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Thai at Landmark
Crispy fried veggie rolls served with Thai sweet and sour sauce.
Fresh rice paper rolls with shrimp and vegetables, served with a light Hoisin dipping sauce.
Shrimp, crab meat and minced chicken blended with herbs, wrapped in tofu and served with sweet plum sauce.
Shrimp cakes seasoned with Thai herbs and served with sweet and sour sauce.
Fried Tofu. Crispy-fried tofu, served with sweet and sour sauce and topped with crunched peanuts.
Marinated chicken on skewers served with peanut sauce and fresh cucumber relish. Spicy.
Golden shrimp rolls served with sweet and sour sauce.
Thai pastry stuffed with your choice of Chicken and Veggie, mixed with yellow curry and served with cucumber relish.
Crispy wonton stuffed with imitation crabmeat, crab and cream cheese.
Marinated shrimp, minced pork, shiitake mushroom, water chestnut and cilantro wrapped in a wonton skin, then steamed. Served with Thai soy sauce.
Rings of sliced calamari lightly battered then deep fried. Served with sweet and sour sauce.
Chicken wings crispy-fried to perfection. Served with tradition Thai sweet chili sauce. Spicy.
Pan-fried chive dumpling with spicy and sweet soy sauce.
Thai-style spicy lemongrass soup. Spicy.
Coconut milk soup with lemongrass and galangal. Spicy.
Spicy seafood soup with thai herb.
Shrimp and chicken with shiitake mushrooms, wrapped in wonton skins and served in an aromatic clear broth.
Minced chicken tossed with chili, red onion, scallion, lime juice, rice powder and Thai spices. Served on fresh lettuce. Spicy.
Papaya salad. Traditional shredded green papaya tossed with peanut, dried shredded shrimp, lime juice and exotic Thai spices. Spicy.
Shrimp, scallops, squid and mussel tossed with spicy lime dressing, lemongrass, red onion, kaffir lime leaf and scallion. Served on fresh lettuce. Spicy.
Grilled tender flank steak tossed with tomato, cucumber, onions, celery, scallion and spicy lime dressing. Spicy.
Fresh vegetables served with peanut or lime dressing.
Sliced grilled chicken, mango chutney, lettuce and tossed in sesame oil dressing.
Choice of meat in Thai-style curry with bamboo shoots, eggplant, bell peppers and basil leaves. Very spicy.
Choice of meat sauteed with curried peanut sauce. Served with steamed broccoli. Spicy.
Choice of meat simmered in yellow curry combined with coconut milk, potatoes, carrots and onions. Spicy.
Choice of meat in Thai-style curry with bamboo shoots, pineapple, bell peppers and basil leaves. Very spicy.
Choice of meat stir-fried with lemongrass, basil leaves, curry powder and red and green bell peppers. Served with steamed broccoli. Very spicy.
Choice of meat and fresh vegetables stir-fried in a light brown sauce.
Choice of meat, fresh ginger, shiitake mushrooms, green and red bell peppers, onions and scallions sauteed in light brown sauce. Spicy.
Traditional Thai spicy dish with choice of meat sauteed with fresh basil, garlic and chili sauce over string beans. Very spicy.
Choice of meat sauteed with curry paste, string beans and red bell peppers sprinkled with kaffir lime leaves. Spicy.
Choice of meat with garlic, white peppers, scallions and broccoli in light brown sauce.
Sliced bamboo shoots, basil, red and green bell peppers, chili and garlic stir-fried in a chili sauce. Very spicy.
Choice of meat, red bell peppers, scallions, onions and mushrooms in roasted chili sauce. Spicy.
Delicious stir fry with chunks of chicken, cashew nuts, scallions, red bell peppers and onions in a sweet brown sauce.
Cellophane noodles sauteed with shrimp, pork, egg, celery, onions, scallions, mushrooms and tomatoes.
Minced chicken and eggplant sauteed with fresh basil, chili and garlic sauce. Very spicy.
Rice noodles stir-fried with egg, bean sprouts, scallions and crushed peanuts.
Choice of meat stir-fried with wide rice noodles, egg, Chinese broccoli and Thai soy sauce.
Choice of meat stir-fried with wide rice noodles, tomatoes, basil, chili and garlic sauce. Served on a bed of lettuce. Spicy.
Minced chicken, onions, red and green bell peppers, scallion and lo mein noodle stir-fried with basil and chili sauce. Spicy.
Choice of chicken, beef or pork stir-fried with rice noodles and Chinese broccoli in gravy.
Northern Thai-style noodle curry with chicken, sour cabbage, red onion and egg noodle.
A spicy soup of minced chicken, bean sprouts, scallion and crushed peanuts topped with a crispy wonton. Spicy.
Choice of meat stir-fried with onions, scallion, tomato and egg in chef's sauce.
Choice of meat stir-fried with basil leaves and chili. Very spicy.
Minced chicken sauteed with basil, garlic and chili sauce served over rice. Spicy.
Chunks of chicken, celery, carrots and egg stir-fried with wide rice noodles in light soy sauce and herbs bedded with lettuce.
Lo mein noodle, bean sprouts, scallions, onions and carrots topped with crispy shrimp and chef's sauce. Spicy.
Rice and shrimp stir-fried with onions, scallions, tomato, cashew, pineapple and egg seasoned with chef's sauce.
Crabmeat stir-fried with onions, scallion, tomato and egg in chef's sauce.
Satay with rice and vegetables.
Asian crispy wings with fries.
Neatly sliced fresh mango, served with sweet sticky rice and cream of coconut milk.
Thai styled crispy fried banana, served on the side with a scoop of ice cream with honey.
Menu for Thai at Landmark provided by Allmenus.com
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