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korean ramyun boiled with egg and scallion
combination of boiled ramyun and half dried seaweed rolls
thin n oodles in a hot, clear broth topped with sliced egg and dried seaweed
cold chewy noodle with variety of vegetable in spicy red pepper paste
strif-fried mixed seafood and vegetable in spicy red pepper paste
soup made with flat fresh wheat noodles in ahot clam broth choice of kimchi
japanese curry with vegetable
combination of japanese curry with chicken or donkatsu
stir-fried pork or squid with spicy sauce or stri-fried bulgogi (beef in a soy sauce marinade) served on a bed of rice
hard-boiled belt fish or kodari or mackerel an radish in spicy sauce with vermicelli noodle
grilled seasoned fish choice of half mackerel, hairtail fish. yellow corvina with soybean soup
stew consisting of codfish and radish. it has a rich, spicy flavor
bean sprouts cooked in an aromatic anchovy stock. rice is added before serving
ground soybean soup with kimchi, and chunk of pork
soft bean curd casserole with clams mixed seafood, vegetable and hint of sesame oil
soup made with soybean paste, onion, zucchini, potato and tofu in an anchovy stock
spicy soup made with beef, leek, green bean sprouts, and bracken
spicy soup made with beef, leek, green bean sprouts, and bracken
spicy kimchi stew with tofu and choice of plain, with pork or tuna or mackerel pike
soup made with simmered beef ribs and radish in a white beef stock or spicy soup or young cabbage
bulgoki casserole with scallion and vermicelli noodle
shrimp, calamari, clam, mussel, squid, vegetable and flour cake (sujebi)
vege and cooked egg are placed on seasoned rice, rolled in dried seaweed and sliced into bite-sized pieces
steamed rice with pan fried kimchi, frank and egg
rice topped with various cooked vegetables, beef and egg with sauce or soy sauce.(choice of soft tofu)
a dish consisting of fried rice and copped kimichi or chicken
this meal is served piping hot pot, consisting of rice, cooked vege and beef with spicy sauce or soy sauce
breaded pork cutlet with donkatsu sauce. served with rice, salad and french fried
breaded pork cutlet with donkatsu sauce. served with rice, salad and french fried, hamburg stake
deep fried in a crisp vermicelli noodle seaweed roll
deep fried twist potato
sausage wrapping the korean style dough
deep fried squid leg served with wasabi mayo
minced beef and pork with korean chivis, scallion, squid
deep fried calamari with wasabi dipping sauce
fresh kimichi with steamed tofu
chopped kimichi with pepper and scallion
bulgogi and fried kimchi with tomato sauce and mozzarella cheese
sweet potato with jalapeno pepper with tomato sauce and mozzarella cheese
trio of dipping sauce, chipotle-cilantro, chili chipotle ketchup, wasabi mayo
breaded pork cutlet served with asian bbq sauce
deep fried bone less chicken in spicy sauce
deep fried chicken with green onion served korean style spicy sauce or salt
sauteed pork with vegetable in spicy house sauce
stir-fry spicy kimchi with steamed tofu and pork
sauteed pork with shrimp in spicy house sauce
seasoned deep fried rice cake in skewered bbq
skewered chicken with teriyaki sauce
skewered chicken with spicy bbq sauce
skewered beef rib-eye
skewered beef short rib
skewered octopus with spicy sauce
skewered scallop, bacon with spicy bbq sauce
skewered sausage, broccoli with spicy bbq sauce
skewered shrimp, broccoli with spicy bbq sauce
skewered chicken instestine
skwered sampler
steamed egg, shrimp
variety fish cakes, vegetable
shrimp, calamari, clam, mussel, squid, baby octopus, vegetable and tempura rice
shrimp, calamari, clam, mussel, squid, vegetable and flour cakes
rice cake, variety vegetable, and vermicelli noodle
tuna or pork, kimchi, tofu, and rice cake
spam sausage ham tofu vegetable and noodle
bulgoki, small octopus, tofu, noodles, rice cake, and vegetable
a colorful dish made with vermicelli noodles, beef, carrot and spinach in a soy sauce
korean pancake made with green onion and seafood
char-boil seasoned pork belly served with sliced onion, garlic hot pepper and pen fried kimchi
thinly sliced boneless rib eye steak marinated with our special sauce
chicken with teriyaki sauce
minced beef and pork with chopped vegetable in hamburg style
giant egg omelet with chopped vegetable
whelk with seasoned vegetables
char-boiled beef short rib (la style)
steamed pork hock with seasoned vegetables
shrimp, clam, calamari, mussel, oyster, egg flour with okonomiyaki sauce patty with special sauce
chicken, potato, variety vegetable with spicy house sauce
shrimp, clam, mussel, calamari, vegetable in young korean pumpkin
spicy rice cake and fish cake with vegetable in korean young pumpkin
sauteed chicken with sweet potato, rice cake and vege in spicy house sauce
steamed chunk of chicken with potato, carrot, onion, scallion, hot pepper and vermicelli noodle in spicy and sweet house sauce
korean traditional vodak korean style yogurt
korean traditional vodak pineapple
korean traditional vodak and lemon
korean traditional vodak and oriential style red vinegar
this cs has fresh bluberry and black cherry flavors accentuated by brown spice, mocha and hints of vanilla
this merlot combines flvour of boysenberries, black cherries and plum jam, which are accentuated by spice, chocolate and notes of vanilla
this pinot noir expresses tantalizing flavors of ripe cherry and wild raspberry, and finishes with smooth, brown, vanilla spices
lovely colored wine with hint of apple, banana and vanilla. and sensual wine finishes with butterscotch and tropical fruit