Mali Thai

Three cellophane noodle, cabbage, carrot served with homemade sweet and sour sauce.

Six minced shrimp, crabmeat, pork and water chestnut wrapped in wonton skin served with sweet soy sauce.

Four grill skewered of marinated chicken served with peanut sauce and pickle relish.

Fried bean curd served with sweet and sour sauce and crushed peanut.

Four minced fish with curry paste, string bean and kaffir leaves served with pickle relish.

Four shrimp, crabmeat wrapped in spring roll skin and served with chef's sweet sauce.

Five mild; lightly battered chicken wing coated with sweet and spicy sauce.

Lightly battered calamari served with homemade sweet and sour sauce.

Seven minced shrimp and chicken in wonton skin served with homemade sweet and sour sauce.

Three potato, onion, curry powder in puff pastry served with homemade pickle relish.

Mild; shrimp, tomato and mushroom in lemongrass soup with kaffir leaves and galanga.

Chicken, mushroom in light coconut lemongrass soup with kaffir leaves and galanga.

Minced shrimp and chicken wrapped in wonton skin in chicken broth with roasted pork.

Spicy; assorted seafood, mushroom in spicy coconut lemongrass soup and Thai chili paste.

Mixed vegetables and fresh tofu in clear chicken broth.

Mixture of salad with peanut or honey-mustard dressing.

Julienne green papaya, roasted peanut, green bean, carrot and cherry tomato with spicy vinaigrette.

Mild; minced chicken with red onion, chili, cilantro and lime vinaigrette and touch of rice powder.

Seafood with spicy lime dressing, red onion, scallion, carrot, celery and Sriracha sauce.

Mild; grilled steak with spicy vinaigrette, onion, cilantro, scallion, cucumber and tomato.

Crispy fried boneless duck sauteed with onion and pepper in spicy basil sauce. Spicy.

Boneless roasted duck served with pickled ginger, sweet soy sauce and steamed spinach.

Marinated half-roasted chicken served with papaya and sticky rice.

Marinated steak grill to your temperature with steamed broccoli and spicy Thai sauce.

Sauteed marinated beef with fresh ginger in brown sauce and steamed vegetable on hot sizzling plate.

Jumbo shrimp, cellophane noodle, scallion, ginger with our chef signature sauce in hot clay pot.

Jumbo shrimp, squid, mussel, mushroom and baby corn in our exotic creamy soup with chili paste. Spicy.

Seafood, baby corn and green bean in exotic spicy sauce with light coconut milk. Spicy.

Pair of crispy jumbo soft shell crabs with chili garlic sauce. Spicy.

Stir-fried with onion, cashew nut and scallion.

Stir-fried with hot pepper, onion and fresh basil leaves. Spicy.

Stir-fried with onion, hot peppers and sweet pepper. Spicy.

Stir-fried with peppercorn, kaffir lime leaves, shredded bamboo shoot, babycorn, green bean and fresh pepper. Very spicy.

Stir-fried with onion, cashew nut and scallion.

Stir-fried with fresh ginger, onion and scallion.

Stir-fried with garlic sauce and steamed broccoli and carrot.

Stir-fried mixed vegetables with chef spicy sauce. Mild.

Stir-fried mixed vegetables with chef spicy sauce. Mild.

Stir-fried spinach with light garlic sauce. Mild.

Stir-fried fresh wide rice noodle with sweet soy sauce, broccoli and egg.

Thin rice noodle stir-fried with egg, ground peanuts, bean sprout, red tofu and scallion.

Stir-fried fresh wide rice noodle with hot pepper, tomato, onion in spicy basil sauce. Spicy.

Stir-fried fresh wide rice noodle with sweet soy sauce, broccoli and egg.

Stir-fried with broccoli, carrot in gravy black bean sauce over wide rice noodle.

Stir-fried fresh wide rice noodle, egg and scallion in light soy sauce.

Stir-fried rice with crabmeat, egg, scallion, tomato and onion.

Stir-fried rice, shrimp, pineapple, cashew nuts, scallions, onions, carrots and egg.

Stir-fried rice with onion, scallion, tomato and egg.

Stir-fried rice with hot pepper, bell pepper and basil leaves. Spicy.

Sliced of lamb in coconut red curry with potato.

Slice of roasted duck simmered in red curry with pineapple.

Mild; curry peanut sauce with steamed broccoli.

Light coconut red curry with peas, bamboo shoot, pepper and basil leaves. Spicy.

Light coconut green curry with bamboo shoot, peas, green bean, pepper and basil leaves.

Fried chicken with sweet sauce and steamed vegetables and jasmine rice.

Stir-fried chicken with sweet sauce and steamed vegetables and jasmine rice.

Stir-fried rice with shrimp and mixed vegetables.