Grilled mashed potatoes with spices.

Tortilla chips, potatoes, chickpeas topped with yogurt, mini chutney, tamarind sauce and traditional Indian spices.

Smashed samosas topped with cholle, yogurt, chutneys and spices.

Baby spinach lightly fried, seasoned with homemade spices.

Tiny dices of grilled chicken or cottage cheese spiced and rolled into a flour bread tortilla.

Two crisp pastries stuffed with potatoes and peas.

A delicious spiced combination of assorted vegetables deep fried in chickpea batter to golden perfection.

Paneer battered with chickpea dumplings.

Marinated pieces of chicken deep fried in special spices.

Vegetarian platter for two. Vegetable pakora, aloo tikki and vegetable samosa.

Chicken tikka, seekh kebob, veg pakora and chicken 65 for two.

Vegetarian lentils blended with fresh spices and topped with cilantro.

Vegetarian fresh tomato with an extra touch of herbs and spices.

A colorful vegetarian assortment of chopped fresh garden vegetable.

Fresh chopped garden vegetables with tender chicken.

Tilapia cooked in fresh coconut sauce. Served with basmati rice.

Fish and potatoes cooked in spicy tangy sauce with a dash of lemon. Served with basmati rice.

Cubes of fish filet cooked with traditional south Indian coconut sauce with blend spices. Served with basmati rice.

Jumbo shrimp simmered in creamy tomato sauce with sauteed onions, gentle touch of spices and fenugreek. Served with basmati rice.

Shrimp and potatoes cooked in spicy tangy sauce with a dash of lemon. Served with basmati rice.

Shrimp cooked with fresh cream and flavored with fresh Indian herbs. Served with basmati rice.

Classic lamb curry cooked with freshly ground spices. Served with basmati rice.

Chunks of lamb cooked with fresh spinach. Served with basmati rice.

Lamb cooked in rich cashew sauce. Served with basmati rice.

Lamb cooked in hot spiced sauce with potatoes. Served with basmati rice.

Lamb cooked with fresh tomatoes, onions, ginger and curry leaves in hot sauce. Served with basmati rice.

Fresh goat cooked with tomatoes, onions and spices. Served with basmati rice.

Lamb marinated in spices and cooked with onions and bell peppers. Served with basmati rice.

Succulent pieces of lamb cooked in a blend of cilantro and curry spices. Served with basmati rice.

Tender lamb chop half done in clay oven and sauteed with ginger onion garlic sauce with creamy curry and spices. Served with basmati rice.

Special item for limited time. Slow cooked lamb shank with Indian spices. Served with basmati rice.

Boneless pieces of chicken cooked with fresh cream and flavored with fresh Indian herbs. Served with basmati rice.

Tender boneless pieces of chicken cooked in a sauce with a rich tomato base and fresh herbs. Served with basmati rice.

Boneless chicken cooked with herbs and spices. Served with basmati rice.

Tender chicken cooked with fresh spinach. Served with basmati rice.

Tender pieces of chicken and potatoes cooked in hot spicy sauce with a dash of lemon. Served with basmati rice.

Chicken marinated in spices and cooked with onion and bell pepper. Served with basmati rice.

Pieces of chicken flavored with coconut and gently simmered in yogurt with spice and nuts. Served with basmati rice.

Chicken cooked with onions and tomatoes finished with coconut cream. Served with basmati rice.

Boneless chunk of chicken cooked in spicy onion and cilantro sauce. Served with basmati rice.

An assortment of lentils cooked with fresh onion, ginger, garlic and butter. Served with basmati rice.

Lentils tempered with light spices. Served with basmati rice.

Roasted eggplant, cooked with fresh spices. Served with basmati rice.

Creamy sauce cooked with garden veggies and Indian spices. Served with basmati rice.

Fresh vegetables sauteed with tomato and Indian spices. Served with basmati rice.

Cauliflower and potatoes cooked with Indian spices. Served with basmati rice.

Okra tossed lightly with onions and Indian spices. Served with basmati rice.

Chickpeas cooked with onions, tomato and garlic sauce. Served with basmati rice.

Vegetable fritters topped with a yogurt and mustard seeds flavored sauce. Served with basmati rice.

Resh ground spinach cooked with chunks of our home made paneer (indian cheese). Served with basmati rice.

Fresh peas and lightly fried homemade cheese cubes in a mildly spiced sauce. Served with basmati rice.

Homemade cheese cubes cooked in a sauce with a tomato base and fresh herbs, finished with butter. Served with basmati rice.

Vegetable dumplings shimmered in creamy sauce. Served with basmati rice.

Chunks of paneer cooked over heat in a wok with fresh tomatoes, onions and bell peppers. Served with basmati rice.

Chunks of paneer, bell peppers, tomatoes, onions and chili cooked with mild and tangy spices. Served with basmati rice.

Vegetarian homemade cheese marinated overnight in fresh spices and yogurt. Served with basmati rice.

Chicken marinated in a yogurt sauce with fresh ginger, garlic and spices. Served with basmati rice.

Boneless chicken breast marinated overnight in fresh exotic herbs, spices and yogurt. Served with basmati rice.

Minced chicken with ginger, garlic, onions and herbs, cooked in skewers in our tandoor oven. Served with basmati rice.

Supreme of chicken breast marinated in yogurt, rare spices and herbs. Served with basmati rice.

Chunk of boneless chicken marinated in fresh cilatnro, green chilies and spices roasted in clay oven. Served with basmati rice.

A delicacy of minced meat, flavored with fresh herbs and spices, cooked in the clay oven on a skewer. Served with basmati rice.

Fillet of tilapia marinated in chef's sauce. Served with basmati rice.

Juicy jumbo shrimp marinated overnight in fresh exotic herbs and spices. Served with basmati rice.

Lamb chops marinated in yogurt and crushed black pepper, ginger and garlic. Served with basmati rice.

Tandoori fish, chicken tikka, sheekh kabob and tandoori shrimp. Served with basmati rice.

Bread fried into delightful puffs.

White flour bread baked in tandoor clay oven.

White flour bread sprinkled with fresh garlic and baked in tandoor clay oven.

Whole wheat flour bread baked in tandoor clay oven.

White flour bread stuffed with onions, coriander and mild spices baked in tandoor clay oven.

Bread fried into delightful puffs.

Whole wheat bread sprinkled with mint leaves and baked in tandoor clay oven.

Whole wheat bread stuffs with spiced potatoes and baked in tandoor clay oven.

White flour bread stuffed with paneer, coriander and spices baked in tandoor clay oven.

White flour bread stuffed with nuts and dry fruits and baked in clay oven.

White flour bread stuffed with ground lamb, coriander and spices baked in tandoor clay oven.

Combination of naan, roti and garlic naan.

Vegetarian with basmati rice cooked with fresh vegetables and spices.

Basmati rice cooked with marinated chicken, herbs and spices.

Basmati rice cooked with marinated lamb, herbs and spices.

Basmati rice cooked with marinated goat, herbs and spices.

Basmati rice cooked with marinated shrimp, herbs and spices.

Vegetarian traditional noodles stir fried in hakka style with brown sauce, carrots, onion and cabbage.

Vegetarian tender fresh paneer sauteed in ginger and garlic with bell peppers, onions and green chilli in brown sauce.

Chicken sauteed with onions, green chilli and green peppers in light sauce.

Rice with green peas, carrot and onion sauteed in brown sauce.

Rice with green peas, carrot and onion sauteed in brown sauce.

Crispy cauliflower sauteed in ginger-garlic, chopped green and red onion and coriander in chef's special Manchurian sauce.

Crispy vegetable dumpling sauteed in ginger garlic, chopped green and red onion and coriander in chef's special Manchurian sauce.

Vegetarian fluffy steamed rice and lentil cakes. Served with sambar, coconut and tomato chutney.

Rice and lentil crepe. Served with sambar, coconut and tomato chutney.

Rice and lentil crepe stuffed with potato and onion. Served with sambar, coconut and tomato chutney.

Hot and spicy Indian pickle.

Vegetarian crisp and medium spiced lentil crackers roasted in the clay oven.

Homemade fresh whipped yogurt with grated cucumbers, carrots, herbs and Indian spices.

Indian rice pudding.

Freshly made Indian ice cream with a touch of saffron.

Freshly made Indian ice cream with a touch of saffron.

Homemade milk dumpling soaked in sweetened milky sauce.

Golden fried milk balls in rose flavored syrup.

Grated carrots cooked in ghee, raisins and nuts.

Traditionally homemade ice cream with sweet vermicelli.