Wildflour Bakery and Cafe

rich and robust meats, cheeses, vegetables and sauces, grilled to perfection on sliced genuine italian bread.

provolone cheese, genoa salami, procuitini ham, pepperoni, lettuce, sliced tomatoes, sliced onions and pesto-mayonnaise dressing

corned beef and sauerkraut, yellow cheddar cheese, lettuce, sliced tomatoes and thousand island dressing.

turkey breast, swiss cheese, lettuce, sliced tomatoes and pesto dressing

eggplant, zucchini, feta cheese, roasted red peppers and a chipotle-mayonnaise dressing.

with vegetables and mayonnaise dressing in a tortilla wrapper

this classic chicken salad is made with boneless breast meat and fresh crisp celery chopped with dill weed, in a creamy mayonnaise dressing.

tender chunks of boneless breast of chicken tossed with imported sun-dried tomatoes in our own dijon mustard sauce

hand-cut strips of boneless breast of chicken tossed with fresh green, red and yellow bell peppers and onion, combined in a light vinaigrette sauce.

a bright and colorful salad made with procuitini ham, genoa salami, pepperoni, swiss cheese, provolone cheese, white cheddar cheese, red, green and yellow peppers, white onions, black and green olives

fresh seasonal vegetables, hand-cut, grilled, and tossed with lemon juice, herbs, spices and olive oil.

fresh chunks of new potatoes with assorted vegetables in a mixture of mayonnaise, dijon mustard and herbs and spices

our bright and colorful saffron-scented rice is mixed with a garden of fresh vegetables, herbs and spices.

fresh cooked pasta tossed with garden fresh vegetables, herbs and spices in an italian vinaigrette dressing

homemade crepes filled with fresh cooked beef, herbs and spices, topped with a homemade italian white sauce, red sauce and parmesan cheese.

homemade crepes filled with ricotta cheese, spinach and corn in a white sauce, a very light red sauce and parmesan cheese. serves 2 people

layers of freshly cooked lasagna noodles topped with ground beef, mozzarella cheese and freshly prepared marinara sauce

layers of freshly cooked lasagna noodles topped with ricotta cheese, spinach, herbs and white sauce.

fresh bocconcini mozzarella, black olives and ripe cherry tomatoes tossed in an italian vinaigrette of olive oil, fresh basil and garlic

cheese tortellini tossed in our own caruso sauce of fresh mushrooms, onions, garlic, prosciutto ham, white wine, heavy cream, herbs and spices. a signature dish

topped with a homemade marinara and baked to perfection

with mozzarella, red, yellow and green peppers and italian seasonings

with mozzarella, tomato and italian seasonings.

with mozzarella, jalapeño and italian seasonings.

fresh tossed greens with homemade caesar dressing

with homemade pasta, sweet tomato sauce and gourmet european cheeses

with raspberry vinegrette dressing

with capers

with rosemary

with garlic

with hollandaise sauce

with cream cheese icing

with raspberry sauce and whipped cream