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Tortoise & Hare Bar & Grille
pepper jack quesadilla with green and red peppers with sour cream, house made guacamole and pico de gallo.
with chicken
with cajun shrimp
tortilla chips heaped with chili and cheese with sour cream, house made guacamole and pico de gallo.
jerk wings- smothered in our jerk seasoning, grilled and served with pineapple barbecue sauce buffalo wings- tossed in hot sauce, served with carrots, celery sticks and bleu cheese dressing lemon and herb wings - marinated with lemon and herbs and served with peppercorn sauce
marinated in white wine and sautéed with our cajun seasoning. served with remoulade sauce.
lump crab mixed with herbs, topped with mozzarella cheese and served with grilled flat bread.
our house made hummus dip served with grilled flat bread.
fried potato pierogies on bed of spinach topped with caramelized onions and chive sour cream.
four mini burgers topped with caramelized onions served with chipotle ketchup on potato roll.
chicken tenders served with pineapple barbecue sauce.
a hearty navy bean soup with ham, spinach, potatoes, garlic, tomato and herbs.
our homemade chili topped with cheese and sour cream.
creamy shrimp bisque garnished with shrimp and topped with puff pastry.
crisp romaine tossed with our homemade croutons and classic dressing topped with shaved asiago cheese.
with chicken
with steak
with shrimp
mixed field greens, roasted peppers, cucumbers, grape tomatoes, marinated mozzarella and house dressing.
with pulled chicken
with steak
with shrimp
mixed greens topped with feta cheese, black olives, grape tomatoes, cucumbers tossed with our greek dressing.
fresh arugula topped with pears, dried cranberries, pecans and shallot vinaigrette.
avocado stuffed with crab over a bed of mixed greens and balsamic reduction.
a turkey blt wrapped in a big tortilla, served with fries and choice dressing.
grilled black forest ham and gruyere cheese on our artisan bread.
8oz angus burger topped with provolone and pepper jack cheeses with chipotle ketchup.
grilled chicken breast served on brioche roll with roasted garlic mayo.
lump crab salad mix w/ lettuce, tomatoes and onions served on fresh hoagie roll.
pulled pork tossed with our homemade bbq sauce served on a fresh bun.
ny strip steak served on our toasted artisan bread with sautéed onions and mushrooms served with au jus.
pan seared top sirloin with a wild mushroom demi-glace served with roasted new potatoes and chef's vegetables.
served with spicy corn relish, roasted new potatoes and chef's vegetables.
marinated chicken sautéed with our house blend of cajun spices, gemelli pasta and tomato cream sauce topped with asiago cheese.
tender hickory smoked baby ribs smothered in our homemade bbq sauce served with french fries and cole slaw.
8oz bacon wrapped center cut filet served with a mushroom, shallot and brandy demi-glaze along with roasted garlic mashed potatoes and chefs vegetables.
14oz grilled rib eye topped with our bleu cheese, shallot butter served with roasted garlic mashed potatoes and chefs vegetables.
hickory smoked baby ribs smothered in our homemade bbq sauce served with coleslaw and creamy herbed polenta.
our house made crab cakes drizzled with a lemon aioli sauce served with garlic mashed potatoes and chef's vegetables.
half a slow roasted herbed chicken on a bed of roasted garlic mashed potatoes with caramelized onions and brandy mushroom demi-glaze.
tournedos of beef filet served with a mushroom demi-glace on garlic toast with garlic mashed potatoes and chef's vegetables.
served with a spicy corn relish, garlic mashed potatoes and chef's vegetables.
penne pasta served with meat sauce and garlic toast.
pulled slow roasted chicken with fresh herbs tossed with tomatoes and white wine sauce.
striped spinach ravioli with ricotta cheese tossed roasted peppers, cherry tomatoes and spinach in a creamy alfredo sauce topped with herbs and parmesan cracker.
marinated chicken sautéed with cajun spices, gemelli pasta and tomato cream sauce topped with asiago cheese.
with shrimp
served with fries
served with fries
pepper jack quesadilla with green and red peppers served with sour cream, guacamole and pico de gallo.
with chicken
with cajun shrimp
tortilla chips heaped with chili and cheese with sour cream, house made guacamole and pico de gallo.
jerk wings- smothered in our jerk seasoning, grilled and served with pineapple barbecue sauce buffalo wings- tossed in hot sauce, served with carrots, celery sticks and bleu cheese dressing lemon and herb wings - marinated with lemon and herbs and served with peppercorn sauce
marinated in white wine and sautéed with our cajun seasoning. served with remoulade sauce.
lump crab mixed with herbs, topped with mozzarella cheese and served with grilled flat bread.
our house made hummus dip served with grilled flat bread.
fried potato pierogies topped with caramelized onions and chive sour cream.
four mini burgers topped with caramelized onions served with chipotle ketchup on potato roll.
chicken tenders served with pineapple barbecue sauce.
mixed field greens, roasted peppers, cucumbers, grape tomatoes, marinated mozzarella and house dressing.
with chicken
with steak
with shrimp
crisp romaine tossed with our homemade croutons and classic dressing topped with shaved asiago cheese.
with chicken
with steak
with shrimp
8oz angus burger topped with provolone and pepper jack cheeses with chipotle ketchup on brioche bun.
grilled black forest ham and gruyere cheese on our Artisan bread.
grilled chicken breast served on brioche roll with roasted garlic mayo.
tender hickory smoked baby ribs smothered in our homemade bbq sauce served with french fries.
Menu for Tortoise & Hare Bar & Grille provided by Allmenus.com
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