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honey syrup, arcadia rosemary
smoked salmon, creme fraiche
whipped goat's milk cheese, baby mache & hazelnut vinaigrette
squash mustard & whole grain mustard soubise
cornbread muffins, sweet potato biscuits, honey butter
bordelaise popover & turnip green coulis
sauteed brussels sprouts, spiced butternut squash sauce, homemade pork rinds
with whiskey vanilla ice cream