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Mexicali Blues

(703) 812-9352

We make ordering easy. Learn more

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  • 2933 Wilson Blvd, Arlington, VA 22201
  • Restaurant website
  • Latin American ,  Mexican
  • Grubhub.com
  • Mexicali Blues

  • (703) 812-9352

    We make ordering easy.

  • Menu
  • For Starters
    • Platanos Fritos $11.00

      Served with refried beans and sour cream.

    • Yuca con Chicharron $11.95

      Yuca, either boiled or fried, served with fried pork, marinated cabbageand salsa.

    • Quesadilla $11.00

      A large flour tortilla folded over melted cheddar cheese and served with guacamole, sour cream and chimole.

    • Shrimp Quesadilla $16.00

      A large flour tortilla folded over melted cheddar cheese and served with guacamole, sour cream and chimole and sauteed shrimp.

    • Queso Dip $9.95

      A perfectly spiced, hot cheese dip served with tortilla chips.

    • Crunchy Chile Onion Rings $9.95

      Buttermilk and chile battered onion rings, deep fried and served with chipotle ranch dipping sauce.

    • 4 Jalapeno Poppers $8.95

      Fresh cheddar and cream cheese stuffed jalapeno poppers rolled in seasoned bread crumb, fried to a golden brown and served with a cilantro sour cream dipping sauce.

    • 2 Chimichangas $7.95

      Two mini chimichangas stuffed with pulled chicken, cheese and black beans. Served with an avocado cumin dipping sauce.

    • Guacamole $4.95

      A spicy blend of fresh mashed avocado with lemon, onion, tomato, and serrano peppers.

    • Nachos $11.00

      Crispy chips layered with beans, cheese, lettuce, tomato, and onion topped with guacamole and sour cream.

  • Ensaladas
    • Fajita Steak Salad $14.25

      A mixture of sauteed onions, peppers, garlic and char-grilled steak tossed together with field greens, cheddar cheese and tomatoes. Your choice of balsamic vinaigrette or creamy chipotle ranch.

    • Chicken Tortilla Salad $12.50

      A delicious blend of romaine lettuce, chopped tomatoes, onions, char-grilled chicken, pinto beansand cheddar cheese tossed together and served in a fresh, crisp tortilla bowl. Your choice of balsamic vinaigrette or creamy chipotle ranch.

    • Ensalada Fresca $10.50

      A combination of fresh tomato, carrot, avocado, onion and cucumber in a lemon citrus vinaigrette.

  • Salvadorean Specialties
    • Jauna's Tamales $4.50

      Handmade tamales wrapped in banana leaves and stuffed with your choice of chicken and vegetables or our original vegetarian.

    • Tamal de Elote $4.85

      Sweetened yellow corn wrapped in a corn husk, cooked to perfection and served with sour cream.

    • Pupusas $3.50

      A handmade corn tortilla stuffed with your choice of filling; Served with marinated cabbage.

    • Carne Asada $18.00

      Thinly sliced, marinated steak char-grilled Salvadorean style.

  • Mexican Specialties
    • Mole $18.00

      A spicy Mexican sauce made with chiles, cocoa and sesame, served over chicken.

    • 3 Chicken Mole Enchiladas $17.50

      Marinated char-grilled and sliced chicken breast rolled in guajillo dipped tortillas topped with mole salsa.

    • 3 Enchiladas $15.00

      Corn tortillas dipped in chile sauce, grilled and stuffed with your choice of chicken, papas refritos, spinach and cheese, bean and cheese or just cheese and topped with sara's enchilada sauce, lettuce and sour cream. (No seafood substitutions please).

    • Fajitas $19.50

      Char-grilled meat with grilled onion and peppers and served with flour tortillas, guacamole, sour cream and cheese.

    • El Campesino $17.50

      Carne asada, chicken tamale, pork pupusaand yuca frita.

    • 3 Shrimp Enchiladas $18.50

      Corn tortillas filled with sauteed shrimp and garlic and topped with a delicious cream sauce.

    • Chiles Rellenos $17.50

      Two stuffed, battered and fried poblano peppers with your choice of ground beef and cheese or just cheese.

    • Carnitas $18.00

      Delicious spice rubbed pork, skewered and char-grilled.

    • 3 Volcanes $15.00

      Toasted tortillas topped with melted cheese, chopped steak, chicken, portobello mushroom and garlic or sauteed vegetables.

  • Big Fat Burros
    • The Ultimate Burro $12.00

      Our delicious burro with your choice of char-grilled steak, grilled chicken, or pastor served with black beans,, rice, Monterey jack cheese, chimole, guacamole, sour cream and salsa picante (Also available in a bowl without the tortilla).

    • The Shrimp Burro $14.95

      Plump marinated shrimp sauteed with tomatoes, garlic and onions, served with rice, cheese and our delicious cream sauce.

    • The Original Burro $9.00

      A huge flour tortilla stuffed with black beans, rice, Monterey jack cheese and chimole (also available in a bowl without the tortilla).

    • The Vegetarian Burro $10.50

      A combination of sauteed broccoli, onions, garlic, carrots, poblano pepper, mushrooms and cheddar cheese.

  • Mexicali Tacos
    Only traditional taco platter served with rice & beans. No seafood substitution.
    • 3 Tacos con Poblano $14.25

      Marinated char-grilled steak or chicken tacos served with grilled poblano peppers and topped with a drizzle of our house-made poblano salsa, pica crema and cilantro.

    • 3 Tacos con Carnitas $14.50

      Guajillo marinated pork, char-grilled and topped with fresh pineapple salsa.

    • 3 Tacos con Mole $14.95

      Marinated char-grilled chicken breast layered with pica crema and topped with rico mole salsa and chimole.

    • 3 Tacos con Mantequilla, Lima y Jalapeno $15.95

      A house-made butter, lime and jalapeno compound tossed with marinated char-grilled shrimp, fresh grilled corn and black beans. Topped with avocado slice.

    • 3 Fish Tacos Baja Style $18.50

      Char-grilled, marinated tilapia topped with guacamole, picante sour cream and marinated cabbage salad.

    • Traditional Tacos a La Carte $11.00

    • Traditional Mexican Tacos $15.95

      Handmade corn tortillas folded around your choice of filing, topped with diced onion and cilantro. (may substitute with flour tortillas or a crunchy tortilla with your choice of filling, topped with lettuce, cheese, and chimole).

  • Mexicali Blues Kids Menu
    All kids meals served with rice, beans, and a drink.
    • Kids Mini Burrito $5.95

      Any filling.

    • Kids Flauta $5.95

      Taco roll-up.

    • Kids Tamale De Elote $4.95

      Sweet corn.

    • Kids Pupusa $4.95

      Any filling.

    • Kids Taco $5.95

      Any topping.

  • Mexican Specialties (Sides)
    • Ala Carte - Specialty Taco $5.35

    • Chips & Salsa To Go $2.95

    • Ala Carte - Enchilada, Taco, Volcane, Flauta $3.65

    • Ala Carte - Seafood Enchilada or Taco $4.95

  • Sides
    • House Made Tortillas $2.50

      Corn or flour.

    • Guacamole $1.15

    • Sour Cream $0.95

    • Rice $2.25

    • Beans $2.75

      Black or refried.

  • Dessert
    • Tres Leches Cake $5.25

      House made 3 milk soaked butter cake with fresh whipped cream.

    • Homemade Flan $4.00

  • Beverages
    • Juice $2.00

      Orange, pineapple, tomato, grapefruit, cranberry.

    • Horchata $2.50

    • Soft Drink $2.25

    • Maranon $2.50

    • Coffee/Hot Tea $2.00

    • Tamarindo $2.50

Menu for Mexicali Blues provided by Allmenus.com

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