Spice

roasted with lemon and ginger

spiced with rosemary

baked and marinated with our homemade recipe

cured ham with prosciutto di parma and provolone

cured ham with toscano spicy salami and provolone

spicy ham with genoa salami, pepperoni, and provolone

layered cured ham with salami, genoa salami, and provolone

american kobe beef with swiss cheese

roast turkey breast and provolone

house hoagie: cured ham, mortadella hot salami, bacon, and provolone

grilled chicken breast season with our house spice spicy or mild

with rice salad and vegetable

1/2 chicken with rice and a side

1/4 chicken roasted with lemon, ginger and a drink

roasted with lemon & ginger

shank, spiced with rosemary

baked marinated with our homemade recipe

cured ham with prosciutto parma, provolone

cured ham with toscano spicy salami, provolone

spicy ham with genoa salami, pepperoni, provolone

layered cured ham with salami, genoa salami, provolone

american kobe beef with swiss cheese

roast turkey breast, provolone

duck breast, provolone

our house hoagie cured ham, mortadella, hot salami, bacon, provolone

light dry and crisp, refreshing fruit flavor pair with chicken

ripe tropical and melon fruit flavors just a hint of oaki pair with creamier dish lite meat

slightly sweet, ripe stone fruits great dishes

very light and dry flavors raspberry, roses and spicy great with lamb or salmon

half grenache, half syrah, notes blueberry and peppery spice, full bodied and round with a dry finish, pairs well with rich red meat dishes

medium bodied, fruit forward but dry, lightly oaked juicy and easy to drink, pari with any red meat