• Virginia
  • Alexandria
  • Casablanca

Casablanca

(703) 549-6464
  • 1504 King St, Alexandria, VA 22314
  • Own this business? Learn more about offering online ordering to your diners.

  • Moroccan
  • $$$$$
(703) 549-6464
  • Menu
  • Appetizer
    • Hommus $4

      Chick peas, sesame sauce, garlic, lemon juice & olive oil, served w/ pita bread

    • Grape Leaves $4

      Rolled leaves stuffed w/ rice, tomatoes, mint and parsley, cooked w/ olive oil, served cold w/ pita bread

    • Tabouleh $4.95

      Burghul parsley and tomatoes mixed w/ mint, onions and olive oil, served cold w/ pita bread

    • Bastilla $6.95

      Phyllo dough pie filled with chicken, eggs, onions, almonds, walnuts and parsley, sprinkled with powdered sugar and cinnamon

    • Combination Platter $7.95

      Hommus, Grape Leaves and Tabouleh served w/ pita bread

  • Soup
    • Harira Soup $3.95

      Homemade chick pea, lentil and tomato soup.

  • Salads
    Choice of Ranch or Italian dressing
    • Assorted Moroccan Salads $4.95

      Combination of eggplant, carrot, cucumber and tomato salad

    • Garden Salad $4.25

      Lettuce, tomato, cucumber, onion and green pepper salad

    • Chef Salad $4.95

      Lettuce, tomato, cucumber, onion and green pepper salad w/ ham, sprouts, eggs and black olives

  • Poultry $6.95
    Entrees are served with saffron rice and homemade bread.
    • Chicken

      with Lemon and Olives

    • Chicken Spicy

    • Chicken

      with Chick Peas

    • Chicken

      with String Beans

  • Lamb $7.95
    Entrees are served with saffron rice and homemade bread.
    • Lamb

      with Honey and Almonds

    • Lamb Spicy

    • Lamb

      with Onions and Raisins

    • Lamb

      with Prunes

  • Kabob $6.95
    Entrees are served with saffron rice and homemade bread.
    • Beef Kabob

    • Chicken Kabob

  • Couscous
    • Couscous $7.5

      with Vegetables

    • Couscous $7.95

      with Lamb and Vegetables

    • Couscous $7.95

      with Chicken and Vegetables

  • Salads
    • Cucumber Salad

    • Eggplant Salad

    • Carrot Salad

    • Potato Salad

    • Garden Salad

    • Pasta Salad

  • Entree
    Two (2) Entrees Served Daily
    • Broiled Chicken over Saffron Rice

    • Chicken

      with String Beans and Tomatoes

    • Salmon

      with Spinach pasta

    • Lamb

      with Vegetables

    • Couscous

      with Vegetables

    • Tortellini Pasta and Meatballs

    • Broiled Vegetables

  • Dessert
    • Bread Pudding

    • Rice Pudding

  • Appetizers
    • Hommos $5.95

      Chickpeas, sesame sauce, garlic, lemon juice & olive oil, served cold w/pita bread

    • Grape Leaves $5.95

      Rolled leaves stuffed w/rice, tomatoes, mint and parsley, cooked w/olive oil, served cold

    • Bastilla $8.95

      Phyllo dough pie filled with chicken, eggs, onions, almonds, walnuts and parsley. Sprinkled with powdered sugar and cinnamom

    • Combination Plate $10.95

      (vegetarian) Hommos, Baba Ghanoug, Grape leaves, Tabouleh served w/ pita bread

  • Soup
    • Harira Soup $4.75

      Homemade chick peas, lentil and tomato soup

  • Salads
    • Garden Salad $5.25

      Lettuce, tomato, cucumber, onion, green pepper salad w/dressing of choice

    • Moroccan Salad $6.25

      Combination of eggplant, carrot, cucumber and tomato salad served over a bed of lettuce

    • Tabouleh Salad $5.5

      Burghul and parsley salad mixed w/ mint onions & olive oil, served on a bed of lettuce

    • Fattoush Salad $5.75

      Famous lebanese salad prepared w/h toasted pita bread, mixed w/tomatoes, onions, green peppers, parsley, mint, garlic, lemon juice, vinegar/olive oil dressing

  • Poultry $13.95
    • Chicken

      with lemon and olives

    • Chicken

      with harrisa sauce (spicy)

    • Chicken

      with onion and raisins

    • Chicken

      with onions and chic peas

  • Lamb $15.95
    • Lamb

      with honey and almonds

    • Lamb

      with harrisa sauce (spicy)

    • Lamb

      with onions and chic peas

    • Lamb

      with prunes & sesame seeds

  • Kabobs $13.95
    • Beef Kabob

    • Chicken Kabob

    • Kefta Kabob

  • Fish $14.95
    • Salmon

      with sharmoula sauce

    • Salmon

      with onions and raisins

  • Couscous
    • Couscous $13.95

      with vegetables

    • Couscous $15.95

      with lamb & vegetables

    • Couscous $15.95

      with beef kabob and vegetables

    • Couscous $15.95

      with chicken kabob & vegetables

    • Couscous $15.95

      with chicken and vegetables

  • Priced Fixed Dinner
    Petite Feast $19.95 per personKasbah Feast $22.95 per personCasablanca Feast $24.95 per person Choose from the following items below
    • Petite Feast

      (five courses) harira soup or salad, bastilla appetizer, one entree homemade bread, mint tea, pastry

    • Kasbah Feast

      (six courses) harira soup or salad, bastilla appetizer, two entree choices, homemade bread, mint tea, pastry

    • Casablanca Feast

      (seven courses) harira soup or salad, bastilla appetizer, two entree hoices, homemade bread, mint tea, pastry

    • Harira Soup

      Homemade tomato and lentil soup. Thick and wholesome, this is a traditional way to begin a feast in Morocco

    • Salads

      A continuously changing assortment of fresh Moroccan salads

    • Bastilla Appetizer

      Phyllo dough pie filled with chicken, eggs, almonds, walnuts, onions, parsley and sprinkled with powdered sugar and cinnamon

  • Chicken - Tagines
    • Chicken

      with lemon and olives

    • Chicken

      with harrisa sauce (spicy)

    • Chicken

      with onions and raisins

    • Chicken

      with sweet peas and carrots

    • Chicken

      with string beans

    • Chicken

      with onions and chic peas

  • Lamb - Tagines
    • Lamb

      with honey and almonds

    • Lamb

      with onions and chic peas

    • Lamb

      with prunes and sesame seeds

    • Lamb

      with harrisa sauce (spicy)

    • Lamb

      with onions and raisins

    • Lamb

      with string beans

    • Lamb

      with sweet peas and carrots

    • Lamb

      with zucchini and tomatoes

    • Roasted Lamb

      meshoui is available upon advance request

  • Kabobs
    served over rice with vegetables(Seven Courses)
    • Beef Kabob

    • Chicken Kabob

    • Kefta Kabob

  • Fish
    • Salmon

      with sharmoula sauce

    • Salmon

      with onions and raisins

  • Couscous
    • Couscous

      with vegetables (vegetarian)

    • Couscous

      with lamb and vegetables

    • Couscous

      with chicken and vegetables

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