with layered eggplant and prosciutto, mozzarella cheese in marinara sauce. Served with a choice of side.
Braised veal shank, mushroom, bell peppers, onion, garlic, fresh tomato and marinara sauce. Served with a choice of side.
three meatballs served with marinara sauce.
two full sausages served with marinara sauce
Layered coffee ladyfingers topped with chocolate sauce and cocoa powder.
Cannoli shells stuffed with our homemade chocolate chips and lemon and ricotta cream filling.
Layered chocolate, vanilla, and pistachio ice cream with pistachio nuts and a centered maraschino cherry.
Traditional New York style cheesecake with a choice of strawberry topping.
Cream puffs filled with vanilla cream and covered in chocolate.
Cream puffs filled with vanilla cream and covered in chocolate.
Coke, diet coke, sprite, ginger ale, club soda.
Orange, apple, cranberry, pineapple.
Menu for Pines of Florence provided by Allmenus.com
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