La Cote D'Or Cafe

With toasted baguettes and Swiss cheese gratinée.

Potato, leek, carrot, celery, cabbage.

Croûtons, pasta, parmesan cheese, rouille.

Garlic butter, puffed pastry dough.

Cornichons, pearl onion, balsamic onion compote.

Mesclun, belgium endive with French vinaigrette.

Anchovy dressing, croutons and parmesan cheese.

With toasted baguettes and Swiss cheese gratinee.

Potato, leek, carrot, celery, cabbage.

Croutons, pasta, parmesan cheese, rouille.

Sautéed with garlic in a parsley butter sauce.

Parsley, garlic butter, puffed pastry dough.

Cornichons, pearl onion, balsamic onion compote.

Mesclun, belgium endive, tomato, carrot and cucumber.

Anchovy dressing, croutons and parmesan cheese.

Mesclun, apple, cranberry, walnut, smoked gouda cheese.

On baguette, frisee salad, belgium endive, red bell pepper.

Avocado salad, asparagus, corn, mango salad, basil.

In a white wine sauce with French fries.

Sautéed in a tarragon, honey and mustard white wine sauce.

Sautéed, capers, tomato, shallot white wine butter sauce.

Sautéed with toasted almond butter sauce.

Shrimp, mussels, bay scallops, mushroom, cream sauce.

Cordon bleu with beurre meuniere.

Steak with black peppercorn cream sauce, French fries.

Herb crusted with mustard, thyme sauce.

With onion, red wine vinegar, demie-glace.

Served with French fries or mixed green salad.

Cream, mushroom, spinach, asparagus, tomato.

Mushrooms, fresh tomato, parmesan cheese.

Cucumber, mesclun, bean, ham, Swiss cheese, hardboiled egg.

Mesclun, apple, cranberry, walnut, smoked gouda cheese.

Frisee salad, belgium endive, red bell pepper.

Frisee, bacon, baguette croutons, poached egg.

Choices of 3; ham, Swiss cheese, mushroom, onion, tomato, bacon.

Red wine sauce, bacon, shallot, toasted muffins.

Grilled ham, béchamel and Swiss cheese on white toast.

On white toast with fresh mayonnaise.

With pâté.

With parisian ham.

With shallots.

Sautéed in garlic.

With garlic and parsley.

With shallots.

Sautéed in garlic olive oil.

With garlic and parsley.

In champagne cream sauce.

Sautéed in a tarragon, honey and mustard white wine sauce.

Onion compote, red wine vinegar, demie- glace.

Handcrafted, French fries or salad.

Grilled with honey mustard glaze, French fries.

Minute steak, French fries.

Leek, cabbage and potato soup.

With corn, tomato, mango.

Mesclun, belgium endive with French vinaigrette.

In a white wine sauce with French fries.

Sautéed with toasted almond butter sauce.

With garlic butter sauce.

Sautéed with capers, tomato, shallot white wine butter.

Bleu, ham, Swiss cheese, beurre meuniere.

In a black peppercorn cream sauce, French fries.

Cheese sauce (mushroom, spinach, tomato), asparagus.