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Iceberg & Romaine Lettuce. Hearts of Palm, Artichoke Hearts, Bacon, Blue Cheese, Chopped Egg, Purple Onion, Tomato, and Avocado with a Dinjon Musterd Vinaigrette
sauce bearnaise
asparagus, jumbo lamp crabmeat, sauce bearnaise
sauteed mushrooms in demi mustard sauce
musterd mayonnaise sauce
sauce buerre blanc
sauce hollandaise
for two
sabayon sauce
chocolate,grand marnier, lemon, raspberry